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Does Size Matter? | How to make the Ramos Gin Fizz 

Cocktail Time with Kevin Kos
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Not to be discouraged by the cool kids getting together to make an epic collab, I show you How to make the Ramos Gin Fizz the way I like it. Without a freezer or a straw, just a great cocktail and some mustache. Ramos Gin Fizz is known among bartenders as one of the cocktails that takes the most effort to make and also a cocktail where bartenders can really flex with the tower of foam. But taste and texture should be your priority number 1. Find the recipe, and the links mentioned in the episode, below.
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Ramos Gin Fizz:
· 60 ml (2 oz) gin
· 22,5 ml (0.75 oz) vanilla syrup
· 15 ml (0.5 oz) lemon
· 15 ml (0.5 oz) lime
· 4 drops orange blossom water
· 22,5 ml (0.75 oz) cream
· 1 egg white
· soda
Add ice and shake all ingredients (except soda water) for at least 30 seconds. Discard the ice and shake again. Pour 30 ml (1 oz) of soda water into a frosted glass and top with the cocktail. Leave the foam to settle for a bit before slowly adding more soda water to rise the foam over the rim of the glass.
Enjoy it like a true lady or a gentleman, responsibly!
Did you have a great Easter? Here is an Easter themed Carrot Juice Margarita that you can enjoy year-round:
• Cinco de Mayo Cocktail...
Cara’s super collab video with a lot of great RU-vidrs at ‪@BehindtheBar‬ :
• How many RU-vidrs doe...
Amazing vegan Ramos Gin Fizz made by ‪@TrufflesOnTheRocks‬ :
• The Vegan Ramos gin fi...
Photo of Ramos Gin Fizz on the wall by Lizzie Munro
0:00 Intro
0:22 Cara's collaboration
0:38 Realization
1:08 Disclaimer
1:22 Who/What is a Ramos?
1:40 Ingredients
2:45 Making the cocktail
4:49 I got some help too!
5:30 Reverse dry shake
6:07 Pouring the Ramos
7:09 Tasting
7:38 Recipe
7:50 Outro
8:10 Bloopers
Here are some of my favorite RU-vid cocktail channels:
‪@howtodrink‬
‪@StevetheBartender_‬
‪@TheEducatedBarfly‬
‪@VladSlickBartender‬
‪@BehindtheBar‬
‪@TrufflesOnTheRocks‬
The team behind this video:
Robi Fišer
Sašo Veber
Phantom hand
#cocktailtime #ramos #ginfizz

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14 июн 2024

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Комментарии : 170   
@TrufflesOnTheRocks
@TrufflesOnTheRocks 3 года назад
HAHAHAHA!!! Damn you took me by surprise! I literally exploded in laughters! Thank you for that and for the shout out as well! Cheers!
@KevinKos
@KevinKos 3 года назад
Haha, I knew that you will like this part. It's my pleasure. Cheers!
@StevetheBartender_
@StevetheBartender_ 3 года назад
Loved this intro! 🙌
@KevinKos
@KevinKos 3 года назад
Thank you Steve! I am glad that you like it! 🥂
@AndersErickson
@AndersErickson 3 года назад
Another great video, Kevin! Loved the little witty moments you had in this one - cheers to you and the team!
@KevinKos
@KevinKos 3 года назад
Thank you so much, Anders! Cheers!
@attollo10
@attollo10 Год назад
I know how late I am to reply, but seeing you two interact with each other, as a bartender myself, just makes me so happy. Two pillars of youtube cocktails giving each other props. Love you guys!
@KevinKos
@KevinKos 3 года назад
Cara’s shaker from Behind the Bar channel just flew behind me 🤷‍♂️. In case you missed it here is the link to the original video ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-XOI7B9WmYJs.html
@MrZeerix
@MrZeerix 3 года назад
Hahahah I fucking died when the shaker flew behind you, Love from Sweden Kevin!
@KevinKos
@KevinKos 3 года назад
Haha that's my favorite part too. I am glad that you like it! Regards to Sweden!
@CoachVinoLLC
@CoachVinoLLC 3 года назад
I think we need to start a petition to get Kevin to star in the next “Got Milk?” ad campaign. He is a natural. 😅
@KevinKos
@KevinKos 3 года назад
Haha, maybe we should start a new campaign called "Got Ramos?". Thanks Vino!
