EASIEST way to make alcohol QUICKLY!

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Don't follow this easy to make recipe or you could accidentally make alcohol and in some places that is illegal. Also, it is really cheap to make alcohol this way. Some call it booze, others hooch, some call it prison wine. Call it whatever you like, its just an easy way to make something different during this corona virus pandemic. If you want to buy yeast, I suggest ordering it from Amazon because yeast has been pretty hard to come by in the grocery stores. There is a link down below for all the different types as well as a link for the water filter I used to turn this delicious "juice" into something just as delicious.
Yeast - amzn.to/3myboaC
Water Filter - amzn.to/3A0sBg6
Follow me on Instagram, Facebook, Snapchat and TikTok @thechittychef

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Опубликовано:

28 июн 2024

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Комментарии : 747

@thechittychef 3 года назад

I never would have thought that this video would get even more than 50 views like my other videos, but I want to say that I appreciate it big time. My channel is mostly about cooking but if you want to see more alcohol related videos, just let me know. Also, if you have something you would like to try to see me cook, just leave me a comment and I'll try my best! Thanks once again!

@thechittychef 3 года назад

Christopher Lalrempuia thanks for the comment but unfortunately this is the only way I know how to accidentally make alcohol.

@JohnBoy 3 года назад

In America, a person can make 200 gallons of beer or wine a year, it is illegal to distill 1 DROP of alcohol .

@cooldude2106 2 года назад

Does it smell ? If i make at home i dont want my mom to know lol

@thechittychef 2 года назад

@@cooldude2106 I have to start with saying that you should not attempt to make this, especially if you are under the age of 21...it does have a yeasty smell to it if you are close enough. Thanks for watching!

@cooldude2106 2 года назад

@@thechittychef bro i am 21 , just my parents are very conservative . Thank you 👍🏻

@Cheezy_Bunz 2 года назад

During the American Prohibition a company would sell something called grape juice bricks I believe. There was a “warning” on the box to not mix with sugar and water and leave it in a cupboard for a week or else it would make alcohol and that would be illegal. This video reminded me of that fact.

@thechittychef 2 года назад

HAHAHAHA I just looked that up. I think it's awesome! Thanks for the info and I appreciate you watching!

@Cheezy_Bunz 2 года назад

@@thechittychef No problem. I WONT be recommendeding this to friends and definitely will NOT use this tutorial ever. No thank you 😉

@thechittychef 2 года назад

@@Cheezy_Bunz hahaha good idea!

@28ebdh3udnav 4 месяца назад

I think it was Welch's that did that and it was so oddly specific what NOT TO DO lol

@ohthatsaj8293 9 дней назад

I want to say oversimplified went over this in his prohibition video too lol

@russellkeeling9712 3 года назад

If you accidently put your juice in beer bottles that had none screw on caps after about 14 days and then accidently spilled a small amount of sugar into each beer bottle before capping the bottle the remaining yeast in the mixture would carbonate the accidental wine and make it sparkling.

@thechittychef 3 года назад

If I could give this comment more likes, I definitely would! Thanks for the heads up!

@anniemannie6 Год назад

✨accidentally✨

@Deiidreamng6855 Год назад

I’m going to accidentally try this and hope it works 😊😊

@jeremypeterson4461 Год назад

Don't know what your saying but I like it lmao 😂😂😂

@nanichan1000 3 года назад

I make ghetto wine at home all the time lmao. Favorite so far is made by boiling cut up bananas for 10 mins, adding brown sugar and cut up apple. Apples usually have natural yeast on their skin. Results in a decently strong drink that doesnt taste like crap after about 3 weeks

@thechittychef 3 года назад

I have never heard of this but definitely will be trying it. Thanks for the heads up and thanks for watching!

@lyancrown7648 3 года назад

So sis how long do you boil after adding the sugar and apple? Asking for science... ❤️

@nanichan1000 3 года назад

do not boil the apple! I boil the cut up bananas with water for about 10 minutes, I turn off heat and add the sugar and apple after about 5 minutes. If it's too hot, it can kill the apple's yeast so do not boil it!

