Thanks so much for sharing ! Have watched several of your tastings videos, and really like the layout of adding names with flavor profiles in this one. A lot of fun sharing with your family.
Excelente. Muchas gracias por mostrarnos todas las variedades que hasta el día de hoy nos has mostrado y sobre todo ahora con éste vídeo en el que nos muestras también la semejanza de su sabor . Gracias. Saludos desde Ciudad de México
This was a great video! Very thorough showing the brix scale and a close up of the flesh. I wasn't bored for a second. I really want to try the sour one, the plum tasting one, the tropical and the cherry. Or maybe all of them lol
Holaa. Muchas gracias por subir éste video. Me ha agradado bastante ya que nos permite conocer más variedades, conocer su brix y descripción del sabor o sabores que se perciben en cada una y gracias por escribirlo pues así los que no hablamos inglés entre que conocemos algunas palabras y otras las traducimos y así la entendemos. Ojalá pueda realizar así todos sus demás videos. 🙏👍🙋♂️
*Wow, so many variable flavors.* *"Banana, Pineapple, Strawberry, Plum, Cherry, Metallic/Mint/Fig, Mixed Fruit, Floral"* *How could anyone pick a favorite?* *Most of these have an outwardly similar look to them, with unrelated personal names, making it hard to keep track of what flavors one would prefer to grow* *If I were to grow multiple types. I think I would rename them by the flavor you described, and keep the personal name as a subtitle.* *e.g.; I have a Manzano (apple) Banana, that tastes like Strawberry, so I renamed it Strawberry Banana, so that customers can discern it from all others.* *Thanks for showing the wide variety of dragon fruit, I had no idea there were such contrasting flavors.* *Thumbs up # 79*
i was surprised to find you did'nt have the yellow dragonfruit, I think its called equador something, would have like to see the brix scale i heard it has a taste of sugars cubes or sugar cane..can"t wait til mine is ready
