Easy & Healthy Homemade Pesto Spaghetti 

Ingredients:
Spaghetti (200g); salt (1 tsp)
Pine nuts (50g)
Basil leaves (90g)
Water (50ml)- replace with olive oil for a creamier finish
Grana padano (50g)
Olive oil (50ml)
Garlic (3 large cloves)
Music: Bensound