@robifiser
@robifiser 3 года назад
"Got Foam?" 😎😅
@KevinKos
@KevinKos 3 года назад
@@robifiser even better!
@phantomhandofcocktailtime6911
@phantomhandofcocktailtime6911 3 года назад
Yep, size definitely matters.
@BcbuzzaFSU1
@BcbuzzaFSU1 3 года назад
You make such amazing videos. You're my favorite bartender youtuber. The production on your channel is top quality. I loved the humor in this one and will definitely try this drink!
@KevinKos
@KevinKos 3 года назад
Wow, thank you! It's such an honor to be the best! Cheers!
@TheDiabeticGameMaster
@TheDiabeticGameMaster Год назад
Wow, I never realized you could use the strainer to separate the white from the yolk. That's bloody genius! As is how much effort you put into these episodes. You've got a new fan, today!
@SUMBULLSHIT
@SUMBULLSHIT Год назад
Bro the intro is top tier comedy 😂😂 love what you do
@delicioussidequest
@delicioussidequest 9 месяцев назад
Kevin this was my first introduction to your channel and today im now a long time fan. You rock and stay the best
@KevinKos
@KevinKos 9 месяцев назад
Welcome aboard!
@robifiser
@robifiser 3 года назад
This was so damn good! The cocktail and how everything we had in mind for this episode came together! Great job, Kevin & Sašo! 😎
@KevinKos
@KevinKos 3 года назад
You are right! The episode came out amazing! Thank you!
@boozeontherocks
@boozeontherocks 3 года назад
It turned out great. Awesome job.
@SavidgeKitchen
@SavidgeKitchen 3 года назад
Such a fantastic episode, but I LOVE the tip about using the hawthorn strainer to separate the egg. Brilliant! Cheers :)
@KevinKos
@KevinKos 3 года назад
Glad it was helpful! Thanks for stopping by. Cheers!
@playa524
@playa524 3 года назад
You’re definitely one of my fav bartenders on RU-vid! Just looking at the way you shake cocktails convinces me the quality of the drinks is awesome 👍🏼
@KevinKos
@KevinKos 3 года назад
I appreciate that, Allen! Cheers 🥂
@carlosrodas2114
@carlosrodas2114 2 года назад
By far one of my favourite channels. Incredible information and insight, keep up the quality content!
@KevinKos
@KevinKos 2 года назад
Thanks a ton! Cheers!
@arianyazdannik968
@arianyazdannik968 3 года назад
The intro is hilarious :)) good job man
@KevinKos
@KevinKos 3 года назад
Robi and Sašo made it look amazing! I just had to perform 😁 Thanks!
@kanchanoktoodang214
@kanchanoktoodang214 3 года назад
Definitely best cocktails tube right now cheers !!
@KevinKos
@KevinKos 3 года назад
I appreciate it! Cheers!
@donnchaosullivan2399
@donnchaosullivan2399 3 года назад
Thank you very much. Look forward to these on a Thursday
@KevinKos
@KevinKos 3 года назад
Glad you like them!
@DrinkInDigital
@DrinkInDigital 3 года назад
Wooooah Kevin the egg white through the Hawthorne Strainer is GENIUS! Cara doesn't know what she missed!! You'll be the star next time for sure! The head on the Ramos as well is what we all dream of achieving!
@KevinKos
@KevinKos 3 года назад
The Hawthorne strainer comes in handy for that too. Haha, I think that she did an awesome job with getting all-star RU-vid bartenders in one episode and I am sure, that the all-star team will grow really fast since we have such talented people in this niche. Including you! You guys are doing an amazing job! Thank you!
@DrinkInDigital
@DrinkInDigital 3 года назад
@@KevinKos You always know what to say Kevin hahaha. Looking forward to seeing you in the upper echelons, your content deserves it!
@KevinKos
@KevinKos 3 года назад
@@DrinkInDigital Thank you so much!
@stephane.foisy.186
@stephane.foisy.186 3 года назад
Awesome! One cocktail I enjoy. Made it several times with friend shaking the full 12 minutes as dares or challenge really makes for a fun experience and a good laugh.
