Easy Bengali Mishti Doi Recipe 2 Ways

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Опубликовано:

6 апр 2021

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Комментарии : 324

@mayankdas1595 3 года назад

Still trying to understand what the difference is between the two methods!

@harinideepak3542 3 года назад

Me too!

@walkthetalk1 3 года назад

I did, there is none.

@arushianand1439 3 года назад

Me too🤣🤣

@riddhisharma686 3 года назад

Lol same

@honeysweetheart8791 3 года назад

Quantity difference...😂😂😂😂

@DrBrunoRecipes 3 года назад

Greetings from Scotland ♥️ Have a wonderful day everyone 🌻

@TAQQU6T9 3 года назад

@rabbyhossain7113 3 года назад

You too dear

@34lily35 3 года назад

How are you at every cooking channel 🙄🙄

@tinuchaudhary5071 3 года назад

Oh wow hiiiii👍🏻🙏😀

@musiclovers3635 3 года назад

You dear too always be happy

@mridulkrishansharma5394 3 года назад

I just tried this ...have set dahi to ferment ...tip, warm the milk before putting in caramelized sugar..or it will crystallize..and you will think that you ruined it ..but I case it does crystallize..just keep warming the milk and stir it well

@adooon 3 года назад

bruh both of them are same ways, but with different pot ?

@puneet7753 3 года назад

@josvtxoxo95 3 года назад

Nope, one has got Powdered milk

@farahahmad1181 3 года назад

Both has powder milk

@farahahmad1181 3 года назад

Both are same

@jnrm6669 3 года назад

Exactly

@doyel513 3 года назад

In summers ..lunch is incomplete without Misti Doi.. Really proud to b a Bengali 😌

@UsErNaMe5858588 3 года назад

Hope you don't put that much sugar. Otherwise you should not be so proud

@doyel513 3 года назад

@@UsErNaMe5858588 off course not...Me make it in our own way ...we dont use sugar in it 😄😄

@zenlounge7871 3 года назад

How is taste like...?

@lord-thor570 3 года назад

@@doyel513 what then what do u use

@nawals1231 2 года назад

where is your hometown btw? just curious to know

@maaayisha 3 года назад

Appetizing and easy!😍❤️

@midnight6844 3 года назад

What do you mean by 2 ways? One with the small pot and the second with a big pot Even though it's awesome!

@shayanghosh6581 3 года назад

One with 3 cups milk and other with 4...but other than that idk..i was searching the differences in the comments too

@midnight6844 3 года назад

@@shayanghosh6581 Still no different!

@nadiakhan2155 3 года назад

I don't know either, I can say another way would be using condensed caramilk 😇 instead of milk powder and caramelising sugar

@s.a.k.151 3 года назад

@@shayanghosh6581 but that can't be said...2 ways!!!🙄

@shraddhasingh4065 3 года назад

Wow dahi in earthen pot yum

@misssolid174 3 года назад

Scientists are still researching to find out the difference between these two methods.

@kainatchaudhary5081 3 года назад

Will surely try this.. Ramadan Kareem! 🇵🇰 🇬🇧

@blanketgolly431 3 года назад

@ABHAYJEET ABHAYJEET India is very beautiful country and they don't even drink goat's bl44d but broda why u people r dying from cor0na let me tell you Bhaghwan's special drink mix some c0w's ur!ne with go0at's ur!ne 😂 maybe people start healing 😚😋🙄 happy gri3f season India 🇱 🇱🇰🇰

@miankamraanafzal7625 3 года назад

@@blanketgolly431 HAHAHAHA

@holabola6057 3 года назад

@@blanketgolly431 It's called 'RASI JAL GAYI,, BAL NAHI GAYA sasuray Ka 💯💯

@holabola6057 3 года назад

@@blanketgolly431 India is more successful from Pakistan Moddy says But why can't they get control on this? Despite they are much in better terms with other countries.... strange.... Happy grief seas0n hindostan JESUS 🙏🙏🙏 heal muslim & Christians from this pandemic Halaloiya

@tanishanurenevana4189 3 года назад

@ABHAYJEET ABHAYJEET the difference between you and us is not the religion but the nature..cz the way you are spreading hate it is not cool at all (but u r thinking its cool)...