@lyancrown7648 3 года назад

Oooo ok got that, do you also bottle it and leave it or is the process different? ❤️

@GAZAMAN93X 3 года назад

@@nanichan1000 make a more detailed recipe & instructions. 😭

@user-pw8qj2gt1p 5 месяцев назад

This video needs to be shared all over the place so that people know what NOT to do! Thank you for saving us all some trouble! Also, people, do not DARE try to evaporate the alcohol off in order to collect and re-condense the vapors. I hear that it's not only dangerous, but it may even have similar legal connotations to what The Chitty Chef just taught us to avoid in this now 3 year old video.

@thechittychef 5 месяцев назад

Thank you so much for your comment. As I always say, education is very, very important and it seems like to you take it seriously too! Thanks for watching!

@user-fd1lj2ln7o 10 дней назад

Thank you sir for doing society and it's people a MAJOR favor.

@thechittychef 9 дней назад

And thank you for watching!

@myfloridabackyard7984 2 года назад

Your smile and overall presence on cam made my day!! Making hooch is a very import part of American Freedom!!! You Patriot You!! Love it!!

@thechittychef 2 года назад

Not going to lie, you made me blush...just a little though. Thanks for watching!

@downrivdude5537 3 года назад

I love how you taught how to by showing what not to. Subscribed

@thechittychef 3 года назад

It was all an accident and I didn't mean to do it. Thanks for subscribing!

@Andrew-hj1ze 3 года назад

How strong will it be in percentage? If you accidentally did this lol

@thechittychef 3 года назад

I can’t be sure about the percentage but I would say it was a little stronger than wine so maybe around the 12 to 15 percent range.

@papacarson6579 3 года назад

Yeast commits suicide through this process. It consumes that cup of sugar until it reaches 15% APV max, which is the highest percentage common yeast strains can survive

@thechittychef 3 года назад

@@papacarson6579 Thanks for the info! With that info, I doubt mine could have gotten that high so maybe it was closer to the 12 percent.

@cheshirecat6970 3 года назад

@@thechittychef if you add a few spoonfuls of mollases the yeast will get that high,& won't change the flavor if you leave it for a month, also 1978 president Carter made it legal to brew everything but moonshine as long as your 21 for personal use, up to 100 gallons per adult of the age 21 in your house not exceeding 200gallons a yr , so there was no need to joke about it being a accident 😉

@thechittychef 3 года назад

@@cheshirecat6970 thanks for the info! Now I can make this on purpose for once hhahahha

@s228man_5 4 года назад

The one thing this video taught me was the balloon trick thanks

@thechittychef 3 года назад

Thanks for your comment. Yep, the balloon makes it easier.

@YYEEIISSOONN 3 года назад

funniest tutorial ever

@thechittychef 3 года назад

Thanks Kevin! I appreciate you watching it!

@subin316 3 года назад

You have a good vibe. Thanks for the 'juice' tutorial. Teach us how to Not make stuff more often.

@thechittychef 3 года назад

Hi Subin316. My channel focuses more on cooking but if you guys want more "juices" on here just let me know and I will do my best! Thanks for watching!

@nathanhartman9056 3 года назад

So if I accidentally made this in my closet, while still living in the same house as my parents, would it give off a smell?

@thechittychef 3 года назад

Dear Nathan. I just subscribed to your channel. Good question. I will say that if I were you, I would not do it and am not encouraging you to try it. If caught, you could get in a lot of trouble and then you'll get grounded and won't be able to hang out with your friends. Not worth it to be honest.

@Randomvideos250 3 года назад

Yeah it would but if you kept the door closed they wouldn’t be able to smell it that much

@mr.moowuf844 3 года назад

Get some axe body spray

@k3nz1e73 2 года назад

It don’t smell that bad

@willearley9385 2 года назад

@@Randomvideos250 smells bad at first

@zaref17420 3 года назад

This guy’s really funny 😂 love him

@thechittychef 3 года назад

Thank you so much! I appreciate it.

@zaref17420 3 года назад

@@thechittychef Haha, np 😂 thanks for the “not to do” video !! Very helpful, now I know exactly how to not make alcohol. 😳

@thechittychef 3 года назад

@@zaref17420 Hey, you're welcome. I hope with this information we can all stay sober.

@julierochforte7174 8 дней назад

You're a very funny man and a fine, upstanding, law abiding citizen. Thank you so much for sharing how not to do it because I may have had an accident otherwise and been very ashamed of myself😆🤣

@thechittychef 5 дней назад

Just a guy with a camera trying to avoid these types of accidents because they could happen to anyone. Thanks for watching!