@KevinKos
@KevinKos 3 года назад
That sounds like an interesting and fun evening! I hope that you didn't get some frostbites after all that shaking 😁
@ChurBoBaggins
@ChurBoBaggins 3 года назад
Another great video! Excellent production values, useful info
@KevinKos
@KevinKos 3 года назад
Glad you enjoyed it!
@DenisRodriguezSantos
@DenisRodriguezSantos 2 года назад
after one week trying finally i could make some consistent foam, thanks! i'm subscribed now
@KevinKos
@KevinKos 2 года назад
Awesome! I am glad you made it! Thank you!
@cocktailswithlele4042
@cocktailswithlele4042 3 года назад
This video is great! A love the editing and what an amazing cocktail! It looks so delicious!
@KevinKos
@KevinKos 3 года назад
Thank you so much! 😊
@MasterYourGlass
@MasterYourGlass 6 месяцев назад
Fantastic channel. Great episode.
@IgnatiuzReilly
@IgnatiuzReilly 3 года назад
Wow! I need to try this myself this weekend 🍸 Thanks Kevin and crew
@KevinKos
@KevinKos 3 года назад
You are welcome! I am happy that you like it! Cheers 🥂
@DavidRamseyIII
@DavidRamseyIII 3 года назад
Wow. Blown away by this video. Now I have another channel’s worth of content to watch. So impressive. You should be proud of your work
@KevinKos
@KevinKos 3 года назад
Thank you so much! Welcome aboard!
@meketobar
@meketobar 2 года назад
Fantastic 🧡
@BisZwo
@BisZwo 2 года назад
quality production, nice shots, nice techniques and comments, nice little pinches of humour plus having your own classy yet fun style, no doubts your channel will grow, and fast ! Congrats man ! 👌👍
@KevinKos
@KevinKos 2 года назад
Much appreciated! So happy to have guys like you watching and enjoying my channel. Thank you and cheers, Otto!
@frutypebbles3052
@frutypebbles3052 2 года назад
Lol that wink was placed perfect
@KevinKos
@KevinKos 2 года назад
😉
@seattlegrrlie
@seattlegrrlie Год назад
The Gin Fizz has always been one of my favorite cocktails. A rare treat, hard work, but worth it
@TheSpiritoftheCocktail
@TheSpiritoftheCocktail 3 года назад
NICE!!!! I've never had one of these cool looking cocktails, but this video makes me want to try this!!! THANKS!!!
@KevinKos
@KevinKos 3 года назад
Go for it Tim! It's a really amazing cocktail!
@vidzvinz
@vidzvinz 3 года назад
Thanks, great video and amazing SFX guys.
@KevinKos
@KevinKos 3 года назад
Glad you enjoyed it! Thank you!
@drcocktail-italianbartende2775
@drcocktail-italianbartende2775 3 года назад
Complimenti!!! that was a super funny video....and the mustache looks always great 😁
@queencitybartending3923
@queencitybartending3923 Год назад
Great work
@rohan4526
@rohan4526 3 года назад
Nice foam! Love the more simple way to make this drink
@KevinKos
@KevinKos 3 года назад
Thank you!
@sebastianlievano1708
@sebastianlievano1708 3 года назад
Hi! I'm new in the channel and I really love your way to explain, your videos and the techniques you use!!! I see an amazing future for you guys!!! Good luck!!!
@KevinKos
@KevinKos 3 года назад
Welcome to the channel! Thank you so much for stopping by and commenting on the episode. It really means a lot to us! Cheers!
3 года назад
This was the first time I tried this cocktail. I must say that not only the flavour took me to my childhood when my grandma used to cook schneeknockerl once a week for me, this is also on my top 3 list!!
@KevinKos
@KevinKos 3 года назад
That's great! Next time you are doing schneeknockerl for me, Robi and the hand right?😊
@toekneetoughnuts428
@toekneetoughnuts428 3 года назад
Another great video! Cheers!
@KevinKos
@KevinKos 3 года назад
Thanks for the visit. Cheers!
@boozeontherocks
@boozeontherocks 3 года назад
That was great The intro was supper That expectant wait and then the shaker passing behind you, and of course who doesn't want to measure their foam......
@KevinKos
@KevinKos 3 года назад
Glad you enjoyed it! Cocktail Engineering Kevin agrees with you totally 😉
@Lou.B
@Lou.B 11 месяцев назад
NICE Special effects!
