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Duck Pithivier - Bruno Albouze 

Bruno Albouze
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The savory pithivier version is rather seen as a luxury pie served in special occasions. Here is a doable interpretation
To get the full recipe go to brunoalbouze.com
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21 дек 2020

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Комментарии : 263   
@willgreen6289
@willgreen6289 3 года назад
This is the type of thing they used to cook for kings back in the day.
@HeyBoz-04
@HeyBoz-04 3 года назад
And King Bruno is cooking it for us today.
@gplusgplus2286
@gplusgplus2286 3 года назад
Exactly.
@maelerose5807
@maelerose5807 3 года назад
From the royal palace straight to your kitchen lol
@yummychips_
@yummychips_ 3 года назад
@Will Marero your just mald, cause you couldn't make this.
@Nosceteipsum166
@Nosceteipsum166 3 года назад
When Bruno says that "there's quite a bit of work", you know things are about to get lit.
@roberttatar1793
@roberttatar1793 3 года назад
Yeah! I was thinking the same. One day I made the opera cake and thought that it looks easy enough. It took me the whole day! 😅
@haoyunchou1467
@haoyunchou1467 3 года назад
I did it yesterday with homemade puff pastry and everything else. It took me 3 days. So yeah, it’s quite a bit of work!
@Rueyful
@Rueyful 3 года назад
😂😂😂
@SoaronhighlikeEagle
@SoaronhighlikeEagle Год назад
Yes, like a two full days of works 😂😅❤
@richardwillis5856
@richardwillis5856 3 года назад
I would rather have this than a birthday cake.
@ulf373
@ulf373 3 года назад
Me too, but if it were a birthday pie with loads and loads of fruit, it would be hard to decide which one ;)
@scorpleeon
@scorpleeon 3 года назад
That knife technique to close and decorate the edge so rapidly was mind blowing. What a master chef. * chef kiss *
@imawake4532
@imawake4532 3 года назад
I’m here for the fork drop... and you delivered! Fork drop n faint! That’s when you know it’s a Bruno recipe! 😄👍🙏
@scorpleeon
@scorpleeon 3 года назад
I burst out laughing as I do every time.
@nalinir5092
@nalinir5092 3 года назад
This man just makes me salivate! His food, his looks, and that voice! That dish was magnificent!
@donq2957
@donq2957 3 года назад
Ask him to join cb. He could have a specialty show.
@mohammadrajibuddin7255
@mohammadrajibuddin7255 3 года назад
Legends says, that Bruno is still falling.
@MoulfritProd
@MoulfritProd 3 года назад
I had so many things planned for today, and all I did is watch Bruno Albouze!
@flashladderacrobat
@flashladderacrobat 3 года назад
This is right out of Escoffier, pure classical French cooking, wonderful to see , even better to eat!
@callioscope
@callioscope 3 года назад
That cabbage hack is amazing. Had never seen this pastry until we watched an episode of the Great Australian Baking Show this week. Seeing a pro like you make it within a couple of days is mind-blowing. Keep making your great content. I learn so much from each video.
@paulafigueiredo1745
@paulafigueiredo1745 3 года назад
This gentleman is a genius. Happy holidays Chef Bruno and an excellent 2021 🥂
@MlleMay
@MlleMay 3 года назад
Rien que cette sauce doit être à mourir. 🤤 Un vrai plaisir de vous regarder cuisiner et présenter vos recettes. Vous être un Chef, c'est indéniable ! Ravie de voir qu'un Français ait à ce point réussi aux USA ! Montrez-leur qu'on est les meilleurs haha !
@jp1892
@jp1892 Год назад
Bruno, you are really amazing, you elevate cooking to fine art. The videos are also so well edited and produced, top professional all the way around! Big hug from Le Gers, the ultimate duck country
@danhill4739
@danhill4739 3 года назад
Best food channel on RU-vid. 3 Michelin Star dishes that take 3 days condensed to 5 minutes. Can’t beat it.
