Different Types of Soy Sauce Explained 

😂😂

I live in Bentonville.... Did you happen to find one?

@@redvaria6366 I’m in north central we had an Asian market but I think it closed because I couldn’t find it

😂 good luck with that. I used to go to Korean market in Kansas, they had Japanese, Caribbean and Indian isles maybe you have something like that out there?

Wilson’s in Texarkana Texas

A fly on your head

A lot of times the packets at Chinese restaurants or in school lunches don’t even have any soy in them! Just water, salt, caramel color, and preservatives. I don’t understand how it can be labeled as soy sauce.

kecap manis indonesia gang

@@SkylorKatiman #timkecapbango

@Tjhin Matthew bango is best, even more than abc

@Matthew sama, palingan cum dipake buat bikin nasgor doang.

This is teriyaki

Love it

what is delicious soy sauce for sushi?

@@aimixue You beat me to it. All teriyaki sauce are not the same. I tried to get a good recipe from makers of good teriyaki, but they all can't or refuse to divulge there secret. A little of this and a little of that and you do it all by taste.

@@arjaynovillos7826 I like Yamaha, brewed in Chiba, Japan.

It's naturally brewed so it's fine.

KroMcLovinFaSho Yes it's an authentic Japanese soy sauce.

That's authentic. No-frills authentic.

KroMcLovinFaSho my mom's favorite

Sameeee

Lol so true!

Chinese dark soy sauce also is a little sweet.

Bruh wtf ketchup is from chinese/european origin

@@mythydamashii9978 lol agree. As an indonesian, our language comes from other language. Not the other way around

buy bango it´s expensive but th best

Upload lagi bang

@@deeramini1892 wow, in indonesia it's pretty cheap in here

Still funny how he pronounced Kicap manis

And we have those in Malaysia too

Modern Chinese Speaker thanks for watching :-)

Off the Great Wall What about Thai soy? or Ponzu?

Hear, hear it always seems like Chinese have a limited view on themselves and many times ignore that different region, different company has different recipes each with different processes like Tea, Wine or Beer. The Japanese 'have many variety' is just pretty much different companies selling their soy sauces with minute differences similar to marketing soft drinks: Pepsi Light, Diet Coke, Pepsi Lemon. Which reminds me, there was a Japanese show where a man from Tianjin went to Japan to try Chinese food and later said that wasn't Chinese food (=_=|||) it turns out the food they were serving was Southern Chinese style, Cantonese to be exact.

MizzMyst3rious thanks for watching!

Crimson Knight nice! there are worse things to be addicted to

Off the Great Wall Thank you for posting this video. I've had Kecap Manis and a few of the other ones as well, and look forward to trying some of the other ones.

Off the Great Wall Woo

SJ Lizard Natural brewed soy sauce >>>>>>>>>>>>>>>>>>> those little packets. I can drink natural brew, but those little packets are too salty and have no flavor.

Well, kecap and ketchup spelled EXACTLY the same.

The word ketchup is Chinese dialect origin.

@@cstan8295 but ketchup in chinese not called ketchup but "ketsiap"... Westeners get the words "ketchup" is from Indonesian words "kecap", ketchup and kecap have exactly same spelled

@@fransreynaldi5770 Pickled fish and spicesEdit In the 17th century, the Chinese mixed pickled fish and spices and called it (in the Amoy dialect) kôe-chiap or kê-chiap (鮭汁, Mandarin Chinese guī zhī, Cantonese gwai1 zap1) meaning the brine of pickled fish (鮭, salmon; 汁, juice) or shellfish.[7][8] By the early 18th century, the table sauce had arrived in the Malay states (present day Malaysia and Singapore), where English colonists first tasted it. The Malaysian-Malay word for the sauce was kicap or kecap (pronounced [kɛt͡ʃap]). That word evolved into the English word "ketchup".[9] English settlers took ketchup with them to the American colonies.[1] The term Catchup was used in 1690 in the Dictionary of the Canting Crew[10] which was well acclaimed in North America.[11] The spelling "catchup" may have also been used in the past.[12]

The word kecap comes from mandrin, the word ketchup comes from cantonese which literally means tomato sauce direct translated.

Halo mba Lin! Semoga sehat dan ceria selalu!

Fransisca Jelena Gandasasmita yes I couldn’t find Indonesian sweet spy sauce in Philliphines so I use Kikkoman Sou Sauce

Yes,it is my favorite

Diabetes 100

+Ken Asaoka 　Ｔｈｅｒｅ　ａｌｓｏ　ｓｏｙ　ｓａｕｃｅ　ｃａｌｌｅｄ　Ｏｙｓｔｅｒ　Ｓｏｙ　Ｓａｕｃｅ. That's simply a soy sauce with oyster extract in it. Slightly sweet.

+Ken Asaoka There's also Nama Shouyu (Cold Pressed Soy Sauce)

Ain Syahril thanks for watching :-)