@themoonkeeper271 3 года назад

We usually set doi at home overnight, in a closed vessel without any heat source. Won't this set unless set in oven?

@milankaur6626 3 года назад

it should.. looks like same process as setting yogurt at home, if the milk is luke warm and you cover up the container well to retain the heat, it still works

@abhayyadav6413 3 года назад

I'm sure that if we set it with this method at home the milk will be all fucked up nd the milk solids will be on the north and the liquids will be on the south😂

@drowningnixis 2 года назад

Thank you! This turned out wonderful. My family will enjoy this for years to come!

@monaali1898 2 года назад

What if we put it in oven or insta pot for settling of yougurt?

@imranshamsuddin7065 3 года назад

watching from kerala ♥️

@wactchwithme4899 3 года назад

Mitti k bartaan k alaawa kya use kr skte h

@aimankhan1533 3 года назад

I dont knw but both the ways are same ...?

@90isssponnu95 3 года назад

Both r same ways different pots used?

@bidishamandal4153 3 года назад

It's awesome Misti doi is my favourite 😍😍

@lamiyakther3247 3 года назад

ধন্যবাদ এতো সুন্দর একটি রেসিপির জন্য

@nishapv2867 3 года назад

Congrats..you're close to 1Million..😇

@dazzlequeen1616 3 года назад

Will you make some new recipes in wheat and ragi barley something

@Narcissistic_stay Год назад

Can we put the second one in fridge after a 2+ hours on stove?

@drishya4666 3 года назад

Can I use homemade curd instead of yoghurt??

@tazeenmhatesweetmemoriesmi6769 3 года назад

God bless her beautiful hands.....

@asiabibi3361 3 года назад

Mujhe ek dout h pls clear Kar dijiye lowest heat matlab use low heat m Yani gas m rakhna h 2 ghante tak ya aise hi chordena h pls mujhe bataiye👏👏👏

@najibaakter6315 3 года назад

1st one has 4 cups of milk where the water amount is 3 tbsp n 2nd one has 3 cups of water where the water amount is 1/4 cup. Is there any difference of sweetness between these two?

@RinasDining 3 года назад

Awesome recipe. Thanks for sharing 🙂🙂🙂

@rajg8136 3 года назад

I am confused with the steam steps, do you add water or it's dry? If it's dry then it might have chances to get burnt, isn't it?

@junkqueen933 3 года назад

It's dry, It's not even steaming actually. The idea is to keep it in a warm environment. So the temperature of that pot is not too high to burn the cloth and the cloth is kept in the pot for even heat distribution and also to keep the pot warm for the needed time

@raziascookinguk5759 3 года назад

MA SHA ALLAH your cooking is so professional thanks for sharing I also like your cooking area and the pots and pan

@souravbose8201 3 года назад

Hello, Could you please let us know if the same can be achieved in microwave. If yes then could you please share the microwave settings required.

@drowningnixis 2 года назад

I doubt you could do it in the microwave as this needs a warm place for the bacteria to grow. A sunny/warm window will even do. You could heat the milk up in the microwave initially, but it would be hard/maybe impossible to caramelize the sugar in the microwave. You just microwave the milk a minute at a time (on full power) and stir between each minute until it's bowling. Add your sugar. Let it cool to the point you can stick your finger in it for 8 seconds. Add yogurt and keep warm until set.

@arindamdutta9371 3 года назад

😘😘😘 Can't imagine layed my hands on Mishto Doi recipe

@tajkiyasultanakeya2052 3 года назад

Electric oven a doi bosano jabe?

@diparna1 3 года назад

What's the difference between both?

@ritabos7162 3 года назад

Omg I want this!!!! Where can I get it!!!!

@iqrashakil2001 3 года назад

Frst one to watch it.. coz it's my fav dessert evr..❤️❤️❤️

@farihahoque5179 3 года назад

Can someone tel me where I can get those pots from? I live in toronto, Canada.