@BlouBlounet
@BlouBlounet 3 года назад
Also no pedantic behaviour. The guy makes it fun to watch and it encourages us to try at home.
@aisha.h4637
@aisha.h4637 3 года назад
This is the kind of art that you watch and enjoy but never to make.
@benjaminvesenjak
@benjaminvesenjak 3 года назад
you can make it!
@maryjones4483
@maryjones4483 3 года назад
Magnifique. Je pense que ce sera mon repas de Noël. J'adore quand vous fleurez votre planche , on dirait un matador. Bonnes fêtes.
@yowanehakuuu
@yowanehakuuu 3 года назад
That's the most fancy looking easy recipe I found on RU-vid, and I think it's all because you made it look so easy I loved it
@wk5020
@wk5020 3 года назад
This could be a new all time best recipe. Merci, Chef!
@cleroy61
@cleroy61 3 года назад
énorme recette avec une belle mise en scène ! Bravo l'artiste !
@Jeffffrey0902
@Jeffffrey0902 3 года назад
Will I make it? No. Did I enjoy watching it being made? Hell yes!
@JESUSISGREATEST
@JESUSISGREATEST 3 года назад
One of the most unique food I've seen. Definitely trying it out.
@jadez57
@jadez57 3 года назад
Wow! I'm in awe, every time. Merry Christmas! 🎄🌟🎄
@lunasun666
@lunasun666 3 года назад
oh my gosh this is art not just a recipe! mouth open watering and stund!!! Chef you are the artist of cooking!! ❤️️ ❤️️ ❤️️
@od1401
@od1401 3 года назад
every single step of this featured food that would be beautiful all on it's own, combined...it's the stuff dreams are made of
@Knightcommander69
@Knightcommander69 3 года назад
That is just insane. The skill you have chef is next level. Only Classically trained French chefs could do that.
@bird271828
@bird271828 3 года назад
Bruno, as always, it is easier to admire your cooking, than to make that dish myself.
@AB-yq9yg
@AB-yq9yg 3 года назад
Every other chef on RU-vid should come here and wash dishes for this dude.
@rdoddXL
@rdoddXL 3 года назад
Who would downvote this? This is a beautiful presentation and expertly executed.
@pressgurkan
@pressgurkan 3 года назад
Wow. Amazing. You made me hungry from half over the world.
@user-wj3vy4wi2s
@user-wj3vy4wi2s 3 года назад
Hello Bruno we thank you for all the recipes you offered us and taught us chef. We wish you from the bottom of our hearts a Merry Christmas and a Happy New Year with health, love, happiness and many successes for the new year that is coming for you and your family. Ho Ho Ho Ho 🎅 Mary Christmas 🎅
@AlysiasArtStudio
@AlysiasArtStudio 3 года назад
Just amazing! I’m enrolled in Culinary Arts at an “older” age, following a passion during these crazy days. You’re so inspiring! Thank you for sharing your skills with us! My knife skills are coming along nicely and I am looking forward to cooking along with you and your videos soon!
@digonmigon6588
@digonmigon6588 3 года назад
the magician of the Kitchen! so Perfectly done always! so professional and delicious dishes also
@olgaguadalupeortegadavalos1551
@olgaguadalupeortegadavalos1551 3 года назад
My best wishes for Christmas and New Year!!! Good recipe!!!
@SAMR33
@SAMR33 3 года назад
Who would dislike this vid? i mean if you are into cooking or even if you are a chef, you would appreciate this video, you can learn a lot from it!
@stevewall7044
@stevewall7044 3 года назад
I made steak, and served it with rucola and wine, and I felt like a Chef, now I saw your video and it feels like what I ate were Oreos.
@ElyesGabelFanSitebyMon
@ElyesGabelFanSitebyMon 3 года назад
Wow, exceptional, thank you for showing us how to make this!
@PistouandPastis
@PistouandPastis 3 года назад
That looks insanely incredible!
@蕾蕾厨房
@蕾蕾厨房 3 года назад
It is so beautiful.
