Easy Vegan Recipe | Quick Stir Fry Asian Noodles [SPICE UP YOUR WEEKLY MENU]
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This wonderful quick vegan stir fry noodles made in just 25 minutes for the perfect healthy dinner! Fried asian noodles with vegetables,mushrooms and a boost of plant-based protein from edamame, full of flavor, you'll make again and again. And the recipe can be varied to your liking. With your choice of your favorite vegetables and noodles. The secret tip is how to best prepare the cooked noodles before frying.
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Ingredients:
(2-3 servings)
250 g noodles
1 onion
3 slices ginger
1 carrot
100 g bok choy
100 g mushrooms
100 g edamame beans
2 tbsp vegetable oil
sugar, salt
2 tbsp light and dark soy sauce
1 tbsp rice vinegar
1 tbsp sesame oil
1 tbsp chili oil
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Equipments & etc:
Camera : Sony FX3
Lens : Sony FE 50mm F1,2 G Master
Lens Filter : PolarPro Vario-ND-Filter Peter McKinnon Signature Edition II - 6-9 Blenden
Mic:SONY ECM-MS2
Edit : DaVinci Resolve
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#plant based #china vegan #vegan noodles
3 окт 2024