CREAMY BACON PASTA RECIPE | Pasta Cheese Sauce Recipe | How To Make Cheesy Fettuccini Pasta 

Whenever I make a dish that starts with bacon pieces, it's all over as soon as my toddler discovers it. It's like a little buzzard circling my bacon.

I just cooked this for my Boo, he cleaned the plate, I Really love this recipe. God blessed you

I greatly appreciate how you regularly reiterate that we should adapt your recipes to suit our individual tastes, it helps take away the fear of messing up when experimenting. . I'm a big experimenter, but I've only ruined a couple of things over many years, even mistakes tend to be fully edible :D

Oh this so my kind of cooking! This is why I much prefer home cooking to restaurant cooking; you can just do what you want at your own pace, you answer only to yourself.

I loved this recipe and added white wine it was heaven thanks. The family loved it.

Thats why my white pasta sauce never work because I only use whole milk (following other’s recipe). I love how you tell many useful and detail tips , thank you ❤️

Ok - Next week surprise dinner ! I really wanted a carbonara recipe that was straightforward & I just came straight to you !! Thanks !

I used pancetta instead of bacon. I didn't have mozzarella so I only made it with parmesan, but it came out great! Also, I tried it with half a tsp of korean chili powder but I didn't taste it. Next time I'll add more. Thanks for this recipe. My family loved it!

I watched different recepies but this one definitely the winner 😎

A good recipe for Kay to try

Great dish. Looks easy enough for people with no skills like me. Love your instructions and calm voice without all that loud background music. Thanks a lot for your work. Peace.

The pasta looks amazing. I enjoy listening to your calm voice and no nonsense instructions on your videos. Thank you for sharing your knowledge on cooking.

Very nice style and the voice over it ?sounds good and calm thanks for sharing.delicious

Bacon. Bacon! BACON!!! I wish you had posted this sooner. I made garlic butter zoodles Friday and now I want to make them with this recipe. My mouth is seriously watering. (For those that haven’t heard the term Zoodles, they’re just zucchini ribbons or spirals. Low carb option depending on your toppings.)

I often used Korean red pepper powder with chopped green onions and aged for a day with fresh cream. It will definitely taste really good. Thanks for the delicious recipe, I'll make it tomorrow night!

That looks terrific! I’ll bet a few sautéed mushrooms would be good in it, too.

Mushrooms and Green and red bell pepper will set it off good too. So delicious

You did a great job with this it looks so bomb. I appreciate how you explain each step very well🙌🏽🙌🏽🙌🏽

I wonder if adding sun dried tomatoes would go well with this?? Maybe I’ll try it with half? I’m definitely making this dish, thank you for sharing @Gochujang Mamá

looks delicious creamy bacon pasta and I never tried creamy bacon pasta

I made this but with whole wheat spaghetti cause my son I’d diabetic. It was great! Thank you.

I came across your video and i was quite skeptical at first, using evaporated milk instead of cooking cream. But i dont have enough cooking cream, so i ended up using half evaporated and half cream! The result is amazing !!! Taste like expensive pasta in high end resturants🤣 thank you for the video!!

I just made home made Mac and Cheese last night. I do Love the DeCecco pasta. It's so fresh. This is excellent information. I don't use bacon grease... But I can understand why it would be so good. Thank You for a great video.

Another great recipe!!! I'm sure your family loves the fact that you cook a variety of different foods from different cultures. Thanks again for sharing!!!

that is comfort food right there. I have been looking for a white cheese sauce for left over pasta.

Looks great 👍 I’ll try this tomorrow. 😃😋

Oh my gosh, that looks amazing! I’ve never used evaporated milk for cheese sauce; I always start with a béchamel sauce and add my cheese of choice. I just might have to try this. After all, everything is better with bacon!

milk on it's own is too watery, true, but i found adding a little flour to it thickens the sauce up nicely~

Yum, I'd add mushrooms or prawns in 👍

Looks so delicious! I love to watch you cook. You have a wonderful speaking voice!!

Wow! Love this! I think I’ll give it go this week.

You are the best cook on RU-vid!!! Only one I watch period!! Hello from San Diego!!! I love you

Not into bacon, but I've used brown mushrooms which work just as well. Lovely recipe!

Now I'm hungry! Gonna give this a try this week, I'm pretty sure the kiddos would love this!

Hi there.. I did your Recipes and It turned out just as creamy and cheesy as you made it. Thanks for this wonderful recipe. :)

Lovely video. Thank you.

Look's yummy.

Nice shout out to good eats..lol.. On the low..😀

What brand is your red pot you were using? I've been looking for a good pan/skillet that's not teflon

Hmmmm........guilty pleasure!!!!!

Made this yesterday for my sons Birthday party everyone loved it! Only thing I changed was put half heavy cream and 1/2 half and half

I just found your channel 🤩🤩🤩 an omg...! Loving it...! Keep them coming, you actually make me think I can cook 😂😂 can’t wait to try all the recipes..! Thank You..!

Just subscribed you so I can listen to your melodious voice and great recipes. Bless you.

Love the new black stove 😍

Wow 😮 that look yummy I’ll make it today for my kids I’m sure they will eat it all they r in love with white and red pasta

So, I just love your new stove and countertops. Are you in love with them too? I'm so jealous of them (your stove with grill mostly) lol love your videos!!!! 🤗 love ya from Tucson AZ 🌵🌮🌯

What kind of pan is that ! That bacon cooked perfectly !!!

