Curry Chickpeas with Eggplant is very delicious

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This curry chickpeas also known as curry channa is a favorite of mine! I’ve taken the curry channa and aloo recipe and added eggplant to create a mouthwatering and addictive combination!
Link to curry channa or curry chickpeas with eggplant recipe:
www.cookingwithria.com/2019/0...
Recipe Starts at 2:00
Ingredients -listed at 2:05
1 small eggplant (about 1 lb)
3 small potatoes (about 3/4 - 1 b)
2 packs or cans garbanzo beans (channa) (about 1 lb cooked)
1/2 small onion. sliced (and divided into 2)
4 - 6 tablespoons extra virgin olive oil or other cooking oil
1 1/2 - 2 tablespoons curry powder
6 cloves or garlic (or more or less)
2 scallions(green onions), chopped
4 large leaves culantro (also called bandhania or shado beni)
Himalayan salt (2 - 3 teaspoons)
Hot pepper, to taste, optional
Learn how to make my current obsession - Curry Eggplant and Potato with Chickpeas (Curry channa with baigan and aloo)
It's vegan, vegetarian, filling and satisfying--and also cheap to make. With a little effort you can serve 8 or make enough for two or more meals for a family of 4. You can't go wrong!
Goes great with paratha, sada or dhalpouri roti! Recipes on cookingwithria.com and on You Tube.
BY POPULAR DEMAND:
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Thanks for watching. I hope you found this video helpful. Here are some links to other FAVORITE AND POPULAR recipes!
Dhalpuri Roti - • SOFT & TASTY Dhalpuri ...
Paratha Roti - • SOFT & TASTY Paratha R...
Sada Roti - • SOFT SADA ROTI! - DETA...
Pepper Roti - • TRINIDAD PEPPER ROTI
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Coconut Bake: • Coconut Bake | Pot Bak...
Green Seasoning - • Caribbean GREEN SEASON...
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Curry Chicken - • Trinidad Curry Chicken
Stew Chicken - • Trinidad Stew Chicken ...
Stewed Oxtail - • Ultimate Stewed Oxtail
Curry Goat Recipe - cookingwithria.com/2015/04/cu...
Doubles Recipe: • TRINIDAD DOUBLES RECIP...
Pholourie Recipe: • PHOLOURIE AND RAW MANG...
Aloo Pie: • Trinidad Aloo Pie | Po...
Mango Chutney: • BOILED MANGO CHUTNEY F...
Trinidad Dhal Recipe: • TRINIDAD DHAL & BHAJI ...
Trinidad Callaloo - • Trinidad Callaloo / Ve...
Stewed Red Beans - • Ultimate Stewed Red Be...
Macaroni Pie - • Trinidad Macaroni Pie ...
Potato Salad - • TRINIDAD POTATO SALAD
Cornbread - cookingwithria.com/2013/10/mo...
If you wish to see more, please subscribe, give me a thumbs up and leave a nice comment below.
KEEP IN TOUCH FELLOW FOODIES!
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💻 Website for many more recipes: www.cookingwithria.com
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WITH LOVE ❤️AND BEST DISHES 🍽,
RIA B.

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Опубликовано:

29 июн 2019

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Комментарии : 73

@bernardinewells5197 5 лет назад

I made this today. Can I say how delicious it is? Thank you so much for sharing. This is great for summer or winter

@CookingWithRia 5 лет назад

Bernardine Wells Thank you very much for the great feedback! It is one of my favorites nowadays.

@reeshmarosan2037 5 лет назад

Your voice is so comforting and soothing... definitely will be trying this Rec because I’m all vegan

@matthewsguyanesecooking4601 5 лет назад

Love the combo of baigan and channa. I make it every once in a while. The channa is a great meat replacer.

@zenashajarat2615 5 лет назад

I enjoy watching your garden!!! I’m feeling hungry looks yummy

@natashacharles3454 5 лет назад

Love Your garden. Super healthy

@russwriter17 2 года назад

I made this following your instructions and it was one of the most amazing things I have ever eaten. I'm a Trini in Switzerland and love your channel because it gives me a way to cook this incredible food! Thank you!

@junelook-foe792 4 года назад

Love your vegetable garden, you are such an inspiration.

