My favorites are Almond or Cashew. Depending on how I want to use the milk. I find cashew nice and thick so I tend to use it for pasta dishes or anything that I’d use cream for. Plain Almond most for everything else, and almond milk with vanilla and dates for when I want a little sweetness
I made oat milk this morning with chickpeas. 3C water, 1C ice, 1/4C chickpeas. It doesn't taste as good as Califi Oat milk by itself. But it was delicious with cereal. It surprised me how long it took to squeeze out the milk in the bag. But, it's worth the work. Thank you. I can't wait to make the creamer next
Also, using a bit of the enzyme amylase converts the starch to sugar and eliminates the "slime". It's the digestive enzyme in saliva that breaks down starches, and is also used in wine and beer making to convert starches in grains.
I make almond flour milk.....1/2 cup almond flour 2 cups water 1/8 tsp salt. Blend 3 or 4 minutes. You dont have to strain it, pour into a jar, it does separate just shake it. I find it's easy to make
Oatmilk! Thank you for this recipe. Going to the grocery right now to get cashews so I can make it, haha. 🤩 I've been feeling weird about the additives in most oat milk lately, so this is a perfect alternative! Edit: this was so easy and turned out great!! 🤸🏼♀️ Can’t wait to have it in my coffee. ♡
Add one to two tablespoons of chia seeds to the blender when making the creamer. Then through the nut bag. Chia seeds will thicken h the creamer up after a short while.
Oat milk! Thank you! I'm willing to give this a try. I'm picky about coffee creamer. I know I hate almond & rice milk, and I tried a store-bought oat creamer once & thought it had a bitter undertone. I've been using unsweetened Milkadamia, which I love!
OATMILK. Thanks Debi, I'm so happy you're showing your followers how easy it is to make Oatmilk. Especially in these times when everything is getting so expensive, it is so helpful. I have been preparing my own almond milk for almost 20 years and oatmilk for 5 years. This saves me and my family a lot of money. As always, this ist a great video.
Debi, How long do you blend the second time when you make the creamer so that it doesn't go slimy? I have only made oat milk once and I ended up with slime so haven't had the courage to try it again. I am hooked on vanilla Oatley and would love to try your creamer. I am spending so much on packaged plant milks though so I really need to try making it again. Thank you for sharing your recipe @chewonvegan
Oatmilk! I love Dandy Blend too. I've been caffeine free for 30+ years, since I discovered that it triggers migraines. I used to drink decaf but decided to give up coffee altogether. Great video!
I have a Soy Bella and make my own soy milk about once a week. I make 3 batches which ends up yielding about 1 gallon. I store it in 2 64oz mason jars. We use it in oatmeal, Rip's "cereal", smoothies and in recipes. It's a huge money saver and I now have a lot less waste - no more milk containers!
Oatmilk! Another great recipe. I have been making my own milk for about a year now and it saves so much money and less waste of course. I will definitely try your sweet vanilla version.
Oat milk! I’m going to try this. I only use oat milk in my morning coffee but it’s pricey and lately been harder to find in stock where I live. Thank you for sharing!
I use one cup of ice with three cups of water in my Vitamix and it's perfect every time! I read somewhere ages ago that the ice helps keep the milk from getting slimy. Thanks for all of your videos; so appreciate them and YOU!
OATMILK. Thank you for sharing. I’ve been wanting to get away from using light cream in my coffee, because I like to have something thicker than the regular plant milks/juices.
I made it & added 1 cup of coconut milk, 1 tsp of arrowroot powder, & a pinch of himalayan salt. It makes 2 cups. I didn't add the dates though. I will sweeten with coconut brown sugar, honey or maybe maple syrup, & add cinnamon, & or vanilla.
Thank you so much for your recipe and the degree of consciousness that you share about the chemicals and all that great stuff I appreciate that I do everything non GMO organic trying to keep it as pure and as close to nature.❤Ty
OATMILK! Thank you for sharing. I’ve been wondering how to get away from using light cream, because I really like to have something a little thicker than the regular plant milks - or more accurately, plant juices.
OATMILK😊 Recipe came just in time…after going on vaca I got covid and couldn’t get to the store for my soy milk. TaDa~there you were demoing how to make your own creamer (right on time)👍 New to following you and loving what you’re all about…keeping this life style simple. Thank You❤️
I love Dandy Blend too. I drink it every morning with some dehydrated mushroom blend and pumpkin spice, all the benefits of the coffee you referenced without any caffeine and much cheaper. Can't wait to try this creamer as I usually just add in some 1 ingredient soy milk :)
I have an all-nut allergy, including peanuts. I saw Chef AJ, who avoids all nuts now, said to use beans in place of Cashews. Garbanzo or cannenlini may be good. I'm hoping to see someone else try it 😂
I have not made any plant based milk yet. I am highly allergic to dairy. Gluten free oats are so expensive and hard to get in my area. I have both the GF oats and cashews on the list for my son to try to find when he shops this week. Great video, as usual. Thank you
Oat Milk 👍 I just added the Dandy beverage to my Amazon subscribe and save - I'm excited to give it a try! I'll definitely be trying the creamer recipe. Thanks!
@@ChewonVegan different topic: tried a mix of cauliflower and butternut squash in my cheese sauce today and it worked fabulously. You gave me the idea.
Thank you for this. I’m fed up with the oat milks with sunflower and rapeseed oil in. Don’t think it’s helping my aching joints! And then you can buy Plenish oat milk which is only oats and water but it’s so not creamy and you need so much in a cup of tea. Can’t wait to try this! Have you tried the plant milk machines?
@@stewfeinstein1298 haven't tried any milk machines. I hope you like this recipe. This creamer won't be as creamy as the store bought. But it tastes good.
Thanks for this, I'll at least make the oat milk. I'm picky about creamer and need it to be thick. Couldn't really tell how much it lightened your drink.
Oat milk! I’ve tried making my own before, came out slimy. Thinking of giving yours a try. I was really hoping your bowl was big enough, that would be sad to pour it on the table
Oatmilk! This is great! Do you think you could use a clean, cotton, flour sack towel in lieu of a nut milk bag? If you don’t think that is possible, what nut milk bag do you recommend? I love learning from you!!! I am new to plant based eating. I am also a nurse! 😊
Hello fellow nurse! I think a flour sack towel should work. I would give it a try. Any nut milk bag will do. I just a got a cheap one and it works great. So glad you are finding my videos helpful💚
Definitely making this, I use straight soy milk and a little maple syrup. I prefer it to be thicker creamer so this will be perfect. I also can eliminate the maple Syrup. Do you think it would last a week? Thanks for sharing!
Oatmilk creamer sounds really good! Gonna give it a try. Just a question, do those brands of coffee taste like coffee? And do you prefer one over the other? Thank you ☺
I think they do. I drink the four sigmatic in the morning and I will drink the dandy blend if I want a second cup in the morning or if I want one at night. I love them both equally. It just depends on what you want to use them for.