@KevinKos
@KevinKos 11 месяцев назад
Glad you like them!
@theamateurbartenderpark2390
@theamateurbartenderpark2390 3 года назад
Nice video with legendary cocktail!!😂
@KevinKos
@KevinKos 3 года назад
Thank you so much!
@michoelhool1734
@michoelhool1734 10 месяцев назад
....and we hope u enjoy your flight
@vnator123
@vnator123 3 года назад
Great video as always! Keep it up
@KevinKos
@KevinKos 3 года назад
Thank you!
@leinetgonzalez1279
@leinetgonzalez1279 Год назад
Great video!!!
@KevinKos
@KevinKos Год назад
Thank you!!
@chipsclassiccocktails1458
@chipsclassiccocktails1458 3 года назад
I will definitely try that tomorrow!
@KevinKos
@KevinKos 3 года назад
Hope you like it! Cheers!
@carl_busch
@carl_busch 3 года назад
Another great video Kevin and gang. I still need to make this one.
@KevinKos
@KevinKos 3 года назад
Thank you! It's a lovely, smooth and fluffy cocktail. I think you should make it ASAP
@IverJ
@IverJ 2 года назад
As a nod to Fat Tuesday, I put on the March specials at my home bar - The Corner Bar - the Hurricane & The Ramos Gin Fizz, two classic NOLA cocktails. I'm going to have to try using vanilla syrup and the reverse dry shake. Cheers!
@adamsteinhardt6393
@adamsteinhardt6393 2 года назад
I’ve seen tons of people struggle getting the column of foam on RU-vid. A bar in my town specializes in this drink and they charge $20 and spend forever shaking. Your methods, specifically the reverse dry shake, and putting some soda water in the glass first makes this so easy to achieve that I got it in my first try, even without excessive shaking! It also helps to chill everything, including the shaker tins
@KevinKos
@KevinKos 2 года назад
That's awesome, getting the perfect Ramos is always a great feeling! Cheers, Adam!
@adamsteinhardt6393
@adamsteinhardt6393 2 года назад
@@KevinKos you and Anders are two of my favorite Content Creators. You for you cocktail engineering and food science and Anders for his mastery of the art of classic mixology. Cheers!
@LiquidMemoir
@LiquidMemoir 3 года назад
Fluffy cocktail with a fluffy personality. Plus a nerd... haha great video!
@KevinKos
@KevinKos 3 года назад
Haha thank you Gabriel!
@andreabiasini1033
@andreabiasini1033 3 года назад
Veramente una grande maestria. Complimenti
@KevinKos
@KevinKos 3 года назад
grazie mille!
@christianmore3469
@christianmore3469 Год назад
Thanks so much for this video, I made it (with substitutions of half and half for cream, and three drops angostura orange bitters for orange water, ‘cause that’s what I had haha) and I still got the cylindrical pearls above the rim! I couldn’t find a version Anders had done, but I saw he collaborated with you and I’m glad I stopped by! Thanks
@KevinKos
@KevinKos Год назад
Awesome! I am glad you stopped by and that you managed to get nice crown on top of the Ramos GF. Cheers!
@osfpv5204
@osfpv5204 3 года назад
Love youre Channel dude
@KevinKos
@KevinKos 3 года назад
Thank you!
@antonbuushansen7816
@antonbuushansen7816 3 года назад
Amazing video, loved the intro especially. I myself made a variant of the cocktail with tequila, agave and orange bitters (I didn’t have orange blossom water) and somehow it ended up tasting like yogurt.
@KevinKos
@KevinKos 3 года назад
This sounds so good. Thank you!
@sonicbootcamp
@sonicbootcamp 3 года назад
You did it again, great work as usual. Must try this one at least once for I like Gin cocktails. Have you tried the Gin Basil Smash? I would love to see your take on that...
@KevinKos
@KevinKos 3 года назад
Gin Basil Smash was one of the best sellers at the bar I work at and I love it! Thanks for the suggestion.
@danwhiteside5452
@danwhiteside5452 3 года назад
Great video
@KevinKos
@KevinKos 3 года назад
Glad you enjoyed it
@smithking9493
@smithking9493 9 месяцев назад
You are so graceful
@butopiatoo
@butopiatoo 2 года назад
Hahah. Take that, Clara! BOOM! Love it. Reverse dry shake? Hmmmmmmmm
@KevinKos
@KevinKos 2 года назад
Yes, I love making it in some cocktails. And Ramos Gin Fizz is definitely one of them. I am glad you had a great time watching this episode.
