Eats of Wisconsin - Cheese, Cheese Curds, Cheeseheads?

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Heading to Wisconsin and not sure what to eat? Well yes you can have a lot of cheese when you go to Wisconsin, however there are a lot of great traditional foods from Wisconsin! SO if you are visiting a supper club or bar for dinner or heading to Culver's to enjoy some cheesecurds and a butterburger there are lots of great things to eat in Wisconsin, so don't miss that Friday Fish fry!
The bes things to eat in Wisconson.
Filmed in Lake Geneva, Wisconsin
Copyright Mark Wolters 2023
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Опубликовано:

19 авг 2023

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Комментарии : 147

@KeriJo12 19 дней назад

Gotta love the supper clubs with the steak, chicken, massive salad bar, and eight different potato options for your side. Just bar culture is different here, which is why the food is so much better. Also highly recommend bloody mary drinks if you like tomato juice. Load it up with all the toppings, meat, cheese, and veggies, good to go!

@johngriffith7315 11 месяцев назад

Lived in Wisconsin for 22 years and loved every minute of it. Your video hit the highlights and was representative of my experience as well. Good job!

@KennyPurpleRain 11 месяцев назад

Specher craft root beer Really good

@ThunderWolfLeonus2 10 месяцев назад

Specher beer is good too.

@MyBAR89 11 месяцев назад

You mentioned Door Country, they are known for the cherries they grow there. Also in addition to beers and old fashions, Wisconsin has some really good wine. Cedar Creek Winery in Cedarburg has fantastic wine, special summer wine for Strawberry Fest is their Strawberry Blush.

@hectorsmommy1717 9 месяцев назад

Don't forget Wollersheim Winery. Take a short trip just a little northwest of Madison to Sauk Prairie and have yourself a great wine and cheese party. Get the wine from Wollersheim in Prairie du Sac after taking a tour, then stop at Carr Valley Cheese in Sauk City (the two are separate towns a few miles apart so have been combined into one municipal area). There is even a cute little motel halfway between the two on Hwy 12 so you don't have to drive anywhere after imbibing.

@kbittorf335 9 месяцев назад

Unfortunately Door County cherry production is not what it once was. Or maybe fortunately because of all the nasty chemicals that were used back in the day.

@Imasneekysnek 23 дня назад

Beer brats are heaven on earth as long as you get the right kind of brats

@angellacoffee1542 11 месяцев назад

Sweet corn in the summer with fresh butter, roasted in the husk over an open fire. There's nothing better.

@jacklange1641 11 месяцев назад

My wife and I watch all your videos. Never commented before. We are on the 2024 Royal Caribbean world cruise on the Serenade. We have learned so much about port around the world from you! Thank you! We are from the northern suburbs of Chicago. Love the “FIB” reference in this video!!! Not sure how many people “got that” 😂😊. Fantastic!!!

@ronweasley1354 11 месяцев назад

Laughed when you said you’re in Lake Geneva, every person from Illinois goes there, and don’t blame you it’s very pretty there

@woltersworld 11 месяцев назад

oh, it was straight up only Illinois plates :)

@woltersworld 11 месяцев назад

I teach in Illinois and i thought Lake Geneva was in Illinois since so many of my students would talk about Lake Geneva, like they were from there :) made me laugh when i figured it out a couple decades ago :)

@erics607 10 месяцев назад

@@woltersworld It's a bit hilarious to Wisconsinites when people from Illinois saying they're going up north to vacation in Wisconsin (usually Lake Geneva) at a cabin. In Wisconsin when we say we're going up north to our cabin's it means 90 minutes to 3 hours north of Madison.

@finfan83 19 дней назад

Cheese is life. All the cheese must be eaten !

@VikingSpirit1989-cf7je 11 месяцев назад

Mmmmmm cheeses, beer, bratwursts, meatballs, cranberries, steak tartare 😋 my kind of foods 😋 that’s heaven for me 🤤🤤🤤

@mjfletch5737 11 месяцев назад

Along the shore of Lake Superior there were several smoke fish shops selling superb smoked fish caught in Lake Superior. I miss those place so much, especially when I see the prices for smoked fish in the high end grocery stores here in Dallas. A former FIB here, saying, Wisconsin has some amazing food, and if you go home still hungry, that's your own fault.

@steveg8102 5 месяцев назад

when he is on the dock in Green Bay he is right behind my house. I was like gee that looks familiar. But yeah, fish fry on Friday nights? Down south like Milwaukee its cod, a long the lake its Perch and up north its walleye.

