I've subscribed a long time, but this is the first time I'm seeing you. I just couldn't leave without mentioning how beautiful and simple you look. God bless.
Maashaallah your recipes have never failed me and this is one I make often, days of fasting, and all the holidays. This time I tried it with the cayenne, though I reduced it to 1/2 tsp. and it's really delicious. I imagine next time I'll try a full tsp. Also, I use a small cookie scoop for these type of recipes and it's super fast. Bless you 🤲🏼
Lovely! I just subscribed I came from Facebook where I saw your No-Knead bread 🍞 video and here I am and I love your channel. I’m in the U.K. and will use your amazing recipes to revamp my family meals! Thank you so much Sweetie! 😘🌺
Hello dear milk is so expensive nowadays, especially if you are making buns for students, is there any substitute for milk or can I still omite it totally and still get a good result?