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Curd Rice | Thair Sadam | तड़के वाले दही चावल की रेसिपी | Kunal Kapur Summer Recipes | Dahi 

Kunal Kapur
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Curd rice, also known as "thayir sadam" in South India, is a traditional dish made from cooked rice that's mixed with yogurt and seasoned with a variety of flavourful spices.
In this recipe, I'll be using cooked white rice, freshly made yogurt, and a delicious blend of mustard seeds, urad dal, curry leaves, and other aromatic spices to create a dish that's both tangy and savoury.
Whether you're a fan of South Indian cuisine or just looking to try something new, this recipe is sure to be a hit. So grab your ingredients and join me in the kitchen as we whip up a batch of delicious curd rice!
#curdrice #thayirsadam #dahichawal #southindiancuisine #vegetarian #healthyfood #delicious #easyrecipe #comfortfood #spicy #tangy #yogurtlover #foodporn #foodie #lunch #dinner #rice #curd #chefkunalkapur #chefkunalkapoor #kunalkapur #summer2024
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Curd Rice
कर्ड राइस
Prep time - 15 mins
Cooking time - 5 mins
(Serves - 4)
Ingredients:
Rice, boiled (चावल) - 2 cups
Curd (दही)- 1½ cups
Ginger, chopped (अदरक)- 1½ tbsp
Green Chill, chopped (हरी मिर्च) - 2 nos
Carrot, grated (गाजर) - ½ cup
Ghee (घी) - 2 tbsp
Dry red chilli (सूखी लाल मिर्च) - 2-3 nos
Mustard seeds (सरसों दाना) - 2 tsp
Urad dal (उड़द दल)- 2 tsp
Asafoetida (हींग) - ¼ tsp
Curry leaves (कड़ी पत्ता) - handful
Milk (दूध) - a dash
Salt (नमक) - to taste
Coriander, chopped (ताज़ा धनिया) - handful
Method:
- Curd Rice is a simple and uncomplicated recipe from South India, which is simply curd, rice and tempering. Let’s begin with rice. Usually ponni rice is used for curd rice, so take some boiled rice in a flat bowl, and add some curd. Chop ginger, chop some green chillies, and add them to the rice and curd. Now add some grated carrots.
- Now for tempering, in a hot pan, add some ghee, dried red chillies, mustard seeds, urad dal( to give it a bite and the nutty flavour enhances the taste), heeng, and “the star ingredient”; curry leaves. Cool the tempering a little, then add it to the rice.
- Now, let’s get your hands dirty! Mash it well with your hand. You can add a little milk also if you want. Mix it properly.
- Serve it with some pickle and appalam and enjoy this light to your tummy, Curd Rice!
For Complete recipe - www.chefkunalkapur.com/recipe...
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Check out other #rice recipes on my channel below:
📌 South Indian Style Lemon Rice Tomato Raita: • साउथ इंडियन स्टाइल में...
📌 Subz ki Tehri | Veg Pulao: • मिक्स वेज तहरी रेसिपी ...
📌 Soya Chunk Biryani: • सोया चंक्स बिरयानी | S...
📌 Korean Veg Fried Rice: • Korean Fried Rice Reci...
📌 Plain Biryani Rice: • Veg Biryani Rice Recip...
📌 Veg Schezwan Fried Rice: • Chilli Garlic Fried Ri...
📌 Tawa Pulao Mumbai Style Recipe: • Tawa Pulao Mumbai styl...
📌 Veg Fried Rice: www.youtube.com/watch?v=hoZcc...
📌 Veg Dum Biryani: www.youtube.com/watch?v=SZByh...
📌 Egg Biryani: h • Easy Restaurant Style ...
📌 Hyderabadi Dum Biryani: • Hyderabadi Mutton Biry...
📌 Veg Soya Pulao: • Veg Soya Pulao | वेज प...
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Hi, I am Chef Kunal Kapur and this is my space, my channel. Subscribe & Together let's cook.
