Easy Dutch Oven Pot Roast Recipe

Подписаться 318 тыс.

Просмотров 519 тыс.

50% 1

Need a beefy "comfort food" kind of meal? Make this EASY POT ROAST recipe. You'll need an English roast (chuck roast), onions, garlic and a couple of staple ingredients. Here's how!
Recipe: www.certifiedangusbeef.com/re...
INGREDIENTS:
3 1/2 pounds Certified Angus Beef ® Chuck Roast or English roast
1 tablespoon coarse kosher salt
2 teaspoons freshly ground black pepper
2 tablespoons vegetable oil
1 onion, chopped
2 cloves garlic, chopped
1 tablespoon flour
1/4 cup tomato paste
2 cups beef stock
2 tablespoons Worcestershire sauce
1 sprig rosemary
Learn more about the Chuck Roast: www.certifiedangusbeef.com/cu...
~~ If it's not CERTIFIED, it's not the best. ~~
--------------------
Connect with us!
--------------------
Buy the best Angus beef: www.certifiedangusbeef.com/buy/
Get our email newsletter: www.certifiedangusbeef.com/ki...
Shop our online brand store: shop.certifiedangusbeef.com/
Join our loyalty program: rewards.certifiedangusbeef.com/
Download our Roast Perfect app: roastperfect.app.link/social
Spanish website: www.certifiedangusbeef.lat/
Japanese website: www.certifiedangusbeef.jp/
Items regularly featured from our brand store:
The Smash
shop.certifiedangusbeef.com/p...
Reverse Sear Pan
shop.certifiedangusbeef.com/p...
Grilling Set
shop.certifiedangusbeef.com/p...

Опубликовано:

3 янв 2021

Ссылка:

Скачать:

Готовим ссылку...

Добавить в:

Мой плейлист

Посмотреть позже

Комментарии : 243

@r3dcoat397 Год назад

Simple and to the point. Thanks for not having 12 minutes of filler

@JohnGalt99999 4 месяца назад

YES YES!!!!!

@ejwright5655 14 дней назад

Right?

@copout1405 3 месяца назад

I bought a Dutch oven just for this recipe. It was worth it.

@enzoitgoes8335 2 года назад

Old school goodness. Recommend deglazing pot with a nice pinot noir before tomato paste & Worcestershire goes in ;)

@jenniferswenson1540 7 месяцев назад

this is the first thing I made in my new dutch oven! It's a staple now, the thing I love about this recipe is that because you are not making it with carrots and potatoes, you can easily make several different dishes out of the leftovers! Tacos, french dips etc! Like the others said, thank you for making the perfect video!

@morrismonet3554 4 месяца назад

That's how I do it. Just onions and garlic. Sometimes a Jalapeño cause I like spicy. Keeps it versatile. I use a big chuck roast and I'll freeze some for later use.

@Teri313- 2 года назад

Followed the directions exactly. My husband to me: "This is the best pot roast you've ever made." He's right! Thank you.

@carmengrodzki6547 2 года назад

Thank you Chef Michael, I followed your instructions in this recipe, and the results are thumbs up!!!

@thatonenurseJazz 2 года назад

I love how easy this was and to the point! I will be making this for dinner!

@matycee 2 года назад

that chuckle at 2:30 totally sold me. I want to chuckle that confidently cooking a pot roast. perfect demo

@jared9191 Год назад

I've done this recipe multiple times, love it!

@metroplexchl 2 года назад

Just followed your directions, and it came out perfectly! Homemade mashed potatoes will join us.

@danna140 2 года назад

Holy Moly that looked really easy ! gonna try it asap....perfect for a single Dad with kids 🙏👍...thanks

@beeticket 2 года назад

My first ever pot roast was a success thanks to you. :)

@smallworldadventures1985 2 года назад

Had to come find this fantastic recipe again and save it as one of our favorites!

@donbeam5426 2 года назад

Going to give it a try tomorrow. Looks fantastic!!!

@kc7108 Год назад

This method really is the easiest and quickest way I’ve ever made roast! Thank you!

@eddiemanuel3946 2 года назад

Looks heavenly 😍

@tomsalopek181 2 года назад

Hi Michael, so easy...so delicious...thank you!

@Rogerramjet4321 Год назад

One of my favourite recipes. Always serve it with roast carrots and potatoes. Delicious and easy.

@jamesdaple9951 Год назад

Thanks

@dorseywsg 2 года назад

excellent presentation thank you!