@iscuit 2 года назад

Very funny and informative video (so i dont accidentally ferment alcohol at home) thanks!!!

@thechittychef 2 года назад

That's the plan, making sure other are staying safe hahah. Thanks for watching!

@human_of_homosapiens_ 2 года назад

First 35 seconds in and I already love your soul. You're cool man. :) I won't do any of these steps... accidentally.

@thechittychef 2 года назад

Hahah yeah man please avoid these steps. Thanks for your kind words and thanks for watching!

@kenfarley957 3 года назад

I really enjoyed that clip Chitty. Quite entertaining and I learned how not to make alcohol by mistake.

@thechittychef 3 года назад

Sometimes it’s more important to learn what not to do. Thanks for watching, I appreciate it!

@HydrantHorse69 2 года назад

@@thechittychef do you put a hole in the ballon ? What is a pin prick?

@thechittychef 2 года назад

@@HydrantHorse69 Yes a pin prick is a very small hole. I think I put two small holes into the top of the balloon. Thanks for watching.

@HydrantHorse69 2 года назад

@@thechittychef how long do I accedentilly let it sit to “not” make alcohol

@thechittychef 2 года назад

@@HydrantHorse69 I did two of them. One for three days and the other for a week. Both did not, not make alcohol hahah.

@picawat5856 Год назад

I love this guy honestly😭

@thechittychef Год назад

Oh stahp it, you're making me blush haha. If there is something else you'd like to see me try making just let me know. Thanks for watching!

@scvrvmxuche Год назад

I used to do it, the taste of alcohol is so bad, but the mood is so perfect, that's why I love alcohol, even though it tastes bad 🍷

@thechittychef Год назад

I think it all depends on which type of alcohol. I've had some that I liked and some that tasted really bad haha. Thanks for watching.

@queenicedcoffee4217 Год назад

I'd drink bleach if it could get me hammered without killing me lmao nobody drinks alcohol for the taste

@michaeld2176 2 года назад

What is your SG before fermentation? After? If you use beer yeast which has a lower tolerance rate, the alcohol will be 8 to 10% and will taste fruitier than say lalvin1116 or lalvin1118? Using Scott towel or a cheesecloth is a better filtering solution. If it tastes too dry just add some juice.

@thechittychef 2 года назад

To be honest I have absolutely no idea the alcohol content in this recipe. I appreciate the info and will have to try it with beer yeast. The one you saw in the video came out a little dry but I did a test run before with a white grape and peach I believe that tasted way better. Thanks for watching!

@richardbaumgart2454 2 года назад

I'm drinking some hard cider that took me 5 days to make! I put it in the fridge with a loose top and then back sweetened it with some suralose today right in my glass...it's what I've been looking for in the store but I can't find..low carb hard cider and tastes awesome and a pint of it got me a nice buzz! I made it from straight apple juice though I didn't add any sugar, and I just used a packet of fleshman's.

@thechittychef 2 года назад

I'm going to have to try that. I love apple juice and cider. Thanks for the recommendation and thanks for watching!

@Depresseddonut17 Год назад

Did u use fresh apple juice or store brought? 😊

@ethangillespie517 3 года назад

bruh i love this guy👌🏻

@thechittychef 3 года назад

Oh stahhhp it...jk go on...Thanks for watching!

@StoneyardVineyards 2 года назад

Cheers friend we just subscribed after your video didn’t find us . We love to home brew beer ,grow hops , make mead and wines and others on our channel , stay thirsty and don’t make any wine or alcohol . Lol

@thechittychef 2 года назад

Cheers and keep up the good work! I will leave the brewing to the pros like you. Thanks for watching!

@katiehitchcock2714 3 года назад

“Those balloons that’s are tubular” I’m dead 😂😭

@thechittychef 3 года назад

I think they are to make balloon animals but I am not sure. Thanks for watching.

@hisokasbungeegump3706 3 года назад

"Balloons that....uh..adults use the long balloons" LMAO

@thechittychef 3 года назад

I guess they are the ones to make balloon animals with

@veiurun 2 года назад

@@thechittychef forbidden balloon animals,,,,

@thechittychef 2 года назад

@@veiurun hahahha that makes it sounds so much better. Thanks for watching!

@samohetenyi1142 3 года назад

Broo love ur videos keep them up😂😂

@thechittychef 3 года назад

Thank you so much for watching, Samo. I appreciate it!

