Welcome to IPINKIT. I’ve been dying to share this recipe with you all week. It’s my favorite and free from dairy, eggs, gluten, nuts, legumes, and corn. This is a little reminder that you can enjoy all the food you want despite having food allergies! If you happen to be allergic to any of the ingredients I used (except coconut), let me know to help you swap 💖
my gosh, ingrid your creativity shines through in every dish but this one especially!!! those colors, the ingredients, you are truly meant to do this!!
Arn, why are you so sweet?! Love you!! Seriously, thank you for all your support 🥺❤️ I can’t wait for the day I get to give you a hug ❤️same goes for you, you were born to develop recipes!!!
Aww thank you, Charlene! I’m so happy they can be a resource 🥰💖 I have reels on my insta and also ecookbooks with plenty of safe ideas! I hope you find everything super helpful 🥰