@martinrusev3502 2 года назад

So tender and delicious. Made that yesterday.

@Jp808 2 года назад

bro this is so chill its like a new form of ASMR

@whowasthat 2 года назад

Looks amazing

@KP11520 2 года назад

In my experience, Chicken Broth with a splash of maple syrup brings a more satisfying richness to the braise! Sometimes Marjoram too. Celery and big chunks of carrots make it a more balanced dinner. Then serve over quality Buttered Egg Noodles with fresh ground black pepper. Whole Foods 365 organic extra wide egg noodles are fantastic for packaged. Don't blame me if you eat the whole thing! LOL

@missylaster9808 2 года назад

I make mine on top of the stove....it's AMAZING!

@KeebasLife 2 года назад

Looks delicious

@ruthehrlich5131 8 месяцев назад

This is The Best pot roast we have ever tasted!

@UnkleAL1962 2 года назад

in the oven right now. Sure smells good with this method and combination of ingredients....

@alireid5874 Год назад

This looks great, will try in my crock pot or instant pot

@SomewhereInIndiana1816 2 года назад

looks delicious!!

@rollingthunder277 2 года назад

That looks like it would go great with my potato pancakes. Yum!

@moondrop879 2 года назад

Yummy Looks so good

@seijacharles4004 Месяц назад

I just cooked my small blade roast in a corning ware dish, following this recipe religiously! The result is unbelievable - never cooked as tender and tasty roast before! Through wrong choices, I learned to trust professionals like you to guide me in the jungle of food demonstration videos:)

@coolabah-blue 8 месяцев назад

I made this recipe tonight and family loved it.🙏🏻😋subscribed.

@user-qt3sb5or2z 7 месяцев назад

Absolutely delicious and so easy! We had with cheese grits.

@kouZina1 2 года назад

Looks good!

@honinakecheta601 Год назад

I wanna make this for Christmas

@BRITTWOODNESHIE 2 года назад

I'll be making pot roast for dinner this Sunday for the first time. Can't wait!

@ExceptionalLibra 5 месяцев назад

Finally, roast with no veggies! 😋

@marksletters 2 года назад

Amazing Roast !!

@ellainmunne9055 2 года назад

This looks so easy and delicious. Going to try it in my mew Dutch oven I just bought. Thank you 😃💕

@Tomc8030 8 месяцев назад

Does your oven have the ceramic inside the pan? I have one thats 6qt. that has the ceramic inside and seems every time I cook with it things stick to the bottom FYI I have a smaller duch oven 3.5 qt. that’s 100% cast iron and nothing sticks in it! It was my grandmothers and she left it to me 40 plus years ago. Wish it was bigger!

@Burrkilla 3 года назад

Another awesome take on pot roast. Can't wait to try this one too.

@CertifiedAngusBeefTestKitchen 3 года назад

It's so good!

@BuddhistZenDave Год назад

Simple, times and spices, just what i was looking for.

@BuddhistZenDave Год назад

I also added in carrots and potatoes after the 3 hour mark and they came out perfect.

@user-kc1rk1rc6c 2 года назад

아주 좋아요 !!!

@burlapjack8345 Год назад

His voice is buttery smooth! 🧈 😋

@orangevee9545 2 месяца назад

I never thought to use the inverted lid of my dutch oven as a dish. Definitely will save time and washing.

@breebeal3344 2 года назад

That is sexy pot roast! I've asked for a Dutch Oven for Christmas! Can't wait to make this roast :)

@keithlucas6260 2 года назад

Bought a ceramic coated Lodge cast iron last year just for this.....now it's time again.

@seansulli4 3 года назад

That sear was looking flawless

@CertifiedAngusBeefTestKitchen 3 года назад

Thank you! It was delicious.

@andrewmcewan4526 2 года назад

Le Creuset, best oven dishes I have used.

@jasperchieng 2 года назад

Looks super tasty! When I have a piece of meat that tall, I like to sear it, then cut it down the center of its height, then tie it up. I prefer shorter strands of meat instead of long stringy strands.

@williambaldwin9346 2 года назад

Damn bro, you made me super hungry! I will book mark this and try it soon. I usually do a pot roadt crock pot and that is super yummm also

@christopherponta8559 2 года назад

Made your Roast it came out great I added red &white potato's with mushrooms

@Unflushablepiss Год назад

super chef!

@rfern263 3 года назад

Outstanding! I added carrots to mine. Easy and incredibly good on a bed of mashed potatoes.