@CallMeAsty 2 месяца назад

This guy is so skilled at photoshopping, he should be hired

@hamhoot1455 3 года назад

How do u not have more subscribers?? awesome video

@thechittychef 3 года назад

Thank you very much. I would definitely not mind having some more subscribers hahaha. I just need to post more often but life sometimes gets in the way. I appreciate you watching!

@jaynewton5278 2 месяца назад

Brilliantly spoken brother 😅

@thechittychef 2 месяца назад

Thank you very much!

@davidburcham5038 3 года назад

Could you freeze this and drain it until it won't freeze to make it stronger? I've heard about it but I wanna know if it will work with this stuff

@thechittychef 3 года назад

That is a really good question that I do not know the answer to. I will have to try it!

@wasabi1013 3 года назад

DUDE this is one of the best NOT TO DO videos ever Semper FI if you would have waited or NOT waited another 7 days boom

@thechittychef 3 года назад

Hi Joey thanks for watching. I did it twice and the first time I waited three days and it worked and the second time I waited a week. I have heard the longer you wait the better it gets so I will have to try it again...ahem...I mean NOT try it again. You da man!

@darwinrucker8488 3 года назад

During the 7-10 day waiting period, should I keep the bottle in the fridge or at room temp?

@thechittychef 3 года назад

I just left mine on the counter

@LoreExplore369 Год назад

should it be stored room temp or in the fridge? what if its pasteurized? thanks!

@thechittychef Год назад

Don't put it in the fridge. Just leave it somewhere cool and dry at room temp! I have no idea about pasteurization but if you leave it out at room temp the yeast can do their work better than if it's cold. Thanks for watching.

@mcfrogg1609 3 года назад

Hello chef, i just wanted some clarification on something : do i need to NOT make a small hole at the top of the balloon ?

@thechittychef 3 года назад

Yeah, if you are trying to NOT make alcohol, make sure to NOT put a small hole in the balloon. By NOT putting a hole in the balloon, it will keep inflating more and more until it pops off the bottle and it will hinder the alcohol making process. Overall: small hole in balloon = bad because it will make alcohol which is exactly what I was trying to avoid in this video.

@paulochmn Год назад

hello, whar kind of yeast are you using ? is it baking powder or baker yeast?

@thechittychef Год назад

It was just regular instant yeast. Thanks for watching!

@ianryan1053 3 года назад

What can I use other than balloons or the king tubular things? Will plastic wrap work?

@thechittychef 3 года назад

I've seen some people that just lightly put the cap back on but the key word here is "lightly" so that the gases can escape and it doesn't blow your bottle wide open. I have not tried that method though.

@brettwilson359 3 года назад

Idk if you live in a country where alcohol possession is illegal. As long as you don't sell it and it is for personal consumption, it is legal. The basis of illegality is the presence, or in this case the absence of a government tax stamp for sale.

@thechittychef 3 года назад

Hi Brett, thanks for the info. I live in the states and am not that sure of the laws in dry vs wet counties so I figured I would stay on the safe side of things.

@derecksuarez978 2 года назад

This is hilarious!! DO NOT, but do this, do not just in case you don't do it!

@thechittychef 2 года назад

You get it Dereck haha. I have been making sure not to do other things like this and fortunately they "never work." Thanks for watching!

@robertrobinson3788 Год назад

Liquor stores accidently sell alcohol at a high price 😂

@thechittychef Год назад

Gotta turn a profit somehow haha. Thanks for watching!

@coreypacher2366 2 года назад

Thanks for teaching me all the things not to do sir

@thechittychef 2 года назад

And thank you for watching, Corey!

@Motorhead78577 Год назад

So how long do you usually wait before drinking because everywhere I look someone always has a different answer

@thechittychef Год назад

I did one where I waited 3 days and one where I waited a week. Didn't notice much difference to be honest. Thanks for watching!

@hobo_joe7480 Год назад

do i have to put it in a fridge in the meantime or can i just leave it out in a room temperature area

@thechittychef Год назад

Leave it out at room temperature. Thanks for watching!

@margaretwinfrey402 3 года назад

lol already did it turned out good too I used an airlock tho

@thechittychef 3 года назад

Glad to hear it!

@lite5474 Год назад

I loved this video, I demand no one to do this.

@FormerAaron 2 года назад

What if i can’t find juice that has 20 grams of sugar per serving? Do I just add more sugar to compensate?

