Dinner: Zuppa Toscana Soup (Olive Garden Copycat Recipe) - Natasha's Kitchen

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Zuppa Toscana is Olive Garden’s most popular soup. This one-pot, homemade Zuppa Toscana recipe is hearty and loaded with Italian sausage, kale, bacon and potatoes.
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ZUPPA TOSCANA ITALIAN SOUP INGREDIENTS:
►6 or 8 oz bacon, chopped
►1 lb Italian Sausage (The "Hot" variety)
►1 medium head (10 large cloves) garlic, peeled and minced or pressed
►1 medium onion, finely diced
►4 cups (32 oz) water
►6 cups (48 oz) low sodium chicken broth
►4-5 medium russet potatoes, peeled and chopped into 1/4" pieces
►1 medium/large kale bundle, leaves stripped and chopped
►1 cup whipping cream
*Note: recipe updated in 2023 to 4 cups water and 6 cups stock for a more flavorful base.
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Опубликовано:

30 мар 2017

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Комментарии : 1,2 тыс.

@elisabethv9570 4 года назад

Thank you for the recipe I'm 12 and me and my sister made this soup together today

@Natashaskitchen 4 года назад

So nice to know that you’ve been bonding with your sister!

@luisafrance1635 3 года назад

How cute is that. I have learned how to cook with very young age because my parents used to work long hours.

@rodriguezk96 3 года назад

You're awesome for that

@Itsdaniel_leo 3 года назад

I’m heart warmed

@kevingonzalez-james6421 3 года назад

That’s so cool. ☺️

@Natashaskitchen 7 лет назад

This has been a family favorite for years! I hope you all love it as much as we do 😋

@sexylovebug1597 6 лет назад

thanks for the recipe it was my first time to make it.

@lululuna1968 6 лет назад

Natashas Kitchen yummy!!! My boys favorite soup! Thank u sooooo much for this recipe. now for the cream do I use half n half or heavy cream? thank u xoxo

@Melgjorge6 6 лет назад

Hi nathasha! can you let me know what type of cream should I use or buy, thanks. God bless you.

@lululuna1968 6 лет назад

Melgjorge6 hi, I made this soup today, I couldn't wait for her to reply lol... I used heavy cream and it came out delish!!! I also used a lil bit of chicken bouillon and OMG it turned out yummy!!! hope it helps! Xoxo God bless u

@Melgjorge6 6 лет назад

lulu luna for sure. I will prepare it for my family tomorrow. Thanks for your help.

@vector386 2 года назад

I absolutely love this soup from Olive Garden. I have to get it every time I go, so I decided to try this recipe. I mean it was SPOT ON!!!! If you follow the directions exactly as explained in this video, then there’s no way to mess this up!!! Great job! Thank you!!

@lukelinnellmusic Год назад

I made a few updates to this recipe which I personally believe improved it slightly and may be a touch more accurate. 1. Leave the peels on 3 of the 5 potatoes, actually Zuppa has a lot of the peels still. 2. Use regular chicken stock not low sodium, (still won’t be as salty as real Zuppa but it definitely adds to it) 3. Use slightly more cream (cup and a half.) 4. I boiled it for about 25 minutes to reduce it and enrich the broth. Anyways, I’m just an idiot who likes to cook but maybe you’ll find these tips helpful!

@Natashaskitchen Год назад

Thank you for sharing!

@lukelinnellmusic Год назад

@@Natashaskitchen you’re welcome!

@FLOKADO Год назад

How would cauliflower, Instead of potatoes) change the flavor?

@SweetChicagoGator Год назад

NO NO NO !! Always use low sodium chicken or vegetable stock ! USA has too many food factories using excessive sodium, phosphates, bicarbonate, in preps ! Reason why America's number one in the world in heart disease !! 💔😡

@SweetChicagoGator Год назад

@@FLOKADO Flavor would change a lot substituting cauliflower for potatoes due to less starch.

@ottokottler 2 года назад

My wife and I go to Olive Garden to enjoy Zuppa Toscana, even we're not Italians. (I'm Hungarian and my wife is Thai) Today we decided to cook the soup ourselves at home. I accidentally found your recipe by chance. Went to the store, bought the ingredients, and off we went. We just finished eating the soup that came out so good even my teenage son liked it. Thank you so much for the video and the excellent recipe.

@Natashaskitchen 2 года назад

Love it!! Thank you for sharing that with us ❤️

@zyadi5845 6 месяцев назад

Thank you for sharing your experience. For sure i have to try it I have all ingredients too 😊

@justinanddarleneagualo 4 года назад

Just made this for my wife and we love it. It’ll be our go to for a cold night. Shared it with some family and they love it just as much. Thanks for sharing.