@saxon1177 2 года назад

Potatoes are fattening.

@itsjoannotjoann5070 2 года назад

@@saxon1177 --- Yeah, if you eat 5 pounds of them at one sitting.

@acricucci9760 2 года назад

@@saxon1177 so is the pot roast, look up the calories & cholesterol!

@32a34a 2 года назад

@@saxon1177 Heresy I say. Pure blasphemy. Potatoes are the nuggets that feed our soul. Little bundles of joy that keep our tummies warm in the darkest times of our lives. Well then again there is Pink Floyd so you have me there but I still stand by my statement.

@realfire6883 2 года назад

That's EXACTLY how we do it,!!!!!!!

@davetruther31 3 года назад

I know what I'm making tonight😀.. Thank you🙏

@CertifiedAngusBeefTestKitchen 3 года назад

Wonderful!

@SunFlower-gv8to 2 года назад

YUM!!!

@PUAlum 2 года назад

i consider it a good omen that i have an identical dutch over that's been sitting in its box for over a year! Time to get that out and try this. Thank you.

@CertifiedAngusBeefTestKitchen 2 года назад

Go for it!

@cpoole9323 2 года назад

You have a Le Creuset and don't use it?? That thing's $300!!!

@tonyc7352 2 года назад

Mine is not as big but I wish it were so I can make an even more huge batch of chili in the oven.

@Ghanshyam00000 5 месяцев назад

We can save time if we make it in a pressure cooker for virtually 5o minutes or something but it's we make a pan we can take long time minimum of 3 hours or more this video is extremely crucial for everyone for making delicious pot roast beef thanks.

@freaknbigpanda 3 года назад

I'm going to try this one with a venison roast I have, the only thing different I will have to do is put more broth in to cover the roast.. if you make a venison roast and don't have enough broth to almost cover it, it dries it rather quickly since it's so lean. Also I would love to see a video of some recipes for using leftover pot roast?! I've heard of people making pulled pork sandwiches with it but have never tried it myself. Very good video, glad I found your channel!

@CertifiedAngusBeefTestKitchen 3 года назад

Thanks for stopping by!

@devinthomas4866 2 года назад

These would be pulled beef sandwiches, good as a Taco or a Nacho

@campguy 2 года назад

roast beef sandwiches, philly cheese steaks with peppers and onions, cheese steak pizza (homemade) with peppers/onions, hearty vegetable beef soup (peas, carrots, potatoes, celery etc.)

@midwestmafiaproductions2317 2 года назад

Yup I thought venison could be used for a roast good good

@paulducharme60oo 2 года назад

A Dutch oven is almost exactly the same as a crock pot, simply take the crockery pot out of the electric kettle and use it in your oven instead. Crock pots tend to merely steam foods, not roast them, even with the lid off they simply don't roast meat, but merely boil it. This is for those people who didn't know they probably already have a Dutch oven. A pot roast should never to be confused with an electric crock potted one. (even if you like them).

@dawngw26 11 месяцев назад

Thank you! I was wondering if I could use a crock pot instead, because I don't have a dutch oven. I'll cover it with aluminum foil inside the oven.

@serekithegreat 5 месяцев назад

Great video! What about potatoes and carrots? When would I add those to the Dutch oven? Thanks.

@malafunkshun8086 Год назад

Well done! Aloha 😊🤙🏼👏🏼

@grilldschigit 3 года назад

Hi. Great Dutch Oven recipe. Mega yummy🥘🔥🔥🔥😋👍. I cook a lot in Dutch Oven. Greetings from Germany.🤝

@CertifiedAngusBeefTestKitchen 3 года назад

Thank you so much 👍

@AlysiasArtStudio 2 года назад

Great video, get all of the ingredients Mise en Placed before turning on the oven or stovetop 😊

@roryjohnstone7558 Год назад

I blend up a tomato and add that with some red wine to build that extra umami flavor, but, yeah, can’t go wrong with this!

@jolee3430 2 года назад

Looks delicious. I don't have, nor can afford, a dutch oven. :o( is there an alternative?

@campguy 2 года назад

I going to try this with a "camp" style dutch oven and real charcoal.......even though I have the enameled type (and love to cook in it) I just like to get outside and make fires. Harder to control the temp, but I think I can get by with six or eight coals on the bottom and a ring of charcoal on top..........my Lodge number 10 should be just the right size.