@kxnyshk 3 года назад

Those are Mud pots called "Kulhads". I am not sure if they are available in regular Canadian general stores. But you can check your any nearest Indian or Bangladeshi store that sell food stuff/items specifically related to these regional Cuisines, you might find 'em there :) ✌️🏾

@doyel513 3 года назад

You can purchase it online...but it's gonna be a bit pocket snatching 😅

@sbrose4097 3 года назад

Small flower pots I g

@Paki650. 2 года назад

Amazon my friend

@Fahi850 3 года назад

Doi khchilanm hothat ai video ta😘

@anitasen5080 3 года назад

It is confusing when you say keep on lowest heat for 2/3 hours. Does it mean set aside in a less warm place or keep on less heat.Please help

@tom.is.my.favorite2526 3 года назад

Keep it in a warm place I guess... My grandmother puts the curd near the window where we get full sunlight and it sets really beautifully.

@tasneemzareen6214 3 года назад

MashaAllah Really greatful

@hehe-mj5uh 3 года назад

can i make this buy with gur?

@popypurkayastha9879 2 года назад

How can I make it in oven?

@azwadahsan8549 3 года назад

Best Bangladeshi cooking RU-vid channel ever🇧🇩🥰

@cookfoodjunctiontamil 3 года назад

Yummy recipe thanks for sharing.

@khusbu3926 3 года назад

Lovely recipe.

@AbrisasVlog 3 года назад

So delicious food recipe ❤️❤️❤️❤️

@nawshianwar1869 8 месяцев назад

What if I don’t use hung yogurt and just Greek yogurt? Will it still work?

@syedaabbas3855 3 года назад

The milk used was room temperature?

@onlygoorie 2 года назад

My curd is not setting, pls tell me tips?

@dccreativeworld6974 3 года назад

Greetings from Scotland ❤️

@hasanalfaisal9248 3 года назад

How to make plain yogurt

@shrutigolipkar4942 3 года назад

Which milk powder do you use?

@Sebastianfernsby 3 года назад

Any will do.

@suchetalaha05 3 года назад

First time me 20 th number comment 😆 Just loved it 4️❤❤❤

@erembasith1318 3 года назад

Looks so yummy but I still try to understand whats th difference

@pathyskitchenworld1682 3 года назад

Super recipe 👌stay connected

@apscoinscurrenciesmore7599 3 года назад

Was the pot heated?? At what temperature

@cashalu09 3 года назад

Dahi daalne ke baad use garm krna hai???

@sheikhfarhab9579 3 года назад

Is anyone tell me that sbar last a ki chulay hit diche???

@priyankachatterjee1990 Год назад

Experienced ✋ hand❤❤❤❤

@anikabristy1095 3 года назад

Nice...❤ Plz give the recipe of butter...

@csushmita04 3 года назад

Iam confused after transfering milk in pot we need to put in gas in low heat for 2 3 hrs or to keep aside in room temperature heat ?

@khristiec6863 3 года назад

On gas.

@yashukumar2449 3 года назад

Amazing

@tamannarouf415 3 года назад

Does need to be on stove on low heat you mean ? On the video did not see the pot on stove or not?

@Realgod22 3 года назад

Thanks for the 2 way recipe of Mishtidoi 🙏🙏🙏

@SM-zj2ps 3 года назад

So is this like a custard? It looks delicious!

@justjan1 3 года назад

It's like a sweet set yoghurt that has a creme brulee texture, slightly sour and sweet but really milky

@halimarunia9060 3 года назад

Long story short it's just sweet yogurt

@mimiakter6519 3 года назад

Dud ki kaca...naki ager theke jal kora cilo....bolben plz.....

@user-tw6ph5zc9x 2 года назад

can i use plastic box??..

@vijaypratapsingh6716 3 года назад

Wow

@Mykitchenhousebd 3 года назад

দারুন হয়েছে

@sbrose4097 3 года назад

Can I get MISTI on swiggy?

@RehanasCookingArt 3 года назад

Wow yammy yammy recipe

@avirahman5648 3 года назад

Its amazing........ amar ekta request chilo gajor diye biye bari style a firni ba payesh er recipe ta deya jabe??

