Czechs and Slovaks love schnitzel. There are hundreds of recipes to prepare this classic of Czech cuisine. We chose the most basic recipe! There is nothing like an honest schnitzel coated in breadcrumbs, baked until golden brown in oil or clarified butter. As a side dish we chose a delicious salad from our neighbors. Viennese potato salad. This combination is sure to please you beyond measure!
With us now you can order the best cast iron dishes Skeppshult you know from our videos!
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Ingredients:
Pork
Salt , pepper and cumin
Flour
Eggs, breadcrumbs
Oil, red onion
Beef broth
Vinegar, sugar, mustard
Chives, lemon
So what are you waiting for? Hooray for the kitchen!
#Řízek #Bramborovysalat #Ceskakuchyne
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21 фев 2020