👉🏻 Click here to Subscribe: / kunalkapur
👉🏻 Website: www.chefkunalkapur.com/​​​​​​​
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Follow Chef Kunal Kapur on your favorite Social Media Channels:
👥 Facebook: / thekunalkapur​
📸 Instagram: / chefkunal​​​
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📌 Pinterest: / chefkunal
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00:00 Introduction
00:32 Adding Rice
01:21 Adding Curd
01:31 Chopping Ginger
02:16 Adding Veggies
03:15 Tadka Recipe
04:57 Mashing Curd Rice
05:53 Plating Curd Rice
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Item Title: Summer Indie Motivational Pop Rock
Item URL: elements.envato.com/summer-in...
Item ID: 2NAYBYT
Author Username: IvanLuzan
Licensee: Kunal Kapur
Registered Project Name: Curd Rice
License Date: March 11th, 2023
Item License Code: HKRNA76CEQ

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25 июл 2024

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Комментарии : 375   
@KunalKapur
@KunalKapur Год назад
What is your favorite thing to have #Rice with? Batao mujhe!
@cookingandtipswithshajiya786
Hii
@premsagarpatro4134
@premsagarpatro4134 Год назад
Bhaii apne ye shirt kahan se laya thoda link bhejiye...
@nirmalarajagopalan9718
@nirmalarajagopalan9718 Год назад
Cool Cool Thayir Sadam. Beautiful presentation of yummy Healthy Thayir Sadam. My favorite Thayir Sadam .Thyair Sadam with adamant creeper curry leaves thogyal,Thakkali Thokku, Avakkai pickle oorugai Narathangai pickle is heaven. Thank you for sharing this delicious healthy Thayir Sadam Sir.
@MadhujaChauhan-zu9zq
@MadhujaChauhan-zu9zq Год назад
🐟
@bhattmedhavi5187
@bhattmedhavi5187 Год назад
With curd only.
@princezachariaphilip
@princezachariaphilip Год назад
After I finished my BHM in 2002 I started working in a 4-star Hotel in Cochin in F&B Service. For every Banquet function and Buffet Lunch, the restaurant would have Curd rice & Pickles as the centerpiece. I have never bothered to taste it. But when Chef Kunal Kapoor was making it my mouth was literally drooling and brought back a lot of memories. Thank You, chef. Will definitely make it either tomorrow or the day after.
@vijayrai716
@vijayrai716 Год назад
My all time favourite food..specially for vegetarians
@rangerxd1225
@rangerxd1225 Год назад
It is called Daddojanam in Telugu states. In many temples it is also served as Prashad. But many like to eat it when they want to cook and eat something fast and also to cool our stomach. We also add Chana dal and 5 or 6 peppercorns in tadka.
@rebachakraborthy5783
@rebachakraborthy5783 Год назад
K k n nnķ kķ nnnk nkk ķñnñkķk kķñnn ñķ nķkķķķkk ķnkķkķ9
@shreevaishnav4095
@shreevaishnav4095 Год назад
Not in some temples almost in all temples the dadhiyodan is served as prasadam...🙏
@dolozdiago8994
@dolozdiago8994 11 месяцев назад
What do you translate 'welcome' in Telugu?
@rangerxd1225
@rangerxd1225 11 месяцев назад
@@dolozdiago8994 Swagatham
@sheetaltyagi4130
@sheetaltyagi4130 11 месяцев назад
Yes... I have seen it given as prasad in 1 south Indian temple
@user-jb4gw6le9j
@user-jb4gw6le9j 2 месяца назад
Ye sabase healthy khana curd rice simple healthy and tasty
@IshitaDubey
@IshitaDubey День назад
Made it today, simple, delicious, and soothing. Thank you, Chef!
@RadhikaKal
@RadhikaKal Год назад
Best food for travelling , light and easy in digesting it. We always prepare it when we travel.
@abhijeetashtikar
@abhijeetashtikar Год назад
Amazing recipe Chef Kunal! We usually change chillies for different flavour.. Sometimes it's red chillies, sometimes green! As you said, simplicity is the trick!! Love from Canada!🙂❤
@dipcool2883
@dipcool2883 Год назад
Didn't knew we cook curd rice like this. Lemon rice is also good to have.
