Bro they are chinese they even eat cobra venom whiskey which can kill anyone except this chinese people, im not recist but some chinese people eat anything.
I eat chitlins too but we buy pre cleaned soak them in vinegar and boil them to oblivion. Broth is clear with the onions and potatoes. I don’t know them but I prefer our way❤
In Africa we eat chitltlins too made mostly of intestine of cow or sheep. It’s cleaned out. But we have a soup called green soup which is made up of blended spinach and looks like this. I think this is just fresh grass and herbs from the animal
If my in-laws ever again complaints about my cooking, I will show this video to them ( nobody has complained about my cooking till now except them🙄) this will be best food I could ever cook and give them😬😂
I would try almost any food in the world I’ve eaten bugs and every seafood you can imagine raw and cooked. I couldn’t handle this they’re literally eating sit
There are 4 stomachs of the cow. The part that reaches this area, the small intestine isn’t yet digested. It’s fresh chewed grass, not yet digested. Ignorant much?
The green stuff is bile. The the natural juices that works in digestion, also it has a bitter taste. I have never eaten this dish but I know that bile is green and is produced by the liver to ade in digestion.
The ones without self respect are the same ones who are judgemental to these folks in the video without realizing the true hardships they go through (i.e. communism), to which they can't afford to waste every bit what they have to survive....
Masya Allah usus sapi di masak tanpa di bersihkan terlebih dahulu dimasak dgn kotoran sapi yg ada di usus dah matang di santap ramai ramai, apakah mereka tdk merasakan bau kotoran sapi tsb ya itu najis kotoran hewan kok di makan ya di mana akal sehat nya...😵
I tried already . Enjoyed quite a bit in Atlanta. Not only did I not get sick I didn’t have to go to the hospital and I craved more. This is a delicacy, and it has the same flavor of ribeye steak because the third part of the stomach, which is this part, the small intestine & 4th the large intestines are near the ribs. Hence the ribeye flavor. grow up and expand your horizons and knowledge before you make jokes. 🙄
It's called no money and no food but there are other alternatives I'm chinese an d when poor its all about nothing to eat and lucky you can get full on water
In Northern India, they don't worry about the intestines like this. They take the cowdung straight from the source 😂😂 Obviously, not all. Although never heard a north indian condemn it as well.
I know I wouldn't eat that, but I just love how they enjoy it and they're not even disgusted by it... I enjoyed watching this video 💯 percent Lots of love from me ❤️
I love how they have such a happy good time together while eating it reminds me of the guys at the bar I went to all friends all funny and drinking happy together best times made by my friends. I very watched this hundreds of times and with the girl too.
Mouth watering....we Naga love to eat this bitter part of intestine it provide good appitizer At special ocassion cooking in big pot with stomach parts un able to express the taste!!!...Watching from Nagaland North East India
Thank you for sharing these Asia country side cooking videos! I find it quite interesting and intriguing. Its always the same people in the videos. Are they all family? What are there names?
I am always interested to see things that people eat especially in the countryside or jungle 😮 thank you for the content 🙏🏾 and I hope people are respectful of the fact that most people eat what they can because they don’t have a lot of money and can’t go to a “Whole Foods” store ❤
This dish is not about being poor with no foods. Its the unique flavor of the ingredients. Just imagine its an intestine stew with grass juice. It actually taste and smell very good. It dont smell like poop because it's made from the small intestine.
My wife makes this for me when I have a big day at the office. I work some pretty long hours so even smelling it on the stove keeps me going for the final push of the day. Cheers from Dudley, England!
Once it's in the intestines it has been digested and yes it is shit as a African American we eat chitterlings but there are cleaned very well and we pill off the inner membrane and cook them for our if you smell shit as it cooking means you gonna be sick 🤢 cuz the weren't cleaned throughly
The sounds , the grunts , the giggles and oooos and ahhhs the dipping in the chili pepper water WOW SO THIS IS WHAT HAPPINESS IS ALL ABOUT ! DAMN IVE BEEN DOING IT ALL WRONG 😮THIS IS THE LIFE😅😊
Aquí en Dominicana se cortan los instetinos de vaca y cerdo se lava muy bien eliminando las heces por completo y luego se cocina. Le llamamos mondongo.
I'm not really as disgusted by this as I thought I'd be. Cows only eat grass and have a whole section of their stomach for processing it. Bile is a common ingredient around the world, and so are intestines, so its basically just grass, bile, and intestinal meat. Plus they add spices. Any other animal it might be more gross....I'm sure it would not be to my taste but I have no judgement against their culture. They use every part of the animal and seem to have a very simple natural life. MOST cultures clean the intestines and fill them with other things, but I guess they just skipped that step altogether.
I used to work at Canada Packers as a teenager for a summer job and we got cows intestines and cleaned out the shit and rewashed it a couple of times and then made sausage with the skin.
@@indrajithak47Η μυϊκή δομή τους είναι τέτοια γιατί δουλεύουν από παιδιά και τρώνε λίγο, οπότε είναι φιτνες... Ο μέσος όρος ζωής τους είναι μικρότερος από τον ευρωπαϊκό... Ακριβώς γιατί ζούν σε τέτοιες συνθήκες.....
Daytoy jay kunami nga primera naimas ah dayta papaitan... I'm from the northern part of the Philippines and that is we called a primera or pinapaitan.Some of my fellow Filipino cant handle that kind of food,but that's a another favorite recipes for us Ilocanos.