@mistergrendel32 8 месяцев назад

That looks delicious and simple without all the extras like celery, carrots, and potatoes. However, that wouldn’t last me all week, ONLY about three meals. 😜🤓

@paulcousino8773 2 года назад

It is good but it is much better in the crock pot

@lopezmt5 2 года назад

This is going to be tomorrows dinner. Along side it, I’m going to do some herbed potatoes and asparagus w/ garlic butter.

@lopezmt5 2 года назад

I got the chance to cook this and my family and I really enjoyed the recipe. Thx.

@morrismonet3554 4 месяца назад

For a little extra flavor, I use bacon grease to brown the beef.

@B-T619 Год назад

Super easy and delicious recipe. Only thing different I did was was add potatoes, carrots and mushrooms when flipping the meat for the last hour of cooking.

@anavisnjic4771 Год назад

Thank you! I was wondering if I could do that.

@jimholmes4224 2 года назад

I had planned to do this but wanted carrots and potatoes with it. At what point should I put them in? Want some onion chunks as well.

@grandpa1687 3 месяца назад

Can you provide measurements of worch sauce and bone broth?

@Giovanna-ye4zm 6 месяцев назад

I'm going to cook this tonight. I got a chuck roast that's a little over 2 pounds. Should the cook time be adjusted for weight?

@mrsqj4882 2 года назад

Hello I was wondering what size is your Dutch oven?

@ksr9t 2 года назад

To tenderize any type of I use an old type pressure cooker. Put the meat in with couple cut coarsely chopped onions. Cook about 45 or so mins. Need a spoon to take out of pot. It takes someone with experience in using a pressure cooker. They can be dangerous. But no better results.

@lindaroberts8472 2 года назад

Question… what is the timing per pound? I believe my roast was only 2.5 lbs. Also, if adding carrots, when would you add them to the pot? TIA🙂

@GodsObedientChild-Deuteron6262 3 года назад

I could/would eat that entire roast and would be so satisfied and full without ANY GUILT AT ALL😋😂😝!

@CertifiedAngusBeefTestKitchen 3 года назад

Go for it!

@r5ndom551 2 года назад

U & me BOTH 😂

@michaelkelly3221 2 года назад

Cardiologists everywhere would like to thank all of you.

@lsingstock1646 2 года назад

This little piggy can't get off the couch.

@Cmdaddy88 5 месяцев назад

how many hours if using slow cooker?

@nicoleL1987 Год назад

Is there a way this can be sliced instead of shredded?

@peteshour768 2 месяца назад

I make this in a slow cooker that has a high temperature for braising.

@timetraveler2yearsago758 Год назад

When he said meals through the week, I understood what he meant.

@fourpoint64 2 года назад

What oven temperature

@honeyvitagliano3227 2 месяца назад

❤

@neen79 2 года назад

👌🏾👌🏾👌🏾👌🏾

@franceslizardo3869 Год назад

Where to get recipe ?

@FredSchulz-iz1dx Месяц назад

How many lbs was the roast in the video?

@itr0863 2 года назад

if i wanted to use a wine sauce in this, would i add the wine(let it reduce) before the broth? then everything else is the same i assume. i just wanted to add red wine.

@TheDeadRabbit44 2 года назад

Correct

@TheBlackLibraryOriginal 2 года назад

You can add the wine before the broth and let it cook down a bit. Then add the broth and have at it.

@AvonLady98 Год назад

😋

@kennethavesato3883 8 месяцев назад

😊

@lenater 5 месяцев назад

can I get written instructions from this recipe

@ChefBasicswithBaz 3 года назад

Thats looks like one meltingly good chunk of meat! I will take 4 please

@CertifiedAngusBeefTestKitchen 3 года назад

You got it!

@marknewton3765 2 года назад

I would eat this pot roast complete with a huge serving of chips/fries.

@1SaG 2 года назад

Not sure I'll be able to find a butcher who sells chuck roasts in my country (not a common cut over here). What other cuts could I substitute and expect similar results?

@stuartj1968 2 года назад

This will work well with beef short ribs, oxtail, shin or other cut that needs slow braising.

@1SaG 2 года назад

@@stuartj1968 Thanks! I've already tried it with a shoulder piece (thick/thin rib, I guess). The meat turned out great - the only "drawback" was the large sinew running through this sort of cut, but after four hours in the oven, that wasn't a huge deal.. :) Already have a different cut prepared for tomorrow's roast. I'll try rump/silverside this time.