@Firefoxxy112
@Firefoxxy112 3 года назад
I am here for the support!
@KevinKos
@KevinKos 3 года назад
Big thank you for the support!
@rohanmatmary2177
@rohanmatmary2177 3 года назад
Haha!!! You are doing great Kevin!!! Soon you will be the best YT has to offer.
@KevinKos
@KevinKos 3 года назад
Thank you Rohan! I appreciate that a lot!
@pietervoogt6788
@pietervoogt6788 2 года назад
Made it for the First time and… it was perfect! Thanks By the way.. The start of this video is very Funny! Can you make a cocktail with beerenburg? (it’s a drink from Holland)
@JSOS
@JSOS 3 года назад
Get this moustache deep in the Ramos. An excellent way to do it 👏
@KevinKos
@KevinKos 3 года назад
I think that this is the proper way to do it 😄
@stgabe
@stgabe 2 года назад
Loved the video!! Just got a parisian shaker like yours a while ago and found it too cumbersome to use. This is inspiring me to take it out of storage again. Also, where can I find the recepie for the vanilla syrup?
@KevinKos
@KevinKos 2 года назад
Thank you! The recipe is in the description. cheers!
@samialbouzan4022
@samialbouzan4022 2 года назад
Amazing as always nice episode 😜😜😜😜😜😜😜😜😜😜😜 i like the sunglasses 😂😂😂😂😂😂😂😂😂
@KevinKos
@KevinKos 2 года назад
Thanks! 😎😁
@alejogerosa
@alejogerosa 5 месяцев назад
Can orange blossom be replaced? In that case, orange bitters, triple sec?
@RooBooZoo
@RooBooZoo 3 года назад
Such a greatly executed drink! I never manage to get the foam that high in the glass. And I think I shake really hard! You achieved that without chilling in the freezer as well 😯. Any more tips for me? Always top quality on your channel 👍🙏
@KevinKos
@KevinKos 3 года назад
Dairy products have to bo be poured in the shaker the last and if you still don't get foam that big, try to shake a cocktail with one big ice cube and a couple of small ones. I found out, that a big ice cube really shakes the drink and gives the cocktail even bigger foam (Sasha Petraske was so right about that). If you have only classic ice cubes you have to give it your all into this drink 💪 You can do it! Thank you!
@RooBooZoo
@RooBooZoo 3 года назад
@@KevinKos thanks for your reply sir!
@KevinKos
@KevinKos 3 года назад
@@RooBooZoo I am glad if I helped a bit. Cheers!
@tobiasrieper7463
@tobiasrieper7463 2 года назад
Hello Kevin! Nice video, I enjoyed it very much. Can I ask how much liquid does that glass hold?
@KevinKos
@KevinKos 2 года назад
Hi, Tobias. This is a 360ml glass.
@SkankbumJerry
@SkankbumJerry 2 года назад
Lmao, Amazing Intro 😂👌
@KevinKos
@KevinKos 2 года назад
Haha, thanks!
@matejferk8721
@matejferk8721 3 года назад
Soseeed, pa ti si najjaci😀🍸!
@KevinKos
@KevinKos 3 года назад
haha hvala sosed! 🥂
@eridanyx
@eridanyx 2 месяца назад
What type of cream do you use?
@Mitras333
@Mitras333 2 года назад
Where can I buy this glass?
@TheWeePearl
@TheWeePearl 3 года назад
Hahaha! I see you Kevin! lol
@KevinKos
@KevinKos 3 года назад
Haha, I am happy that I made you laugh 😃
@TheSpiritoftheCocktail
@TheSpiritoftheCocktail 3 года назад
YESSSSSSSSSSSSSSSSSSSSSSSSSSSSSSSSS! I'm number 1!!
@bluecavemen
@bluecavemen 3 года назад
Looks good. But I need to know where you get your colorful dress shirts.
@KevinKos
@KevinKos 3 года назад
I bought them in different stores. Zara, H&M, etc. Thank you!
@AngryCocktails
@AngryCocktails 3 года назад
The ultimate bartender test
@KevinKos
@KevinKos 3 года назад
True!
