I tried it and found it delicious. It was moist and the chocolate chips that were in the brownie were melting and it all combined was amazing. Plus it's very easy to make and all the ingredients we needed for this dessert are ingredients that are easily found in our pantry. Seriously I recommend and thank you for this recipe.❤️❤️100/10 very good !!! 👍🏾☺️❤️❤️❤️❤️❤️❤️
9/10, yummy, i made this for my breakfast today. Just warning, the brownie is not that hot, but the chocolate on top is. So beware to not accidentally burn your tongue. Also i only ate 2/3 of it, so it's a bit too much for me, lol. Also, here's the recipe if it's too fast for you: 1 tbsp (table spoon) salted butter 4 squares (25g) dark chocolate Microwave on medium in 20 sec bursts Stir until melted (mixed) 2 tbsp granulated sugar (powder sugar also works, i did it with the powder one) 1 tbsp milk 3 tbsp plain flour - heat-treated (basically microwaved) Mix until combined 1 tbsp chocolate chips or 1/4's of a normal chocolate square Fold these in Add more choc chips Microwave for 30 secs (500 W) Check if everything's ok Microwave for 20-30 secs (500 W also) Eat after about 3 mins to not burn yourself, of course
Microwave Mug Brownie Ingredients: 3 tbsp white flour 2 tbsp granulated sugar 1 tbsp salted butter 1 tbsp milk 1 tbsp chocolate chips 4 squares (25g) dark chocolate Directions: 1) First heat treat your flour. Add 3 tbps of flour to a microwave safe dish, then microwave for 90 seconds, stirring every 20 seconds. Allow the flour to cool down completely, and then you can use it in this recipe. 2) Add 1 tbsp of butter and 4 squares of chocolate into a mug and melt it in the microwave. Mix until it is smooth. 3) Add 2 tbsp of sugar and 1 tbsp of milk. Mix until combined. 4) Add in heat treated flour and mix until fully combined. 5) Fold in 1 tbsp of chocolate chips and add more on top. 6) Microwave for 50-60 seconds (500W) checking halfway through. 7) Let it cool down and enjoy!
9/10. I am absolutely shocked by the results. Added chocolate chips the first time and none the second time. Both times still show amazing results. I topped it with chocolate icecream. Love the recipe! ❤
I tried this, but instead of chocolate squares, I just used 25 mg of more chocolate chips! But it didn't look quite right when it came out, but it was still AMAZING!!! Thank you so much, definitely will eat again! 🤤😍🟫
9/10! Me and my friend made this together at a sleepover and it was great! She loved it and i did too. Very rich though, but good for chocolate lovers! Also fun to make :)
Heyy everyone. I tried this just after watching it😂 it came out MARVELLOUSLY GOOD. But i had to do it twice as i let the first one in the microwave fr too long and as a result it burnt😥 but the 2nd one it was sooooo good. I totally recommend it😜🤤☺👍🏻
Been making this almost every other night for the past month. It’s so good!! Topped w a dollop of cool whip and a drizzle of caramel, OOF ABSOLUTELY DIVINE
WOW this is the first choclate mug cake thats tasty and not disgusting. i did use some different ingredients though because some ingredients i did not have. Instead of choclate i used choclate syrup for the milk i uses coconut milk and for the sugar i used tiny icecream marshmallows. for me it took a minute and a half in the microwave and then 2 and a half minutes to make in total. very easy very tasty would recomend.
I attempted to make it, followed the exact steps and measurements. It ended up exploding in my microwave and catching on fire. However the burnt brownie tasted good.
Just tried it today! In love! Tho instead of choc chips i added chunks of dark chocolate and it is yum! And you might wanna add two tablespoons of milk instead of one to make proper batter otherwise it's wayyyyyy too thick but ur choice:) ❤
I used self raising flour cuz I had no regular flower but this was amazing it was the best brownie I've ever had. I also added Nutella and Lotus spread ontop
@@AaziaAli there is a difference, not in the texture of the brownie, but in the safety of it. consuming untreated flour puts you at risk of salmonella poisoning.
I made one my mom taught me here’s the recipe Get a mug add half a cup of flour And haf a cup of cacao powder 2 times and baking powder vanilla powder in smallest measuring cup you have and then add haf a cup of sugar 2 times and mix and then add haf a cup of milk until it’s like melted chocolate and then a The smallest measuring cup you have. Put oil in it and mix when is it looks like a melted chocolate microwave it for one minute and a half then your done it’s soo good
