In this enticing RU-vid tutorial, learn how to create a heavenly coconut cake that will transport you to a tropical paradise with every bite. Follow along as we guide you through the step-by-step process of making this delectable dessert from scratch. From preparing the moist and tender cake layers to creating a luscious coconut cream frosting, we'll share all the tips and tricks you need to achieve bakery-worthy results. Whether you're a seasoned baker or a beginner, this coconut cake tutorial is perfect for anyone craving a taste of the tropics. Get ready to impress your friends and family with this irresistible coconut cake recipe that will leave them wanting more
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Ingredients:
1 cup butter, room temp
1 tablespoon coconut oil
1 1/2 cups granulated sugar
4 eggs, room temperature
3 cups cake flour
1 tablespoon baking powder
1/2 teaspoon salt, omit if you’re using salted butter
1 1/4 cups coconut milk, room temperature
1 tablespoon coconut extract
2 teaspoons vanilla extract
1 cup shredded coconut (plus additional for the outside of the cake)
Frosting7 cups powdered sugar (plus additional as needed)
1 1/2 cups salted butter, room temp
1 tablespoon coconut extract
2 teaspoons vanilla extract
2 - 3 tablespoons coconut milk
22 дек 2022