@sarojdande6101
@sarojdande6101 Год назад
All time favorite. While traveling my mom used to make curd rice by mixing the rice only with milk and adding very little curd so that the rice becomes perfect not gets the right texture & taste & does not get sour. So nice I got my childhood memory. Awesome. Thanks a lot.
@sowmitriswamy6718
@sowmitriswamy6718 8 месяцев назад
Add ice cubes as well. They will slowly melt and keep the dish deliciously cold..
@sangeetasahni3783
@sangeetasahni3783 Год назад
Simple and easy. Healthy food ❤
@pradichana7
@pradichana7 Год назад
It’s called mosaranna in Karnataka. Mosaru meaning curds and Anna is rice. Very very cooling recipe for this summers. Also light meal for dinner especially when the lunch is heavy. In our house, we all love to eat anytime. In Brahmins, eating curd rice indicates end of the meal and compulsory. Also we believe that it’s good for digestion.
@nikhilakr1671
@nikhilakr1671 Год назад
Please stop bringing caste into food. Everyone eats curd rice or buttermilk rice in Karnataka homes at the end of the meal.
@YinYanUzumaki
@YinYanUzumaki Год назад
@@nikhilakr1671 please don’t shame people from sharing their culture . She only knows about her family and community so naturally she can only speak for it . As long as it is not causing any hatred against others , let her share her culture and you can add to hers saying it’s done everywhere . I see people demonising Brahmins in a fashionable manner and not enough voices opposing it . Let’s stop this practice of demeaning ANY caste or community.
@nikhilakr1671
@nikhilakr1671 Год назад
@@YinYanUzumaki you north Indian need not speak for a South Indian dishe, it's culture and communities. I'm also from Karnataka... so I can speak here in reply.. Here everyone, people of all castes, communities, social classes and regions eat curd rice/ buttermilk rice. not just the Brahmins.
@nikhilakr1671
@nikhilakr1671 Год назад
Isn't her comment claiming the reason behind consumption of curdrice limited to only Brahmins and indirectly saying all others of other communities are fools who eat curd rice have no idea why it's eaten or when should be eaten. . Please... the food practice is the same for everyone.. eating curd rice does the same to everyone not just Brahmins. Such ignorance. God knows in which era they're still living in.
@gayathrivenkat1256
@gayathrivenkat1256 Год назад
one of my favorite...traveling we have this with lemon pickle..yummy
@mubashirakazi9026
@mubashirakazi9026 Год назад
Looking yummy 😋 thankyou chef for this delicious recipe 🤗
@MitaleeNubeebuckus
@MitaleeNubeebuckus Год назад
Your videos show that you care so much for a dish ❤❤❤❤
@shrutishrivastava5827
@shrutishrivastava5827 27 дней назад
I ate curd rice a few days back and since then I have had it 5 times and I am obsessed how tasty it is
@DadaGovindam
@DadaGovindam 4 месяца назад
❤ बहुती खुवसूरत वीडियो जानकारी 🇮🇳 स्पेशल साउथ इंडियन स्टाइल रेसिपी 👈
@a.manjulagowrichannel8831
@a.manjulagowrichannel8831 Год назад
👌👌👌Yummy And Delicious Curd Rice My Favourite Food 😋😋😋
@mpatrange80
@mpatrange80 Год назад
Made it exactly like this & yes it definitely tastes better at room temp. OMG.... soooooo gooood... 😋😋😋
@INDIA-MERI-JAAN.
@INDIA-MERI-JAAN. Год назад
Food from the southern part of our country is just too good.❤
@VineetRamananda
@VineetRamananda Месяц назад
Prepared this dish today! Awesome taste and great for health. Many thanks for sharing chef!