@thechittychef 2 года назад

Yep just add some sugar! Thanks for watching!

@heidybanegas1984 Год назад

Absolute legend.

@thechittychef Год назад

Oh stahp it, you're making me blush! Thanks for watching!

@fea_puta1 Год назад

Do the measurements have to be exact or can I eye ball it and it'll be fine? I don't have a full thing of grape juice but some orange juice and sum yeast 😍

@thechittychef Год назад

Just do what I did and eye ball it haha. Thanks for watching!

@fea_puta1 Год назад

@@thechittychef I made it then I forgor bout it now it smells really bad and idk how to get rid of it it might explode

@roywhipple4923 Год назад

its actually only illegal to distill proof alcohols at home in the US, home wine is fine though.

@thechittychef Год назад

That is good to know and now that I think about it, it makes sense. Thanks for the heads up and thanks for watching!

@TabletopCabbage2 3 года назад

After I found this video I've followed your youtube and snapchat ever since. And I'm about to join your motor sports page

@thechittychef 3 года назад

Hi Collin, thank you so much, I appreciate it big time!

@christopherlalrempuia9048 3 года назад

Bro Ur the man 👍

@thechittychef 3 года назад

Hi Christopher, thank you very much for watching the video! I appreciate it!

@monashevans1789 2 года назад

Is it possible to take the ballon of after a while to add more auger to make it stronger than add the ballon back on

@thechittychef 2 года назад

To be honest I am not sure. The point of the balloon is to keep the oxygen out so I don't think taking it off is a good idea but I have never tried it. Thank you for watching!

@clumpyify 5 месяцев назад

No that won't work and you can contaminate the batch

@santo_3336 2 года назад

Is this done the same way with the mango stuff?

@thechittychef 2 года назад

Hi Santo, I am not sure what the mango stuff is in reference to but if it is a mango juice with lots of sugar I don't see why it wouldn't work. Thanks for watching!

@martinmoore7890 3 года назад

I think if you accidentally made the temperature too 106-108 and accidentally kept it kinda warm for atleast 24 hrs, you will have hb

@thechittychef 3 года назад

That is very good to know. Thanks for watching!

@pariahthistledowne854 2 года назад

Being that most of US is in a heatwave, now is the time.

@Dorje17 2 месяца назад

Thank You!

@thechittychef 2 месяца назад

Thanks for watching!

@wllhlz Год назад

Can u use water instead and does the amount of yeast change the alcohol content

@thechittychef Год назад

The juice is there for the sugar as well as flavoring. I would guess that if you put in enough sugar you could do it with just water as well but I bet that wouldn't really taste all that good. There is a limit to how much alcohol can be made in this way but it all comes down to the sugar/yeast ratio from what I've heard. Thanks for watching!

@connertrusty8218 2 года назад

Man you are the king of not getting demonetize

@thechittychef 2 года назад

Oh man that made me laugh. Most of my other videos have about 30 views and I don't have many likes or subscribers so I don't think RU-vid is looking at me closely. Also, I can't get demonetized if I didn't get monetized in the first place. This video just happened to blow up. My other videos took way longer to make and got nowhere fast. I guess people really like learning how not to make alcohol. Thanks for watching!

@logdog_official 10 месяцев назад

@@thechittychefI respect the grind and good for you getting your big break

@thechittychef 10 месяцев назад

@@logdog_official Thank you bro! Don't worry, its my only video that has actually done well hahaha. The others don't have anywhere near as many views but I mainly do this for fun. Appreciate you watching!

@logdog_official 10 месяцев назад

@@thechittychef That’s awesome man do what you enjoy!

@MattZeefy Год назад

Thank you!

@thechittychef Год назад

Thanks for watching!

@emansaif6571 Год назад

What is in bottle juice or soft drink

@thechittychef Год назад

Hey that was just juice. Thanks for watching!

@GenreFluid 3 года назад

Would there be anyway to do this a bit more legally as in to make it legal to sell

@thechittychef 3 года назад

You would probably need to fill out all the paperwork to start a business and then get licensed to produce alcohol. It's a lot of work I bet so I just stay away from making it. Thank you very much for watching!

@ciskj92 2 года назад

Is it concentrated juice or pure juice that you are not meant to use.

@thechittychef 2 года назад

It's just the cheap sugary "juice" that is probably concentrated if there is any real juice in it. Thanks for watching!

