Popcorn is a type of corn kernel that expands and puffs up when heated. Unlike other types of corn, popcorn kernels have a hard outer shell and a starchy interior. When the kernels are heated, the moisture inside turns to steam, causing the kernel to burst open and expand into a fluffy, edible form. Popcorn is often enjoyed as a snack, typically seasoned with salt, butter, or other flavorings. It is a popular treat at movie theaters, fairs, and home gatherings #cookingchannel #popcorn #healthyfood #subscribenow
14 окт 2024