@nyxhelenatuneszampieri2404
@nyxhelenatuneszampieri2404 3 месяца назад
@ehababd7541
@ehababd7541 2 года назад
Hi Kevin it's a nice video I have a question for you How can I make just the foum and used with another drinks because we are Muslims we can't make with gin So I just want to make afoam with another recipe without gin I hope you answer me
@KevinKos
@KevinKos 2 года назад
You can make a similar foam as I did for the clarified Ramos GF and you can prepare an alcohol-free milk punch at the bottom of the drink. Thanks!
@krystelcohen779
@krystelcohen779 2 года назад
Beautiful but why to not use a blender to make It easier and faster?
@KevinKos
@KevinKos 2 года назад
You are right. Here I wanted to show a classic shaken method. Maybe I will go for a different approach on the next Ramos GF episode. Thank you!
@mickar200
@mickar200 2 года назад
Is adding lemon and cream not make this a total mush after it shakes? How does that work??
@KevinKos
@KevinKos 2 года назад
Add the dairy products in the shaker last. Cheers!
@mickar200
@mickar200 2 года назад
@@KevinKos my mind can't even comprehend the logic of this but thanks
@Tajciika
@Tajciika 3 года назад
🥂🥂
@KevinKos
@KevinKos 3 года назад
cheers!
@ivanpacheco8203
@ivanpacheco8203 3 года назад
Is there any way to get ur book in america??
@KevinKos
@KevinKos 3 года назад
This book is a bar book with 64 cocktails but there aren't any measurements and instructions since we are using it as a menu in the bar. But I might surprise all of you by releasing a new book for all cocktail enthusiasts. Who knows 😉
@nhatho1723
@nhatho1723 2 года назад
So shake for 30 seconds with ice. Then dry shake, but no mention of how long. Anyone know what a good duration to dry shake for?
@KevinKos
@KevinKos 2 года назад
Dry shake it for 30 seconds
@Sevbi
@Sevbi 3 года назад
using the Hawthorne to separate the egg.... my mind is blown away
@KevinKos
@KevinKos 3 года назад
It's really convenient indeed. Cheers!
@anperson9850
@anperson9850 3 года назад
2:48 You just keep showing more and more efficient ways to use bar equipment!
@KevinKos
@KevinKos 3 года назад
You are welcome! I am glad that you found this technique useful.
@BOYVIRGO666
@BOYVIRGO666 3 года назад
Iv never seen a Parisian shaker like that. which one is it?
@KevinKos
@KevinKos 3 года назад
I've had it for a while now. I ordered this one from Alixpress, just to try it out and it turned out to be a great piece of barware.
@entrethealpen3484
@entrethealpen3484 3 года назад
Ice? No ice? When serving on a hot Winters day in Antarctica?
@KevinKos
@KevinKos 3 года назад
Ramos Gin Fizz always without Ice. Especially in Antarctica 😉
@MrMCDiggles
@MrMCDiggles 2 года назад
Is Kevin from Austria?
@KevinKos
@KevinKos 2 года назад
Pretty close. I am from Slovenia.
@MrMCDiggles
@MrMCDiggles 2 года назад
@@KevinKos wow you actually interact with your viewers that's awesome. Anyway I tried making this drink to some success. I think it's difficult to get the foam right.
@KevinKos
@KevinKos 2 года назад
Of course. Sometimes with a bit of delay but always with pleasure. You are right. It's a tough one to achieve but with the right technique, you can achieve it. Try to add one big Ice block with some small cubes into the shaker. I figured out that I get the best foam by shaking it like this.
@StevetheBarmanUK
@StevetheBarmanUK 3 года назад
That looks a bit rude KK! 🍆😂
@KevinKos
@KevinKos 3 года назад
I haven't think of that at all Steve! 😜
@elizabradley4797
@elizabradley4797 Год назад
Must be shaken for no less than 12 minutes 🥵 ~~~ Are you Croatian ? Beautiful Accent ~ Had it made with Rose Water ~ Enchantée & Rose Petals Atop 🌹~~~ The Crean Moustache is A Must & The Ladies Love That Too 🙀 💋
@KevinKos
@KevinKos Год назад
Hi. I am Slovenian, but you were close. Thanks!
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