@g.v.aparna8784
@g.v.aparna8784 Год назад
Hi Kunal Sir I am a big fan of yours just a suggestion Coconut oil is the best for tadka To keep it light on the tummy. Ghee goes best with coconut rice to enhance sweetness of the cashew and coconut Also a pinch of asafetida in the tadka makes it taste very good give an earthy and a little sour punch to the curd if you are using fresh non sour curd Traditionally this is a common man’s food so sundried curd chili or mor milagai is the classic combination 🙏🏻😊
@abhinayashindhe7820
@abhinayashindhe7820 Год назад
All time favorite. We can even add some chopped grapes & promogranet it tastes really good
@MrRajkumarcrescent
@MrRajkumarcrescent 9 месяцев назад
You can add, But this dish is from South India and we never add such
@akankshapriya5978
@akankshapriya5978 Год назад
Sooo delicious 😍🤤 and mouth watering recipe 🤤
@santaheeralaul1789
@santaheeralaul1789 Год назад
This dish remind me while traveling from Bangalore 2 Delhi by train. The menu offered a wide range of south- Indian meal one of the succulent dish was curd-rice which my taste n my digestive system too.served with lemon pickles 2 mop up the deliciously curd-rice. It is one of my favorite n light dish. Thanks a million 4 yur stepwise instruction.
@nirmalavarma-xs2bm
@nirmalavarma-xs2bm 3 месяца назад
Yum,my favorite curd rice. Luckily just got to watch your Sir and definitely will try soon.thank you
@vimalahuja420
@vimalahuja420 Год назад
My favorite all time favorite 24/7
@sarojdande6101
@sarojdande6101 Год назад
Of course pickle any kind is the best with curd rice ❤
@deepamodak450
@deepamodak450 Год назад
In summer, we add finely grated juicy cucumbers too for the additional cooling that it gives to our body. Thair Sadam tastes amazing with the fried Thair Mulagai (yummylicious).. i.e. chillies soaked in salted curd and sun-dried.. My best comfort food.. anytime❤
@MadhujaChauhan-zu9zq
@MadhujaChauhan-zu9zq Год назад
Tomorrow my lunch box shall have curd rice. Thanks for the amazing recipe Chef kunal kapur
@musicismyfuture
@musicismyfuture Год назад
With the ease you make a dish is just brilliant Kunal Bhai 👍
@kailashpatel5204
@kailashpatel5204 Год назад
Looks Delicious &Tasty Dish 😋👌🏻
@nehapriyasahay2471
@nehapriyasahay2471 19 дней назад
I also make curd rice my children loved it ❤❤
@sifanaaz2008
@sifanaaz2008 Год назад
Thanks for this diet recipe dearest chef 👨‍🍳 ... Best for mah tasty diet
@AnuragSingh-qo8qd
@AnuragSingh-qo8qd 9 месяцев назад
Curd rice is always yum to have it
@anamikapandey6843
@anamikapandey6843 Год назад
My favourite..soo yummmy !!♥️
@mithupaul7529
@mithupaul7529 Год назад
Much waited recipe thank you chef. We as bengalis also eat curd, rice but we generally eat it with gur😍
@susmitachakraborty1674
@susmitachakraborty1674 11 месяцев назад
Exactly ❤
@nilab9093
@nilab9093 Год назад
Chef Kunal, Curd rice yummy. Ur tips r great. We sometimes make it at home. It has soothing effect. Tku for video
@rekhapanchal8796
@rekhapanchal8796 Месяц назад
Mouthwatering recipe easy nd nice one thankuuu sirji 🙏🏻
@monathaker8795
@monathaker8795 Год назад
simple and v nice recipe thanks for sharing always waiting for vegetarian recipes 🙏💐
@vidhirajput1538
@vidhirajput1538 Год назад
Mast kuch alag fast time ❤❤
@poojaagarwal8611
@poojaagarwal8611 Год назад
Looking delicious and tempting 😋, your all recipes r always yummy, thanks for sharing this wonderful recipe
@nehapriyasahay2471
@nehapriyasahay2471 18 дней назад
My daughter love Curd rice❤❤
@Cookingwithuzmaishaq
@Cookingwithuzmaishaq Год назад
Very nice recipe thanks for sharing this recipe 😊😊
@therealbobbydarling76455
@therealbobbydarling76455 Год назад
I loved ur shimla mirch and aloo recipe 😇 I hv cooked in ur way it came out ymmmm❤
@jayantasamai2638
@jayantasamai2638 Год назад
Nice Dish. Hum Bengali log ise "Doi makha bhat" bolte hai. Mai week me ek bar e khata hoon. Thank you Kunal Sir.