@jeanlucmaerel3229
@jeanlucmaerel3229 3 года назад
Merci de la FRANCE et bonnes fêtes de fin d'année
@nilskinsman5
@nilskinsman5 3 года назад
That looked fantastic! I wish I had the skills to make it..
@SamYesMartinez
@SamYesMartinez 3 года назад
Wow, looks delicious 😍 Oh, and the dish also looks scrumptious 🤤
@oleksandrhrytsenko4821
@oleksandrhrytsenko4821 3 года назад
Questo è un grande capolavoro, auguri è Buon Natale 🎁 🎄 Bruno
@deltatriangle628
@deltatriangle628 3 года назад
this guy is better than other cooking channels, this guy needs more subs
@IonVid333
@IonVid333 3 года назад
Its because youtube is dominated by the american culture. Europeans are second class.
@destinicoach888
@destinicoach888 2 года назад
Just what I was looking for to use up my duck confit from Thanksgiving! Thank you for this classy recipe :))
@asuncionrosalgomez8309
@asuncionrosalgomez8309 2 года назад
I must tell you!, all your recipes are a museum art academy!!, gorgeus!! 😍
@apolatyne_decova
@apolatyne_decova 3 года назад
Guy sounds like a french Arnold Schwarzenegger
@alecnolastname4362
@alecnolastname4362 3 года назад
Arnold has/had a speach impediment that took years of therapy for him to over come.
@SoulefsKitchen
@SoulefsKitchen 3 года назад
C'est juste TOPISSIME
@erbterb
@erbterb 3 года назад
Merry Christmas and a stuffed New Year!
@perriervin100
@perriervin100 3 года назад
Oh que oui ca sent bon !!!! De très bonnes fêtes à vous Bruno.
@galafunt5260
@galafunt5260 3 года назад
СУПЕР!!! Необычный рецепт!!!! Обожаю Ваши творения !!!! Вы мой кумир!!!! И учитель.
@sophiaarbilia7442
@sophiaarbilia7442 3 года назад
When art meets food miracles happen!!!🛎👏
@mns8732
@mns8732 3 года назад
Another wonderful ode to La Grande Cuisine.
@cozinhandocomakeide2695
@cozinhandocomakeide2695 3 года назад
how beautiful your channel, very good your recipe! congratulations! My family and I are watching all your videos here in Brazil! keep it up my friend!
@ethanj1598
@ethanj1598 3 года назад
I stopped commenting on bruno's posts .. this guy's out of this world .. I guess you must be lucky to eat one of his meals.. luckily he shares the recipe ❤️
@easyvideo3298
@easyvideo3298 3 года назад
Excelente recipe! A luxury pie! Thank you for sharing!
@erwinmuller5209
@erwinmuller5209 3 года назад
I'm gonna try to make this for Christmas next year
@imawake4532
@imawake4532 3 года назад
Gorgeous dish as always!! Amazing
@agustinu
@agustinu 3 года назад
Top chef. I enjoy learning from you. I’ll be making my interpretation of your recipes in Uruguay. God bless.
@MrCoops8
@MrCoops8 3 года назад
Doing this for Christmas dinner 😊
@03paulroy
@03paulroy 3 года назад
Magnifique ce Pithivier !!
@charlesstanford1940
@charlesstanford1940 2 года назад
Imagine this dish done with the product available in France -- untouchable! We love Chef Bruno.
@danbury6779
@danbury6779 3 года назад
I love his humor !!!
@efffren
@efffren 3 года назад
It looks great and delicious 👍🏼
@ceciliabuglio5870
@ceciliabuglio5870 3 года назад
Desde Argentina un saludo. Me divierto mucho aprendiendo con Ud. Gracias
@tomoos88
@tomoos88 3 года назад
It's more art than food... 😍😍😍
@tomf3150
@tomf3150 3 года назад
And it tastes wonderfull.
@bioman791
@bioman791 3 года назад
Alors là mon petit lapin 👏👏 Un trés joyeux noel en avance Monsieur Bruno. 👍 Salutations des Deux Dèvres.