@priscillajoseph765 2 года назад

As it is cold here in London this is the comfort food I will always look forward to and share! Thanks for this yummy recipe & video. Easy to follow with your commentary. ☆

@loveeternal9466 4 года назад

Thank you for sharing, I have been trying your recipes and I must say they are very tasty even tho sometimes my dough doesn't turn out like yours. I enjoy watching you cook and I love your voice. Thank you.

@thetruthhurts599 5 лет назад

Oh my, Ria you are speaking to my taste buds. I have 2 huge eggplants waiting to be cooked. I was planning on roasting them to make choka but this looks so good.

@salemabarker3712 5 лет назад

Hi Ria, love 💕 your garden... great recipe as always.

@Keys2SOAR 3 года назад

Omg, RITA I made this now and it is Soooo good!! Thank you so much!! I have two much eggplants for my garden.. so I will be making again!! 🙏🏾❤️🙏🏾❤️🙏🏾❤️

@CookingWithRia 3 года назад

Keys2Soar Thank you. It’s one of my favorites as well!

@natashacharles3454 5 лет назад

Looks delicious.

@ruthnettles1677 4 года назад

I love cooking melongen🇹🇹Trini word for eggplant,my mother used to curry it with saltfish or beef.I haven eaten roasted with ochres 🇹🇹baked in a spicy tomato sauce.Ria you have given me another recipe to add to my growing list.by adding potatoes &channa to the mix.I can’t wait to try it and wash it down with a cold solo,and some kuchala on the side🤗🇹🇹👍🏽

@tammytaylor5676 4 года назад

Hello, I just found your channel and have enjoyed what I have seen so far. I am excited to trying your vegan recipes. My new way of eating.

@tinkerbell470 4 года назад

Now im feeling to eat that....love everything about your channel

@ayanaholder368 5 лет назад

Never thought to add baighan to channa and aloo. Will def try. Thank you.

@onisirob.1081 4 года назад

I love to cook and I love replicating your recipes. Just lurched eggplant at the market and was looking for a good recipe and came across your. Will most definitely be trying.

@anastasiamathura5401 4 года назад

I love your garden. So encouraging . I am retired so I am trying some gardening. Your cooking is great I have tryed some of your recipes and it's delicious. Your voice is so soothing

@tianlarode1088 5 лет назад

I enjoy your recipes

@primroserosemary8862 5 лет назад

Looking forward to try this recipe never had bygian alloo and channa

@adeisharosales7364 4 года назад

Have to try this, this week for sure ❤️❤️❤️

@allih451 5 лет назад

Omg delicious!

@angelaconstant8756 5 лет назад

I like your pot that you cooked the baigan and potato where did you buy it your dish looks delish I will definitely try this, love seeing you with a new dish and hearing you too

@denisejulien4841 3 года назад

Ria my Penal kinnah food thank you treating myself this weekend can't waite thank you so much! please keep it coming, so love your voice Penal ontario

@nekeishabenjamin9877 5 лет назад

Love it 💕

@formula1facebookfan 5 лет назад

so glad i found this channel

@leonahusky1468 Год назад

Sarap Naman yarn ..marami gulay at malalaki Ang hibla Ng rice basmati rice Po ata yan

@allankhad1030 4 года назад

Beautiful video, beautiful dish. Tranquility and yumminess. :) shared*

@deannesamaroo6517 4 года назад

Hey thanks for your recipes. I really learnt how to cook. Simple, soothing and excellent presentation. Thanks ☺️

@CookingWithRia 4 года назад

Deanne Samaroo Thanks so much! ❤️

@anitanaidoo4683 5 лет назад

Like your cooking pan

@nadiamungal8653 5 лет назад

Hi love watching you video good job keep it up 🖐🖐🖐

@shaunie57 5 лет назад

Delicious and healthy, cruelty free cooking. Thank you for this great video Ria, including showing us the wonders of your green fingers in your Garden! I love your Karahi pot, is it stainless steel? What brand is it? Do you prefer to use this pot to a Dutch pot. I would love to see more of your meat free recipes :) Greetings from Nottingham UK

@CookingWithRia 5 лет назад

Shaun C Thanks, yes it is. All clad cookware.

@sheelafangamar7154 2 года назад

Looking very very nice and beautiful thanks for the time

@karesiacassis4429 4 года назад

Yummy

@M3ri305 5 лет назад

delicious! I just also watched your mango chutney recipe. Will you also be showing us a tamarind sauce? thank you!