@mayajiv1956
@mayajiv1956 Год назад
Kunal , if you add few pomagranate it looks colourful and tasty.Further we add preserved green chilli fried in oil.( green chilles are slightly slit at the end and soaked in thick curd and salt and sun dried alternatively soaking and sun drying until chillies obsorb all rhe curd.When fully dried we can store for months together).we call it mor milagai in tamil nadu.cut these pieces, fry and add to this curd rice.
@sunitahembram250
@sunitahembram250 Год назад
This Curd Rice 🍚 looks Yummy Sir 😋🤤😋🤤😋🤤👍👍👍👍👍👍
@SB14567
@SB14567 Год назад
Adding toasted cashews & promogranate gives it a nice bite ❤
@bhattmedhavi5187
@bhattmedhavi5187 Год назад
Wow so delicious and yummy recipe my so favourite ❤️
@JayashreeShreedharan-dq9hi
@JayashreeShreedharan-dq9hi Год назад
Green chillies cut gives good flavour🎉🎉excellent 🎉
@nirmalavarma-xs2bm
@nirmalavarma-xs2bm Месяц назад
Wow,curd rice so yummy love it. Enjoyed watching this recipe Sir and would like to try. Thank you Sir,you're amazing.
@bhaskarr7338
@bhaskarr7338 2 месяца назад
Thank you so much sir, this has become one of my favourite. I prepared this for my friend and he also liked it too much. ❤
@jeffersonsteelflex6895
@jeffersonsteelflex6895 Месяц назад
Great recipe ! Only change I made was I love red onion. Used that instead of carrots
@urmikitchen20
@urmikitchen20 Год назад
Looks delicious 😋😋
@SumanDhaka
@SumanDhaka Год назад
Really amazing recipe 😊
@TheKitchenArchana
@TheKitchenArchana Год назад
Very tasty and good looking thanks for sharing sir 👍
@archanasawardekar5248
@archanasawardekar5248 6 месяцев назад
It's so yummy! I loved it..taste so good!
@ektagautam6422
@ektagautam6422 Год назад
It turned out very nice ❤
@seemap9280
@seemap9280 Год назад
Simply fantastic 😍
@A63191
@A63191 Год назад
Super tasty recipe very good in summer season
@sharusardana2008
@sharusardana2008 Год назад
Today I received this in the form of parshad in Tirupati Balaji temple
@devbalasharma631
@devbalasharma631 Год назад
I was waiting for this recipe. Looking very yummy 🤤. I will definitely try this today 👌
@mitulshivyogi380
@mitulshivyogi380 Год назад
So well you explained,Kunalji.......Thanks .....even I used to think how come they serve so chilled rice in restaurants????????Will definitely try it out......once again Thanks
@preetisingh1907
@preetisingh1907 3 месяца назад
Nice recipe..thank you..
@nirmalavarma-xs2bm
@nirmalavarma-xs2bm Год назад
Love curd rice,so yummy 😋
@sundarm3704
@sundarm3704 Год назад
🎉😊❤❤❤😅😊
@TrushasRecipes
@TrushasRecipes 5 месяцев назад
Mouthwatering...dish
@prity2749
@prity2749 Год назад
Abhi soch hi Rahi thi is recipe ke baare Mai or aap ka video aa gaya thank you for sharing
@KunalKapur
@KunalKapur Год назад
Welcome :)
@heenadudeja6600
@heenadudeja6600 Год назад
I love this ❤❤❤❤❤❤❤
@sulekharay4056
@sulekharay4056 Год назад
Delicious.recipi.my.husband.like.this.food.very.much
@mehr3824
@mehr3824 Год назад
The bestest food❤❤❤❤
@nigamcuisine-hindirecipes1396
आज लंचमें कर्ड राइस ही खाया 😍
@jaspreet448
@jaspreet448 2 месяца назад
Excellent taste.
@sangeetamenon3181
@sangeetamenon3181 Год назад
Mouthwatering ❤❤
@shubhigautam1111
@shubhigautam1111 Год назад
I add garlic to mine, and eat chilled because it helps to lower body temperature further during Loo.
