Gnocchi Recipe | How to make Gnocchi | Video Recipe
Learn how to make delicious gnocchi step-by-step with this entertaining tutorial! From preparing the tomato sauce to mixing the perfect dough, this video has got you covered. Get ready to impress your family and friends with this mouthwatering gnocchi recipe. Don't forget to subscribe for more culinary adventures!
Gnocchi alla Sorrentina (Gnocchi with tomato sauce and mozzarella) -
Ingredients for the sauce:
3 cans 28oz of San Marzano tomatoes or passata di pomodoro (800 grams x 3)
1/4 cup extra virgin olive oil
2 large cloves garlic whole
Fresh basil
(If you don’t use it all it’s great sauce to use for other dishes).
Ingredient for the Gnocchi:-
5 lbs Yukon potatoes (2.2 kilo) Idaho can work too
Do not use new potatoes
3 1/2 cups flour and more to add as you work the gnocchi (450 grams)
3 tsp salt
1 egg
Final baking:-
Sauce
Gnocchi
1 lbs mozzarella(500grams)
1/2 cup parmigiano reggiano cheese grated
Fresh basil chopped 1/4 cup
Enjoy!
Gnocchi Recipe | How to make Gnocchi | Video Recipe
9 май 2020