Very nice 😛

We only use turkey bacon so I really didn't have any bacon fat to use so I used butter and added a teaspoon of chicken bouillon, it was delicious. This one is going into our dinner rotation 👍

You always have something delicious to cook!

😁🥓 if you're not using bacon! ,you have no business watching this recipe 🤣🤣🤣🥓 mmm bacon. A well thought out recipe thank you .

You are amazing!! I love your channel!!!

Very delicious looking. I would have skipped the step of wiping out the pan, so I wouldn't waste the bacon-y goodness left behind. There wasn't that much fat left anyway, and then adding the 2TBS wouldn't have made that much difference. I like the fond that accumulates on the bottom of a skillet after frying or sauteing the protein. Great recipe Mama!

Wow! That dish looks delicious and easy!

I love it, it's so satisfying watching you cook and hearing your voice cooking...😊💖

Gurl that looks delicious. Thank you for sharing. ❤❤😂😂

Thank you

It's so creative pasta😊 it's so good! I've never seen using Korean red pepper powder to make creamy pasta💖 I am Korean. I'm gonna make like your recipe 😊

This looks absolutely divine 🍲

That looks delicious. I think I will try this one. Tfs

Hi i love your carbonara recipe 💕 and the creamy garlic mushroom... I will be doing it this coming new year 😊💕

Omg,omg,so good! I will try this! I'm hungry again! Lol😊❤

Hi Angelica! (From another Angelica) I absolutely LOVE your channel! Everything I've tried has been amazing. Tonight my daughter and I tried this recipe but we messed up. At the end the sauce was very lumpy and looked like cottage cheese - it was not smooth at all. What did we do wrong? Thanks for any insight! We used same exact ingredients bu t did double the recipe.

Looks delicious ❤ definitely gonna try and make this

Mos def making this but with shredded broccoli added as well

Thank you very much

Is heavy cream whipping okay?

4 9 19 I Love It I never thought about doing that way I use the lazy way the jar I'm going to make it your way THANK U VERY MUCH APPRECIATED

🙋🏻‍♀️Hi! Luv your channel..Luv your recipes! Most popular @ my house..TamalePie & PoblanoPepperEggCasserole(that’s what we call it) I know technically that’s a viewer’s recipe but I got it from you..so thank u BOTH! I haven’t finished watching this yet..but I would luv to know about this pan you’re using here. The bacon cooked so nice in it..better than my non-stick. Where can I get one, please?!🤩🙏🏻❤️

*Mmmmm...that looks sooooo good!! Anything with bacon, I'm there!*

Hi! i want to ask what other meats can you put in this recipe? COULD I PUT CAN CLAMS OR FROZEN SHRIMP IN THIS RECIPE? CAN I USE REGULAR MILK IF I DO NOT HAVE WHAT YOU SUGGESTED? :') THANK YOU SO VERY MUCH GUL!/YOU DA BOMB!/ Kim from southeast MISSISSIPPI!

I like the recipe I will try it 👏

I make something almost exactly like this. BTW, I love a saucy pasta dish! You can't have too much sauce!!

gonna have to make this for my hubby...it looks so delicious!!

Looks wonderful.

Great video, were do you get the Korean pepper powder, is it available on Amazon?

I’m so making this with some blackened chicken 😍😍😍😍😍

I’m going to try this one. I made carbonara last week my daughter said it was dry . And I got the recipe on RU-vid I’ve learned now that I may have to double the cream sauce recipe because what they show is obviously not enough for a pound of pasta.

Looks fantastic❣

Looks wonderful, I would add mushrooms!

Does that sauce go hard and stuck to the noodles when its cold? I find that happenes when i add cheese to the sauce, i would like that cheesy taste but i dont want the sauce to be stuck when cold

Looks delicious 😋

I made this today and it came out soo good . thank you 😀

Looks delicious! Reminds me of a dish we make with penne pasta and sun dried tomatoes.

While cooking the bacon did you add some oil or butter

Gurl, you ain’t playin. I will be trying this recipe this weekend.

Yummy!!! That looks so delicious 😋🤤😋

I dont eat bacon But i have minced beef in my freezer so i used it Thanks for the recipe ❤❤❤ And for the spicy vibe i add 1 tbs chilli powder and a lill bit tabassco too

what difference does condensed milk have from heavy cream? ive used heavy cream before and it seemed very creamy with the cheese i used aswell. but im up for any cheaper options cuz im broke

❤️Not in my diet but if I ever break it I know who to blame...lol, not really every so often I break my diet, looks like a great one "Rock on Mamá" 8^}

Oh yeah. I am definitely making this. Thank you, Angelica. Looks delicious! Already have the grocery list made. :)

I love pasta, yummy💜👍

Such a great and simple idea :) THANK YOU!

Yummy and yummy!

Yup trying this!!!!

Looks divine but I'm going to do it with mushrooms.

Awesome

Ooooooooooh can’t wait to try this!!!

We always kept a coffee can with bacon grease under the kitchen sink-heaven help the person that went to make cornbread and the can was empty! lol I do like canned cow (evaporated milk) in my cheese sauces. Could you use that Mexican crema in a cheese sauce?

Looks really good 😊 yum