yield: 12 pcs. large mamon
baking mould: 5.5 oz tart mould
baking time and temp: pre heated oven 160°C for 20-25 minutes
ingredients:
6 pcs. eggs ( egg yolks mixture) - 42.00
1/4 cup sugar (50 grams)- 2.30
1/4 cup oil- 5.00
1/4 cup water
1 tsp. cocoa- 4.00
2 tsp. coffee powder- 5.00
1/2 tsp. baking powder- 0.10
1 cup cake flour (143 grams)-6.80
6 pcs. egg whites
1/2 cup sugar (100 grams)- 4.60
--------------------------
69.80
butter mixture
1/2 cup butter- 22.50
1/2 cup all purpose cream-18.00
1/4 cup powdered sugar- 3.00
-------------------------
43.50
chocolate chips - 20.00
electricity and other- 25
70 + 43.50 + 20 + 25= 158.50
159 ÷ 12= 13.25 each
thank you for watching!
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#creamymochamamonrecipe
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24 окт 2020