@vixlenz 2 года назад

So excited to try this recipe tomorrow^_^ Will let you know how it goes!

@vixlenz 2 года назад

Turned out so well Ria, thank you💕💕💕

@windycitygirl00 3 года назад

Hi Ria, I am enjoying your recipes. My husband is from Penal, and I am American, we live in southern California. I have been learning how to cook different kinds of meals, and other foods from your country. I was also given the Naparima cook book from one of my In Laws; I love it. I want to try Buss up shut again, but a little nervous.. I didn't do good the first time.

@CookingWithRia 3 года назад

Thank you. Please check out my recipe and video for buss up shot(paratha). Very detailed. Enjoy.

@windycitygirl00 3 года назад

@@CookingWithRia Ok, I am going to try and make buss up shut again. I got to make the Curry Channa and Eggplant yesterday, and my husband really loved the flavor. He said it reminded him of a meal he had as a child back in Trinidad...made me happy.

@CookingWithRia 3 года назад

@@windycitygirl00 Hapoy to hear! ❤️

@zedmak 3 года назад

I love that u try to learn, when u marry u should learn the other culture. Glad he enjoyed it. I am in Temecula

@rorojagg8881 Год назад

Are there any West Indian stores or restaurants I moved to souther CA and can’t find anything or even a community

@sarnathkerala8160 4 года назад

thank you for a lovely vegan dish

@hafeezanisha6609 4 года назад

It's like 10 pm nd looking at this am hungry. Boy is that you doing the pruning. 🤔😜😍

@lonigirl8807 3 года назад

Thank you for sharing your recipes. I will be trying them. Would you consider using another type of spoon please. The grating of steel on steel was difficult.

@cynthiawilliams4723 3 года назад

👍

@myracarter4241 5 лет назад

I cant wait to try this. I met yiur mom today, i drive access a ride. She tol me about your site. I love it...

@CookingWithRia 5 лет назад

myra cartger Thank you for visiting my channel! My mom is my biggest fan, lol. Hope you enjoy the recipes! Take care and God bless. 💕

@myracarter4241 5 лет назад

@@CookingWithRia Yes. Please do a making mango achar. Thank you

@pearlnicholas5232 4 года назад

I love your pots Ria...what brand of pots are they?..Thanks❤

@CookingWithRia 4 года назад

Pearl Nicholas Thanks, Pearl. This one is all-clad.

@omajohnson7850 5 лет назад

Love the pot you are using. What brand is it please?

@CookingWithRia 4 года назад

Oma Johnson Hi Oma. This one is all-clad.

@theblacksociologist2151 4 года назад

I bounjee all the time. Especially when I make soup. Didn't know it was a thing 🤣... I have eggplant and didn't know what should do. I'll be doing this. Will add white and sweet potatoes.

@carolyncruckshank252 4 года назад

#Jamaica wow looks good but could you use coconut milk instead of water

@CookingWithRia 4 года назад

Never did, but you can certainly try. Keep in mind, coconut milk will add lots more calories!

@jenellejacob8189 4 года назад

Hi! Can you cook a cookup video, with dale

@anitanaidoo4683 5 лет назад

Definitely try out at them vegetarian

@rdstobbart 4 года назад

Bhoujo means to fry or sear in a sense. Nice recipe.

@CookingWithRia 4 года назад

Wake Up Thanks! Sure does. 💕🌷

@priscillajoseph765 2 года назад

Ria, is there a reason for not fully peeling the aubergine/egg plant?

@CookingWithRia 2 года назад

If you use all the skin it might be overpowering and affect the final results. I like a nice balance but sometimes I pref it without the skin.

@e.crabtree4313 4 года назад

I can electronically smell the food. Let me ring her doorbell and see if she will answer. Ding-dong-din))))))))))

@sandramahadeo4910 4 года назад

Hi Ria it looks delicious but if I put the eggplant in the channa and potatoes my children won’t eat it because they don’t eat eggplant my sister Ria enjoy the rest of the week bye.

@CookingWithRia 4 года назад

Sandra Mahadeo Hello Sis. I totally understand that- will they really notice the difference if you only put a small one? 😂 Enjoy the rest of the week as well. 💕🌷