@tonyg.9710 2 года назад

What if you drink it without filtering?

@thechittychef 2 года назад

Hmm I'm not really to sure to be honest. I just did it cause it looked a bit murky. Maybe I should try it next time. Thanks for watching!

@daniel51404 3 года назад

Do you keep it in fridge or outside the fridge.

@thechittychef 3 года назад

I kept it on my kitchen counter. Not too cold, not to hot, just room temperature. Thanks for watching!

@nourararaara 29 дней назад

do you have to put it in the fridge after pouring it away from the yeast?

@thechittychef 28 дней назад

Yeah after I filtered it, I put it in the fridge.

@dianarickson2255 2 года назад

I can tell you if you use peelings from peaches that is the best. When you use processed juice you must remember there are all kinds of crap that 'they' put in or chemicals (unhealthy) Just imagine the process of grapes. They smash them and filter them, peaches are the same.

@thechittychef 2 года назад

I am most definitely going to have to try that! Thanks for the comment and for watching!

@clerkana2698 Год назад

@@thechittychef is it effective bro

@04SlhS 2 года назад

buy some plums, add sugar until plums are fully covered and add 40% alcohol, after moth add 60% alcohol and leave for 2 months and then bottle it, ¼ 70% alcohol and ¾ alcohol you made, percentage is about 60% since sugar drips all the percentage

@thechittychef 2 года назад

I bet that turns out tasting pretty good...and strong! Thanks for watching.

@04SlhS 2 года назад

@@thechittychef yeah, pretty strong but tastes like heaven

@thechittychef 2 года назад

@@04SlhS well I am sold and will have to try it!

@rorymoore7607 3 года назад

Could a fruit cordial be used

@thechittychef 3 года назад

I think just about anything could be used as long as there is enough sugar to feed the yeast. With that said, I am no professional. Thanks for watching!

@Irishman8787 16 дней назад

Question is how strong is it did you get a buzz off one glass ?

@thechittychef 15 дней назад

I’m not 100% sure but I think it was about as strong as a glass of wine.

@johnp3939 2 года назад

So when you are ready to drink it, do you do anything to stop the fermentation? Or do you just filter it and put it in the fridge or what?

@thechittychef 2 года назад

I just filtered it and put it over ice then drank it...all of it...with my friends. Thanks for watching!

@chillinbig4206 Год назад

Usually you would use potassium sorbate to stop the fermentation process. Then you could backsweeten it with a little more sugar if you would like to do that.

@mnkntx Год назад

@@chillinbig4206 what if you dont have potassium sorbate though? Thats what I'm wondering. Do I just throw this stuff into the fridge for a good 3 hours and then just bottle it? I am kinda paranoid about it blowing up ahahahsh

@chillinbig4206 Год назад

@@mnkntx Just bottle it how your supposed to if you are bottling it, then freeze it for an extended amount of time I would say a week just to make sure, it will stop fermentating killing any yeast.

@Fretooo 2 года назад

Does it stay unrefridgerated while making it?

@thechittychef 2 года назад

Yeah, I just kept it out on the kitchen counter. Thanks for watching!

@lilhomie9287 3 года назад

Hey so I'm not making it right now 😉 I was wondering can I just put a little on the cap

@thechittychef 3 года назад

Hi Chris, put a little what? I have seen some people that just put the cap on there somewhat loosely but from what I have read and seen they said a balloon works better.

@rtttrolling3568 23 дня назад

Hey guys gonna make alcohol using orange peel and orange juice with cane sugar takes about 1 week no yeast required

@KazJazFaz 19 дней назад

Do you know the percentage?

@thechittychef 18 дней назад

Let us know how it goes.

@rtttrolling3568 18 дней назад

So far fermentation is very active good co2 production id say with the amount of added sugar i put it may get anywhere from 10 to 20 percent once fermentation slows

@thechittychef 17 дней назад

@@rtttrolling3568 thanks for the update

@stephaniefrogley2993 Год назад

You are funny as hell! I'll make sure I do nothing of the sort!

@thechittychef Год назад

Please make sure not to do any of this. Educational purposes and all that. Thanks for watching!

2 года назад

i make vinegar the first stage gives you home wine pritty much one of the best is just sugar raisons and water no yeast needed

@thechittychef 2 года назад

I didn't even think about that. Thanks for watching!

