Crispy Aloo Pakora Recipe | 5 Minutes Recipe | Potato Spicy Snack Recipe 

Craving a crispy and flavorful appetizer for Iftar? Look no further than this easy Aloo Pakora recipe! Made with potatoes, gram flour, and a blend of spices, these fritters are guaranteed to disappear quickly. Perfect for satisfying your hunger pangs during Ramadan.
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Crispy Aloo Pakora
Ingredients:
Potatoes (finely sliced) 2
Gram flour 1 Cuo
Salt 1 tsp
Black pepper powder 1/4 tsp
Red chili powder 1 tsp
Coriander Powder 1 tsp
Ajwain 1/2 tsp
Garam Masala 1 tsp
Cumin 1 tsp
Water as required
Oil (for frying) as required
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