@Natashaskitchen 4 года назад

Glad to know that your wife loved it Justin. Thanks for sharing!

@luci4087 Год назад

i used your recipe as a “guide,” and it came out delicious. i added broccoli stalks and some cannellini beans to it. have a family member that does not prefer dairy, so i puréed a can of cannellini beans and used that instead of heavy cream and used nutritional yeast instead of parmesan. thank you for the base recipe.

@Natashaskitchen Год назад

Great job! I’m glad you enjoyed it.

@UMadHuhFam 3 года назад

3 Years Later and though I have it memorized already. it never feels old watching your videos over and over again

@jasonwood8023 Год назад

Just made it, AWESOME! Tastes exactly the same as Olive Garden. I used mild Italian sausage, same result.

@Natashaskitchen Год назад

Yay! Love it. ❤️

@sherrichoi3348 6 лет назад

This is one of my favorite recipes. Especially when someone in the house is sick

@ludakhomich7362 5 лет назад

Natashaskitchen, I been making this soup few times already and we are loving it. Thank u very much!😍❤

@soniabergeron8711 2 года назад

I love kale and this soup delicious

@-.Steven 3 года назад

This is a great recipe! I've made a version of this soup for years using two or three recipes that I found on the internet, but this will be my Zuppa Toscana recipe from now on. Thank you Natasha!!! Two Big Thumbs Up!

@ginamiller6754 3 года назад

This looks so yummy! I can’t wait to make it! I have a tip that I do with onions especially because they make me cry, but works with other ingredients too. When chopping onions for a meal I chop an extra (or more) & freeze the extra ones (1 chopped onion/baggie) and store in my freezer. This gives me a break from tearing up or can come in handy if I don’t have one.

@dennisehernandez4022 2 года назад

I used to work for subway when I was 19, and their trick was grabbing their onions and sticking them in their walk-in freezer for 15 minutes. We would then grab them and chop them. TEAR FREE, works all the time. I do this at home too.

@coreynewton4915 Год назад

Soak the onion in water for 5 mins before cutting it and also grab a piece of chewing gum and chew for the duration of working with it! You have been life hacked!

@edwardvillate2112 2 года назад

GREAT COMFORTING SOUP !!!

@marycumpston1149 8 месяцев назад

We made this last night and it was amazing! Made some garlic bread to go with. Will def be in the rotation!! We love loved it!

@robertburns4023 Год назад

I made this without potatoes to keep the carbs and calories low. I went with cauliflower, mushrooms, 1 cup of chopped zucchini and half a medium eggplant cut into bite-sized pieces (added toward the end of simmering so still a little firm). I will be making this every week this winter. It was outstanding. I used fresh 1/2 and 1/2 . Warm the 1/2 & 1/2, mix in a level tablespoon of flour and then add some warm soup broth to the dairy mixture before adding all to the soup. Don't boil it and the dairy will NOT curdle. Natasha's beet borscht is also amazing as is the French onion soup. It was like the now closed Top of the Sixes Restaurant at Rockefeller Plaza in Manhattan, NY. Natasha is the real deal - World Class! Thanks, Natasha!

@Natashaskitchen Год назад

Thanks for sharing, I’m glad you’re enjoying my recipes. 😊

@SweetChicagoGator Год назад

I like your alternative version better than Naasha's. TFS !! ☝️🥰

@SweetChicagoGator Год назад

@@Natashaskitchen Next, I will try your borscht soup. 😃 BTW, zuppa is Polish word for soup.

@yairgarcia4528 5 лет назад

Thanks Natasha !

@gayatribankeshwar618 Год назад

Wow, what a hearty soup

@Natashaskitchen Год назад

It sure is!

@salvadordelpalacio 4 года назад

Natasha, I was having breakfast with my parents and at the same time we were watching this video, at the end my dad said, "now you know what to cook for us today!"... We love your channel, we send you a big hug from Nicaragua 🤗👏

@Natashaskitchen 4 года назад

Glad your dad would like to try my recipe. Thanks for watching Manuel. Big hugs too. 😊

@salvadordelpalacio 4 года назад

@@Natashaskitchen You're very welcome

@vanessaaung3343 7 лет назад

I love anything that you cook thanks :-)

@pepperwatson7784 3 месяца назад

Thank you for being you😊

@iam_kinsta Год назад

thanks for sharing Im going to try for Sunday dinner!

@Natashaskitchen Год назад

I hope you enjoy it!