@thechittychef 2 года назад

@ I've always been front of the house instead of back of the house but I love cooking...and drinking...water and nothing but water haha.

@fredrodgers9312 10 месяцев назад

If I have distilled alcohol ; bought during the lockdown; how 6:38 do I get rid of the ethanol taste?

@thechittychef 10 месяцев назад

Alcohol doesn't really go bad from my understanding. If you bought something like grain alcohol which is super high like 90% +, I would recommend not drinking it. It is very dangerous to drink even when mixing it with other things. Plus it tastes terrible. That alcohol is used to make other things. I have another video where I made limoncello using that type of alcohol. Thanks for watching!

@trentdeviant2868 2 года назад

Hey, can you or someone tell me if you could possibly get botulism from this method? Or Is it completely safe to drink?

@thechittychef 2 года назад

Thanks for the question, Trent. I looked it up and apparently the cases of botulism that have happened in prison were linked to using potatoes, honey and or food from bulging cans. Any time a can is bulged out, that should be a red flag. As with anything there is always a risk of something going wrong so if it is something you are worried about, I would not do it. Thanks for watching!

@gamalielkhattab4598 3 года назад

If I accidentally did all this, would it be too late to stop the drink from becoming alcohol when there's no more bubbling?

@thechittychef 3 года назад

I will be honest and tell you that I have not tested this process past the bubbling, but thanks for watching!

@pariahthistledowne854 2 года назад

Bubbling stops, yeast is beginning to die from either starvation or alchohol poisoning....or is going semi-dormant due to cold.

@Gillman78 2 года назад

Funny stuff. informative. nice work

@thechittychef 2 года назад

I appreciate it. Thanks for watching!

@muradjamo7832 Год назад

you are amazing 😂😂😂❤️❤️❤️

@thechittychef Год назад

No, YOU'RE the amazing one. Thanks for watching!

@kaylalutgen1467 3 года назад

in the ones i have done i add 3 cups of sugar :)

@kaushikplabon8530 3 года назад

But adding too much sugar leads to struck fermentation which is a turn off for any home brewer.

@slicktmi 3 года назад

@@kaushikplabon8530 what is struck fermentation

@DogWithHat. Год назад

I made it and after 3 days it tastes so strong! Can you recommend something that I can mix it with? I used mango and orange juice!

@thechittychef Год назад

Maybe add some of that juice and water and plenty of ice to cut it. Thanks for watching!

@DogWithHat. Год назад

@@thechittychef good idea thankyou brother!

@thechittychef Год назад

@@DogWithHat. Thank you for watching bro!

@thewhitedevilfromthebible5899 Год назад

It was done in 3 days ? How can you tell when it’s done?

@DogWithHat. Год назад

@@thewhitedevilfromthebible5899 sorry for the late reply bro, because I made three bottles and I drank the one early AND I used extra yeast. Tasted like ass but it made me tipsy! Wish I knew about this when I was a kid

@biscotti4017 2 года назад

Why is the balloon necessary and how does it affect the process if you don't have it if you don't mind me asking, this question is for educational purposes cause I have a chemistry class where I need to perform this exact experiment if I am to pass and I'm trying to get some tips from educated individuals who have experience with this specific endeavor

@thechittychef 2 года назад

The balloon lets CO2 escape and keeps air from getting in and potentially spoiling the mix (I think). From what I was told, air getting in is no good. How no good is it? Not a clue. Some people said that they loosely put the lid on and have no issues. I think whatever you do, just make sure the CO2 can vent so that it doesn't blow haha. Thanks for watching and I hope you ace your chemistry experiment!

@biscotti4017 2 года назад

@@thechittychef Ahh I see, cause I was thinking of just poking a whole in the cap and leaving it somewhere dark, thank you for your contribution to society, the amazing video and quick response. Subbed to the channel.

@thechittychef 2 года назад

@@biscotti4017 Well thank you for watching and I am just trying to do my best to keep people from accidentally making alcohol.

@Yvng_YBK-RRR 2 года назад

I see Creator has already answered but also know If you leave it uncovered it can turn into vinegar(keep in mind fruit flies will be attracted if left uncovered and will spoil

@thechittychef 2 года назад

@@Yvng_YBK-RRR Vinegar and flies does not sound like a good combination. Thanks for watching!

