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CRISPY Sesame Chicken & Smashed Cucumber Salad 

Dinner and a Side
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Looking for a really great recipe that will elevate your chicken? This crispy sesame chicken is an absolute winner. It’s salty and sweet, crispy yet sticky. The perfect homemade version of your favorite takeout Chinese dish.
Nothing goes better with sesame chicken than a cool and refreshing smashed cucumber salad with a tangy dressing and spicy chili oil. You’ll be making it all summer long. It's a great side dish. Try it for dinner tonight. We know you’ll love it.
#sesamechicken #chickenrecipes #dinnerrecipes #dinnerideas #cucumbersalad
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Welcome to Dinner and a Side on RU-vid, your ultimate resource to solve your dinner dilemma. You’ll find all kinds of great dinner recipes - including main dishes and sides that will make your menu planning simple.
We are a sister team, cooking in two separate kitchens, in two different states. Our channel is new, so we don’t have a lot of subscribers, but our mission isn’t new. We’ve been cooking together on afoodloverskit... for years. If you give us a chance, we know we’ll win you over!
Our mission is simple: to share easy meals that you can make for dinner tonight. We aim to share things that we love eating, we firmly stand behind our recipes; we know you’re going to love them.
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Why Dinner and a Side
We know that the struggle to get dinner on the table is real. We want to help you get out of your dinner rut with new and tasty meal ideas. To make it even easier, we’re pairing a main dish with a side so you don’t have to look any further for what to make.
Don't forget to subscribe, like, and share our content with fellow food lovers. For more in-depth recipes and articles, visit our blog at afoodlovereski...

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5 сен 2024

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Комментарии : 6   
@JeannineStanke
@JeannineStanke Месяц назад
This chicken was so good, I will be making it again soon!
@ToddjMitchell
@ToddjMitchell Месяц назад
How long will the dressing keep in the refrigerator? That seems like a great one to have on hand
@DinnerandaSide
@DinnerandaSide Месяц назад
The dressing can keep for a few weeks in an air tight container. Just shake it back up before using it. It's great on all kinds of veggies.
@bbvdmanagement
@bbvdmanagement Месяц назад
Why do you drain the oil into the little tinfoil cup you made?
@DinnerandaSide
@DinnerandaSide Месяц назад
@@bbvdmanagement To make throwing it away easier.
@bbvdmanagement
@bbvdmanagement Месяц назад
@@DinnerandaSide Ah! Clever! My mom always saved an empty sauce or pickle jar and filled it with the oil. Once it was full, she threw the jar away. I just picked up on her method so I do the same.
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