@tracycarrazana1455 5 лет назад

Love this video Straight to the point Looks good will try tonight

@nausticaz6845 5 лет назад

I rarely cook but when I do....I can't get enough of this! Thanks for the recipe!

@Natashaskitchen 5 лет назад

You're so welcome!

@ajotanaperdomo6569 2 года назад

I love this soup

@rosendocasas 5 лет назад

my favorite soup from olive garden

@catlynnfrazier9282 3 года назад

This recipe has become a go to for me! It’s so so delicious. I season the sausage, bacon, and soup to make it a little spicy and full of flavors!

@Natashaskitchen 3 года назад

Love it, sounds perfect! Thank you for sharing that with us ❤️

@jacquelinethornton3032 7 лет назад

Yummy, this is one of our favorites too! I add a little flour with the bacon grease to make it thicker, like a chowder instead of a soup. Both options are good! And FYI: Plain coconut or soy creamer works perfect in this recipe for those of us who can't have milk.

@Natashaskitchen 7 лет назад

Thank you so much for sharing your great tips!!

@truthseeker9016 6 лет назад

A chowder sounds amazing! I love this soup but will give your version a try next time.

@malaesia69 6 лет назад

Jacqueline Thornton Thank you for that tip about the coconut n soy milk... It would be great for vegan pple.

@palmlanes Год назад

Can’t wait to try this

@Natashaskitchen Год назад

Enjoy!

@bryna7 2 года назад

Cool spoon

@jasminidrigpal9553 2 года назад

Thank you. This is our favorite soup❤❤❤❤❤

@amagh15 4 года назад

Gosh !!! She make everything look simple and delicious! I don’t like to cook but this videos making me cook more often.

@Natashaskitchen 4 года назад

Thanks for the compliment Ana. Glad to hear that I am inspiring you to cook more! 💗

@betloz273 6 лет назад

I love that.

@kevinpreisach1066 2 года назад

Short, precise and to the point. I love it!

@Natashaskitchen 2 года назад

Thank you!

@pharaun159 2 года назад

I love this recipe. I recently accidentally bought a pre-cooked sausage: dartagnan smoked andouille sausage. I decided to try it in this. I cubed it and threw it in at the end of the bacon cooking.. just long enough to release the oils.... holy cow it was next level.

@thetruthbetold961 4 года назад

I'll make this-thanks! And so great that you got right to the recipe without chit-chat!

@Natashaskitchen 4 года назад

I just put my self in your shoes 😊. Thank you for watching and I hope you love it

@deniselayer802 6 лет назад

Your recipes are great!!

@snowflake4614 5 лет назад

Best recipe of this soup! 😊 thank you

@taisabychuk283 6 лет назад

I made this soup and its sooooo delicious, my family felt in love with it😍😍😍😍 thank you so much Natasha. I'd also really like to see you make broccoli cheddar soup.

@Natashaskitchen 6 лет назад

You're welcome! I'm glad to hear the recipe is a HIT and I will keep your suggestion in mind!

@analleligarcia5954 5 лет назад

I love this soup! But instead of potatoes I use cauliflower and mushrooms and it tastes delicious too! ❤️

@FLOKADO Год назад

Never made this soup but your adjustment sound real good!

@SmittenKitten. 5 лет назад

And... Another recipe made and loved! I'm telling you, my family LOVES your cooking! I haven't heard a single complaint from any of the recipes made. I can't tell you how much I love your channel.

@vioricasuciu5800 Год назад

That’s the good Italian soup.

@Natashaskitchen Год назад

So good!

@rockitGT Год назад

I’ve made this so many times now it’s just so good and comforting, I make it low carb by switching the potatoes for cauliflower, it’s awesome!

@Natashaskitchen Год назад

I’m so glad you love the recipe!

@madisonbaker7056 Год назад

I’ve made a very similar version of this before and omg it’s incredible 🤤

@Jennifer-oi8ni 6 месяцев назад

I make this alot in the winter time also!

@ajtm23 Год назад

The best soup ever! Thanks to your recipes I can cook confidently!!!! Thank you so much!!!

@charlesbell8299 5 лет назад

Natasha, I tried this recipe tonight, it was awesome, So far this is the second soup of yours I have tried, clam chowder will be next. I wish I could give you two thumbs up for this one. yummy!

@nathalieiglesias5462 2 года назад

Thank you for this recipe! I love making this quick and easy soup especially during the fall ❤️

@Natashaskitchen 2 года назад

Me too this is so yummy.

@alliibee4015 Год назад

We love making this recipe in house house!