@magucathy
@magucathy 3 года назад
OMG, it looks amazing. But very complicated.
@28jewelsboogie
@28jewelsboogie 3 года назад
Amazing! Thank you
@pazuzil
@pazuzil 3 года назад
This is sorcery! No ordinary man can do such things!
@Reaper-3000
@Reaper-3000 3 года назад
Best thing ive ever seen!
@mehrifazeli3578
@mehrifazeli3578 3 года назад
Merry Christmas 🎄
@HealthyandLovingLife
@HealthyandLovingLife 3 года назад
Epic fork drop! Joyeux Noel!!!
@Hongyidavid
@Hongyidavid 3 года назад
My eyes said you got it while my hands said no, you didn't...
@robertobeltran6116
@robertobeltran6116 3 года назад
Another MASTERPIECE Master Chef Bruno, Out of this world You always Make *The Culinary Art* To Another level Clever Masterpiece Unique outstanding Master Chef Bruno
@chocolatefudge5263
@chocolatefudge5263 3 года назад
Bonnes fêtes de fin d'année mon chéri😘
@Bianca-Bibistaarten
@Bianca-Bibistaarten 3 года назад
Merry Christmas Bruno 🤶🎅🎄
@swintsdeco6109
@swintsdeco6109 3 года назад
This is like kings food back in the day
@yseson_
@yseson_ 3 года назад
Oh my God that looks good 😍
@placidobanuelosrojo4932
@placidobanuelosrojo4932 3 года назад
excellent recipe !!! I have a question the final decoration in the puff pastry, is it done with the edge of the knife?
@yvelf
@yvelf 3 года назад
WOW!!! Bruno that looks amazing!!! I almost licked the screen!!!
@cookingideaswithmayssa3828
@cookingideaswithmayssa3828 3 года назад
Wow amazing and yummy
@josesparisib1
@josesparisib1 3 года назад
Always great! Clasic french cousin!....
@mirrann41
@mirrann41 3 года назад
dear Bruno, each time I am amazed by your cooking, it makes you want so much that each time I have done it again and each time it is a success thank you for all the happiness you give us through your culinary universe Nadia d'Alger
@sachalechat3662
@sachalechat3662 3 года назад
Bravo pour cette recette ! Je rêverai d'en goûter une part ! D'ailleurs je n ai jamais vu un tel plat sur une carte de restaurant !🙄🐣
@islandboy71
@islandboy71 3 года назад
He an artist👏🏽👏🏽👏🏽👏🏽
@Haperus
@Haperus 3 года назад
exceptional!
@asuncionrosalgomez8309
@asuncionrosalgomez8309 Год назад
Lovely!!!, I would like to try it!!! 😍 🎉
@sifatbashar9495
@sifatbashar9495 2 года назад
You are incredible chef
@LBrobie
@LBrobie 3 года назад
this is just beautiful! 0:41 my favorite part! :D
@hiddenknowledge6333
@hiddenknowledge6333 3 года назад
I always make this when I get REALLY stoned.
@Rueyful
@Rueyful 3 года назад
There's no way you can achieve this while stoned.
@litoboy5
@litoboy5 3 года назад
MERRY CHRISTMAS
@oumakathapurmal4405
@oumakathapurmal4405 3 года назад
Joyeux Noel Bruno. Delicieux comme d'habitude....
@vidzvinz
@vidzvinz 3 года назад
This guy is a legend
@vkiperman
@vkiperman 3 года назад
Beautiful!
@Desireme55
@Desireme55 3 года назад
Amazing!
@jgmdsn667
@jgmdsn667 3 года назад
Oh man, I can't wait for things to get back to normal to visit one of your bistros!
@rogerrtewwr4723
@rogerrtewwr4723 3 года назад
looks great
@letsdoeat5371
@letsdoeat5371 3 года назад
Какой же ты молодец!
@lmadrid00
@lmadrid00 3 года назад
Clap, Clap, Clap ---- Fantastique....
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