This video will show you how to cook Oyakodon (a.k.a : Chicken & Egg rice bowl) with Rice cooker!! I think this is the easiest Oyakodon recipe on the internet, but still tastes amazing!! And good thing is, you can cook 3-4 serves in once which is very tricky with traditional method. Hope you give it a try!!
👉Subtitle is available
*The rice cooker in the video is 5.5 cup capacity
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[Ingredients] (3-4 serve)
-Chicken thigh 600g
-Egg 6
-Onion 2 (280-300g)
-Ginger 10g (as peeled)
-Water 200ml
-Kombu 4g (Or MSG 2g)
-Soy sauce 5tbsp (75ml)
-Sugar 1tbsp (15g)
-Mirin 2tbsp (30ml)
-Sake 2tbsp (30ml)
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25 авг 2024