@rosapadilla2086 2 года назад

My favorite soup!!😋😋😋

@conniezepszeps2535 3 года назад

Hi 👋 Natasha I made this soup and I added Swiss chard instead of kale just because I love Swiss chard. The soup came out amazing. When i saw you had a recipe for Zuppa Toscana I had to try making it. We don’t have Olive Gardens where I live in Canada. The only time I get to have some is when I’m visiting Florida. I always have 2 bowls because I don’t know when I will get the chance to eat it again. I’m so happy I came across your recipe. This recipe is definitely a keeper. It taste exactly like the Olive Garden soup.

@jennifergonzalez3216 4 года назад

Just made and finished up the soup. My family LOVED it!!!! Thank you so much for the recipe, looking forward to making many more of your recipes. I just subscribed

@Natashaskitchen 4 года назад

So great to hear that your family loved it Jennifer. Thanks for subscribing and happy cooking! 😍

@johnsonfamilyvidsvlogs3745 2 года назад

Yummy

@billiereyka999 2 года назад

Love this recipe thank you 🙏🏾❤️

@vanessanwo Год назад

Phenomenal video! So straight forward and easy to follow!!

@Natashaskitchen Год назад

Thank you for your compliment and for watching. ❤️

@helenaandrews2567 4 года назад

I love this soup! It's one of favorite soup in the world!❤👍

@Natashaskitchen 4 года назад

It's an all time favorite Helena! 😀

@helenaandrews2567 4 года назад

@@Natashaskitchen I made this soup couple times and coworkers loved it so much❤

@glovebc 4 года назад

Thanks!!!

@kathycatalayban4329 3 года назад

Thank you so much miss Natasha we love it 😍

@CookingJourney 7 лет назад

oh, this should be delicious... Thank you for the recipe, Natasha!

@Natashaskitchen 7 лет назад

You are very welcome 😀.

@TamTam79340 7 лет назад

Natashas Kitchen omg bless you I've been looking for this recipe .... thanks.. I was wondering what happen to you ... my notifications wasn't on 😩😩😩

@celiarodrigues8486 7 лет назад

adorei sua receita bjjjj

@JJ-ss4rq 6 лет назад

Cooking Journey i

@lhm72052 2 года назад

The only change I made was to use Italian sweet sausage instead of hot sausage (I'm a wimp when it comes to spicy stuff....) and it was delicious. Best soup I ever made! I think it would also be good with cannelli beans instead of the potatoes, gonna give that a try next. UPDATE: I did make this again with cannelli beans and chicken instead of sausage. I also added sliced carrots because they are pretty and I used just chicken broth and 2 cups of half and half. So I guess this can no longer be referred to as Zuppa Toscana, but it sure was was delicious!

@deniseveiw7992 7 месяцев назад

I'm a sissy to hot stuff too. The soup I had this evening didn't have the spicy hot sausage and it was delicious.

@Jesusismyjam 6 месяцев назад

I love your kitchen!! It feels like home ♥️♥️♥️

@junggiebeom5261 4 года назад

I made it this evening and I am surprised it came out delicious 👌💕☺️

@Natashaskitchen 4 года назад

Nice to hear that!

@thomassmith1512 Год назад

I was at olive garden today and had the zuppa Toscana soup. I loved it. So I searched RU-vid and your recipe for it came up . I'm definitely going to make this so I can enjoy it at home. Yummy 🥲

@Natashaskitchen Год назад

Wonderful! I hope you love this recipe as much as we do. It’s so good!

@kc6572 2 года назад

I love this recipe thank you!!!

@mela4832 Год назад

Another family hit! Thank you so much Natasha!!

@Natashaskitchen Год назад

so glad to hear that!

@limgeyleng5056 7 лет назад

Yummy soup! i can taste it! so gooood! Thank you!

@Natashaskitchen 7 лет назад

You are very welcome 😀!

@walkinloveonpurpose9496 4 года назад

Making for New Year's Eve and I Love it 😍

@Natashaskitchen 4 года назад

Happy New Year!

@lilianabarron1859 3 года назад

Excellent Recipe!! My family loves it 🤗🤗🤗

@ayelisa62marta19 3 года назад

Thanks😊 i learning!!

@edithcanole2457 7 лет назад

yummy that looks yummy. That's alot of garlic

@candicel.7696 5 лет назад

Making this Now! Yes it’s Early in the Morning Yes I’m Having it for Breakfast,Lunch and Dinner ❤️😂

@Natashaskitchen 5 лет назад

Candice, thank you for making the recipe and for writing in 👏🏼

@charliemay9893 4 года назад

I love that soup

@thatmombielife 8 месяцев назад

My fav. Cooking this for lunch today

@tsengyang838 6 лет назад

So good I can taste your Minnesotan accent.