@gopadas9639 3 года назад

Delicious 😋

@atiatulquddus8935 3 года назад

পাখা দিয়ে বাতাস করাটা সেই ছিলো ❤️

@pluto4060 Год назад

asolai

@debasmitadash9974 3 года назад

Anything to replace powdered milk?

@sudipta2420 Год назад

One spoon of cornstarch can be used for thickness

@caramelmacchiato7238 3 года назад

what does hung the yogurt mean? and i guess the differences are the measurements. it may be affecting the texture therefore we can't really tell the difference through the video

@drowningnixis 2 года назад

Put the yogurt in a strainer or seive over something to catch any liquid that comes off the yogart while it is brought up to room temperature. I "hung" my fine mesh strainer in a cereal bowl.

@sudipta2420 Год назад

Hung curd is dry curd which is drained off any liquid residue

@TheCooking2in1 3 года назад

Wow

@rippaadhikary9867 3 года назад

Lovely

@nikhatbegum826 3 года назад

Anyone plz tell me the difference ....

@Sebastianfernsby 3 года назад

What's the difference between the two methods you showed? In the latter one you just steamed it in one pot rather than two.

@soumyajitbanerjee5973 3 года назад

Yeah recipe is nice. And so is the music .

@boringthing1 3 года назад

I have a question though? Can we like put it in chill the doi for a day?

@chopotronichappiness8917 2 года назад

the required environment for the doi to set is warm, not cool. so I don't think chilling would be a good idea. but you can put the container covered properly in a warm place in your house, like in the kitchen beside the stove. it should be ready within a day or two

@boringthing1 2 года назад

@@chopotronichappiness8917 oh, thanks :D

@koushiti 3 года назад

Can I use other pots other than mud,

@Paki650. 2 года назад

Yes

@Cattycattycat 2 года назад

Greetings and love from Pakistan. Btw does mishti doi mean meetha dahi (sweet yoghurt) just guessing but it seems the obvious answer

@Homairassimplecookingchannel 3 года назад

like the recipe

@humayrakabirnikita2559 3 года назад

❤️❤️❤️ HELLO.. It's looking delicious..😋 but can you please help me by showing how can I make it on OVEN?? ❤️❤️❤️ My another qs..Ami ekbar gas e evabe korechilam but jei towel/ cloth ta niche diye boshiyechilam Oita burnt hoyechilo.. then what can I do??

@the_creativecrowd 3 года назад

Agr hum pot me towel dal rakhengy to towel to jal jaega🤔🤔

@cookingtipswithsobia 3 года назад

Yummy

@thefoodieforever6156 3 года назад

Milk cold or hot use

@alakananda8887 3 года назад

Can we add anything else instead of yogurt?

@Paki650. 2 года назад

Nope

@sawalikorde2722 3 года назад

yummm

@salmanmanhas9895 3 года назад

What was difference?

@Realgod22 3 года назад

It looks so tasty 🤤😋😋

@jaankarani07 2 года назад

Can I use half and half instead of whole milk?

@Paki650. 2 года назад

Yes

@hridipaul5671 3 года назад

What can i do next if the curd doesn’t get the solid form?

@drowningnixis 2 года назад

Did you use live and active cultured yogurt?

@user-kc9vp5jf7r 3 года назад

Best Bangladeshi channel 🇧🇩😘😘😘

@cookingwithouthesitating7824 2 года назад

Here Heat denotes Heat on Gas or Simply Keeping the mixture in a Warm and enclosed place

@sohinilodh8793 3 года назад

Such a nice recipe. But when we make normal doi at home, we don't usually steam it. We just keep it in a warm place overnight and later refrigerate it. I don't know whether it'll work on mishti doi or not, since it contains powdered milk and caramel.

@sitara9501 2 года назад

Can you plz give us written recipe too?

@tithilai4615 3 года назад

How the color of the sugar water is changing from white to reddish?

@anhsedus30 3 года назад

That process she does caramelises the sugar, it start to change colour after being exposed to the heat. That’s what gives the distinct flavour and taste to mishti doi.

@tithilai4615 3 года назад

@@anhsedus30 ok thankss