[Easy 5 minutes] How to make wasabizuke cucumber 

Around this time, the rainy season has begun and the calm heat is hard. This time, I will introduce a refreshing recipe that is perfect for such a time. It's very easy and goes great with white rice! Recommended for those who are already in the heat of summer.
▼ Please subscribe to the channel.
/ @inakasoba-kawahara
▼ Material
Cucumber: 1kg
Salt: 45g
Sugar: 130g
Wasabi: 20-25g
▼ Recommended ｜ Shizuokamoto Wasabi (Tube)
amzn.to/3g8qJaL
▼ Point
Cucumbers are better pickled in random slices than in round slices
When rubbing, deflate the air firmly!
Place in the refrigerator for half a day (rubbing 2-3 times on the way)
――――――――――――――――――――――――――
▼ Related videos
Cucumber Recipe / Stir-fried Super Horse Cucumber
• 【簡単１０分】きゅうりレシピ／激ウマきゅうり...
How to make cucumber cucumber
• 【保存版】きゅうりのキューちゃん作り方｜簡単...
How to make pickled cucumber mustard
• 【保存版】きゅうり辛子漬け作り方（レシピ）｜...
Cucumber seeds are delicious!
• 【簡単３分】きゅうりの種料理（レシピ）｜きゅ...
Pickled cucumber
• 【食べすぎ注意】きゅうりのポリポリ漬け｜この...
Pickled cucumber in garlic
• 【簡単5分】きゅうりのニンニク醤油漬け作り方...
――――――――――――――――――――――――――
▼ Countryside Soba Kawahara
Facebook page: / inakasobakawahara
Map: goo.gl/maps/zySHiXbvqtdZTfqx8
#Cucumber
#Cucumber recipe
#Cucumber pickles
#Cucumber wasabizuke
#Wasbizuke