@lynnmacdonald7794 Год назад

WISH WE HAD A BOTTOMLESS POT this is so easy and soooo good. Thank you ! 😁

@Natashaskitchen Год назад

You’re welcome 😊

@user-zm4tu6ee7c 5 месяцев назад

Thanks Natasha looks delicious 😋💗

@gabequezada2066 Год назад

ok..that looks fantastic

@adaumisasmr6620 4 года назад

Trying this with Swiss Chard, hope it comes out well, Thank you for the awesome video! :D

@Natashaskitchen 4 года назад

Hope it goes well!

@craigstirling608 4 года назад

Looks good sweetheart am going to get the ingredients and make this at my mums and munch the lot!!👍😄.

@Natashaskitchen 4 года назад

Sounds like a plan Craig! Let me know how it goes. 😊

@normavalenzuela8113 4 года назад

😋 Thank you 😋

@meggiebab2786 2 года назад

Best recipe ever!!!

@stevelogan5475 5 лет назад

Only thing missing is a little bit of crushed,dried,hot pepper flakes. Just seems to give it that little zing.

@cheeseburgerpaladin 5 лет назад

At what point in the recipe should they be added

@stevelogan5475 5 лет назад

@@cheeseburgerpaladin once you have some liquid in the pan, and then stir

@ToastWarner 5 лет назад

Cook them in with the sausage

@stevelogan5475 5 лет назад

@@ToastWarner i do, but she did not, or i missed it

@apictureoffunction 5 лет назад

I absolutely 100% agree that red pepper flakes absolutely makes this recipe. The sausage by itself doesn't *quite* provide the level of "zing" that I'm looking for. This is a great recipe and video though

@naomicostin9682 7 лет назад

I made this couple days ago and was definitely a big hit!

@Natashaskitchen 7 лет назад

I'm so happy to hear that! Thanks for sharing your awesome review :)

@peaches5712 8 месяцев назад

This has to be my favorite soup EVER!! This, along with your focaccia bread, AWESOME!!!

@Natashaskitchen 8 месяцев назад

So good to hear that!

@vickieigie6711 Год назад

I love your recipe 😋

@Eybmie 6 лет назад

My husband and I like to put spinach in instead of Kale, still equally as good.

@DannybFlat01 6 лет назад

Agree.

@Natashaskitchen 6 лет назад

Great alternative!

@addicted367 4 года назад

I've made it with both and I prefer the texture of the Kale, and it also seems to hold up better.

@craigstirling608 4 года назад

Snap am going to put spinach in mine to .👍😄

@dreamingrightnow1174 4 года назад

@@addicted367 Team Kale! :)

@_lily_4054 5 лет назад

WHY MAKE ME SUFFER!😂 I’m definitely asking my mom to make this

@ARuiz-ep1le 4 года назад

My mom just forces me to make it for her XD

@Arizona_lilly Год назад

Beautiful spoon

@deliaramos4803 3 года назад

I love all your recipes, they are delicious 😋

@UmbrellaAve 7 лет назад

I can't wait to make this! My favorite thing from Olive Garden was the Seafood Portifino. Any chance you remember it and have a recipe?

@Natashaskitchen 7 лет назад

I don't have a recipe (YET!) but I do love it also!!

@jessserrano7335 Год назад

Mama this needs more seasoning):

@jennymacaluso4062 Год назад

Not heavy on flavor.? Hmm... I would say add some seasonings.... but i cannot share my recipe because its wayyyyy better tasting than this one frim looks of it. HOWEVER--> This is a basic ' base soup recipe.' Start here then add more stuff..... Be creative 👩‍🍳 🍲 🍗

@silvias.1623 Год назад

Love this soup! Olive Garden is about an hour away, my husband brought me some Zuppa Toscana the other day when he had business in that city. Your version is so much better, I didn't expect this. I'm so glad I ran across your great recipes when I looked for the soup recipe.

@Natashaskitchen Год назад

thank you!

@judyseals1497 Год назад

Natasha, I made zuppa toscano soup last night. Cooked cubed little red potatoes in my instant pot in chicken broth x 5 min w/ manual release; cooked thick cut bacon in air fryer (350 x app 15 min). Combined with Italian sausage, onions, garlic in dutch oven brought to simmer, subbed 10 oz fresh spinach for kale, cooked gently app 5 min, then added cream. Served with a sprinkle of chopped bacon pieces (too hungry to grate parm) on top and it was sooooo good.

@Natashaskitchen Год назад

Glad you enjoyed!