Some ceramic canisters for a new project I'm working on. Chapters 0:00 Intro 0:26 Basic Canister 2:37 "Ceramic" Look 4:00 Cork Lid 5:30 Writing 5:57 Ceramic Lid 6:46 Airtight Canister
Thanks, then I'm glad I kept the clips about it! Whike editing I was about to remove the last part because I was afraid the video would be getting to long/boring😅
@@CeciliaPMiniatures I hear what you mean bc I have the same editing style where I keep it moving. Generally speaking, the audience always has an appetite for more, esp if it's different from other content in the video and the video isn't even 10 mins long. Your videos flow very nicely and aren't boring at all. Also, people often watch videos on double speed.
You are amazing! These are so adorable, and perfectly made! Every time I watch one of your videos, I can’t wait to see what you’re going to come up with next. Thank you for creating the video it was very enjoyable to watch.
Yes, I do that too but this time I really needed to sand the surface because it was soo dirty (it doesn't really show on camera, it was!). Like you said it, if applied before baking, the paint sticks 100%, but hopefully with two layers of gloss it's nicely sealed 😄
@@CeciliaPMiniaturesI bake at a slightly lower temperature, together with varnish 🤭🤫😵💫 I love your work, it's all so sweet and beautiful Thanks for sharing 💐
Vos videos sont formidables! Inspirantes et très bien expliquées! Merci beaucoup pour le partage. 😊 Petite question: mettez vous un fond à vos bocaux de conserve? Et si oui comment ? Merci encore et please! Go on! Anne
Merci beaucoup Anne🙏non, il n'y a pas un fond dans les bocaux, parce qu'ils sont "vides". Si vous voulez ajouter un fond, vous pouvez utiliser de la pâte polymère ou un morceau de carton, coupé au mesure.
Thanks! I truly appreciate it, there are some things I learnt wrong years ago and it's hard to get rid of bad habits. I had the same problem with chocolate, which I learnt as choco-LATE and it took me ages to train my brain again 🙈
