The chefs were responsible for creating their own signature specialty product, along with an accompanying dish, to sell at the Westfield Century City shopping mall. Each guest shopper was provided one ticket, which could be used to purchase one product. While the judges still selected their most and least favorite dishes, the chef who collected the most tickets received immunity from elimination. The contestants received assistance from their loves ones, who served as sous chefs for the challenge.
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Clip taken from season 17, episode 05, Top Chef: Los Angeles
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7 окт 2022