@meghaparmar5017
@meghaparmar5017 Год назад
Sir your way of explaining is so simple yet tempting that sometimes when I am not even in the mood to cook your recepis force me to go too kitchen 😅😅
@innar6190
@innar6190 Год назад
Wonderful Chef. One secret to make this dish heavenly, which they follow in temples, is to add some butter to it. Try it and the real magic happens.
@sunitakamalkumar3055
@sunitakamalkumar3055 2 месяца назад
Mazaa aa gaya❤
@shyamalamenon1881
@shyamalamenon1881 7 месяцев назад
Should use bare hand while mixing rice curd and tadka. That gives extra taste.
@vanshikamukheja6513
@vanshikamukheja6513 9 месяцев назад
Curd rice is a must-have in our weekly menu. It's our go-to when we're feeling a bit sluggish or need something easy on the stomach. I love adding grated veggies like carrot and beetroot for that crunch and extra nutrition. A touch of sweetness from deseeded dates, along with the burst of flavor from pomegranate, really elevates the dish. And to kick it up a notch, we use our homemade Salted Curd Chili in the tadka for that perfect spiciness. Curd rice is simply comfort food at its finest! Sending Lots of Love and Blessings on Your Way from Planet Ayurveda.
@seemasharma-ke8ld
@seemasharma-ke8ld Год назад
Superb recipe tasty n healthy
@birangana1
@birangana1 Год назад
In bengal, we love to eat rice with curd without the tadka. Will try this surely in this scorching heat.
@drgayathri.k
@drgayathri.k 6 месяцев назад
Had a midnight craving and came across this video by chance. Must say it was an amazing experience. This recipe is easy, quick to make and yum.!! Keep posting such videos. 👌
@madhousenetwork
@madhousenetwork Год назад
Wow... what a difficult recipe
@JVlogs881
@JVlogs881 2 месяца назад
How ! I'm going to try it right now
@nabanitabhowmick679
@nabanitabhowmick679 3 месяца назад
Simple but tasty
@subodhsinha6966
@subodhsinha6966 10 месяцев назад
Curd rice is popular in North also. It is good treatment for loose motion
@azharuddin4644
@azharuddin4644 Год назад
Wow looks so delicious
@remindafernandes3031
@remindafernandes3031 Год назад
Looks tasty🎉
@mubashirakazi9026
@mubashirakazi9026 Год назад
Thanks alot chef 😊
@madhusmitaswain6076
@madhusmitaswain6076 Год назад
Perfect for Summers! And even perfect when the cooking process is explained so well and with exact details. So lovely, Chef ❤ Also, love curd rice with Aaloo bhaji (lambe lambe cutting wale aaloo) 🤌
@KunalKapur
@KunalKapur Год назад
Coming soon.
@madhusmitaswain6076
@madhusmitaswain6076 Год назад
@@KunalKapur 💗
@letsdoitup
@letsdoitup Год назад
But curd with pickle ....is it ok?...I mean I have heard ki curd and pickle sath m nahi khate.
@rekhamurlidhar7137
@rekhamurlidhar7137 Год назад
Mosaranna in Kannada.. mosaru (curd) +anna (rice)= mosaranna.😊 I love it ❤
@NarotamBatra
@NarotamBatra Месяц назад
Delicious 😋
@manout-kidin8735
@manout-kidin8735 Год назад
Simple chizoo ka maja kuch or hai
@allenhenry2584
@allenhenry2584 Месяц назад
❤❤❤
@user-zm7ux3dv9u
@user-zm7ux3dv9u 2 месяца назад
Wow very nice. RADHASOAMI JI .
@recipeforlife509
@recipeforlife509 2 месяца назад
Radha soami... fellow satsangi 😊
@ambreenali4930
@ambreenali4930 Год назад
Very light n yummy 😊
@kiranbellamkonda7626
@kiranbellamkonda7626 2 месяца назад
❤ you brother always incorporating south INDIA!!!! The people who are craving always is Gujju people 🤣🤣🤣. Every Gujarathi I know always want for me to make “curd rice “ . The secret always been 1:3, curd being the 3❤️
@jasminderkaur7704
@jasminderkaur7704 Год назад
❤ really perfect n new recipe !!👌🏻
@budhiramrashaili4990
@budhiramrashaili4990 Год назад
Wow nice recipe chef ji miss you
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