@LoganStargazer 7 месяцев назад

Whatever you do, don't freeze this stuff. All the water will become solid and the alcohol that you DIDN'T MAKE will be in a liquid at the bottom. The don't drink it.

@thechittychef 7 месяцев назад

Yes, definitely do not freeze this! Thanks for watching!

@ibslihibovic1053 3 года назад

legendary video

@thechittychef 3 года назад

It's an easy recipe but I thank you very much for watching!

@idektf5845 3 года назад

Does it have to be juice or can I do it with some Arizona green tea

@thechittychef 3 года назад

I read that Arizona green tea has 17 grams of sugar per serving. I did this video with something that has over 20 grams per serving. I am not sure how much of a difference this would make since I am not an expert on the matter.

@idektf5845 3 года назад

Ight thx I’ll try and see how it goes

@thechittychef 3 года назад

@@idektf5845 did you try it out?

@gb5584 7 месяцев назад

Do you have to strain it ?

@thechittychef 7 месяцев назад

I don't think you would necessarily have to do it but I did just to have something cleaner come out. Thanks for watching!

@jerryhickam3976 3 года назад

Can you substitute bread for the yeast packet?

@thechittychef 3 года назад

I am not sure but I haven't heard of anyone doing that. I think once bread gets cooked it kills the yeast that eat the sugar that makes the alcohol so my guess would be no, but I am no professional. Thanks for watching!

@monashevans1789 2 года назад

I have heard of prisoners doing it to get there yeast so yeah I think so but it would be best to dig into it a lil more

@Ilovebbw69 3 года назад

This guy is hilarious

@thechittychef 3 года назад

Oh stahp it, you're making me blush...actually, keep going. Thanks for watching!

@ThatEggWoman 17 дней назад

That god I watched this video because now I will definitely never accidentally do this.

@thechittychef 17 дней назад

Ok great that's what I was hoping for. Thanks for watching!

@KM-ho2rp 4 месяца назад

What type of yeast was that ?

@thechittychef 4 месяца назад

Hi I think its instant yeast. There is a link in the video description to it. Thanks for watching!

@itsbeau__19 2 года назад

I like this guy

@thechittychef 2 года назад

You're not so bad yourself. Thanks for watching!

@trilyzemusic8089 2 года назад

Can I use regular yeast?

@thechittychef 2 года назад

Yes you can. Thanks for watching!

@jaredg77 2 года назад

If you don’t have a balloon just use the cap only screw it on half way so it can let the CO2 out

@thechittychef 2 года назад

I'll have to try that the next time. Thanks for watching!

@mw-mw Год назад

trying this right now... couldnt get any balloons... hopefully it goes well :O

@teveelmajo9122 3 года назад

How much sugar did you add?

@thechittychef 3 года назад

One cup of sugar. Thanks for watching!

@lyamani7779 3 года назад

does the juice need to be warm to activate the yeast?

@thechittychef 3 года назад

Yeah the juice I used was at room temp.

@pariahthistledowne854 2 года назад

106 to 108 will jumpstart the yeast. Too hot will kill it.

@electrofish5598 3 года назад

can I use brown sugar? if I accidentally don't have normal sugar to accidentally spill in the bottle.

@thechittychef 3 года назад

I’m not expert but I think you probably could. Thanks for watching!

@SombreroPharoah 3 года назад

Brown sugar is a little quicker from exp maybe. Tastes somewhat better depending on the type of juice you use too.

@sprayingraygun5665 Год назад

could this be dangerous if i did something wrong like using another juice or maybe if the ballon wasnt completely filled? I mean, is it anything you have to keep an extra eye on?

@thechittychef Год назад

I think you can use just about any juice as long as it has enough sugar in it. As long as the balloon is filling up somewhat, I think it should be ok, but I am not a professional. Thanks for watching!

@rtqertgr7716 Год назад

Can I filter it through a coffee filter?

@thechittychef Год назад

Idk what would be the outcome but I don't see why not. Thanks for watching!

@alexandriacorey5941 Год назад

You should wait a month before tasting! Just put it in a cupboard and forget about it. You can also just use the cap turn it to release the gas and just leave it like that no balloon needed. It works and it is clear and not cloudy like your video!

@thechittychef Год назад

Thanks for the heads up. That is good to know because mine did come out pretty cloudy. Thanks for watching!

@thewhitedevilfromthebible5899 Год назад

Who the hell is trying to wait a month 😂 might as well go buy alcohol wtf