@awendt13 11 месяцев назад

Thank you for owning up to your FIB-hood. You're one of the tolerable ones.

@valeriequest 11 месяцев назад

You forgot Kopp’s frozen custard and Mars Cheese castle!

@woltersworld 11 месяцев назад

thanks for adding them here :) that is why i love the comments we get to find out more tasty treats for our next visit :)

@salemk.3098 11 месяцев назад

Kopps butterburgers are better than culvers

@mpetersen6 10 месяцев назад

Mars was credited by Road and Track as having the best Ruebens in the country. Also, Merkt's cheese spread. Makes fantastic cheese burgers. Toast the bun and spread it on the top half.

@andrewlaco1776 9 месяцев назад

I remember the old Mars. Now I need to make a pilgrimage to the proper Castle.

@hectorsmommy1717 9 месяцев назад

Mars is fake Wisconsin for the FIBs. Sconnies know that the best local cheese can be found at franchise (not big chain) grocery stores like Sentry and Piggly Wiggly. If you are in the Milwaukee area, some larger Sendiks (both red bag and the other one) carry a large selection of Wisconsin cheeses you won't find at places like Mars and big box groceries.

@lindyd8837 11 месяцев назад

Cream Puffs are associated with the Wisconsin State Fair and are usually available in August, rather than year-round. Over 300,000 cream puffs are sold every year at the state fair.

@woltersworld 11 месяцев назад

that's a lot of cfream puffs :)

@mpetersen6 10 месяцев назад

I thought it was per day

@meekaielakelley 8 месяцев назад

If you ever visit Racine or Milwaukee area definitely try these places: Racine: Derango’s Pizza 🍕 La Tapatia for some tacos 🌮 O&H Bakery for some Kringle! Kewpies (diner that has been around for many years!) they make their own root beer! MKE: Leon’s frozen Custard in Milwaukee is a historic staple! Definitely a must try! San Dong Express right by the MKE airport is also delicious. The Crab Rangoon is so good! There’s a spot called McBobs in MKE and they have great corned beef! Thanks for doing a Wisconsin eats video! 🤍

@phenybosch8498 2 месяца назад

I was just there in Appleton. I'll be moving there very soon for work. I can't wait!! Just loved the Cheesecurds when I visited PJ's in Stevens Point.

@JaylenPotts-zs2qw 7 дней назад

I just love Wisconsin cheese

@leekshikapinnamneni4835 11 месяцев назад

Hello Mark! I’m not lactose intolerant, but I thought I’d let you know that some lactose intolerant people can eat cheese, such as an aged cheddar or a Swiss cheese, because the bacteria that’s used to produce those cheeses will eat up most of the it’s true that many lactose intolerant people cannot have milk and ice cream, but could probably have aged cheeses and yogurt some dairy products. lactose.

@mrs6968 11 месяцев назад

You nailed everything in this video that is near and dear to my heart as true wisconsin experiences being a born and bred native and i cant wait to tell my mom your kringle story tyvm

@dlsjr123 10 месяцев назад

As a kid we used to eat a lot of pickled herring. You could buy it from the deli in the grocery store. Idk if it’s as easy to find any more though

@hectorsmommy1717 9 месяцев назад

Still available in any grocery store in the late fall through the holidays.

@phil4108 11 месяцев назад

Forgot to mention the Baraboo chocolate co. Cow Pies and other great food items.

@LokeybeatsInstrumentals 11 месяцев назад

Don't forget Blue Moon ice cream!

@sarahguilkey9621 9 месяцев назад

Lake Geneva is waaaay to touristy! You gotta go to some small towns like Monroe or Fort Atkinson - the Fireside Dinner Theater!! Steak tar tar is called “tiger meat” and only our grandparents serve that anymore. 💯 about kwik trip, it’s the best!!

@Caderic 11 месяцев назад

Fresh cheese curds, when they squeak, is awesome.

@erickort1987 4 месяца назад

i was chatting with a person from california..she said "what are cheese curds?" lol

@maryensley8386 2 месяца назад

I live in Wisconsin and Mac and cheese pizza is life

@reneeburich9497 11 месяцев назад

Our son owns a wine and spirits bar in Bayview called “Voyager” and he has been hosting Cheese Camps this Summer! He takes his mobile wine bar and a chef and the dozen or so people go to a State park for a few days, have wine, visit places that make cheese, etc, provide breakfast and dinner and camp! It’s been popular.

@escapingmonday2501 10 месяцев назад

"I'm from Illinois." My condolences. I can say that because I'm from Illinois too, but I'm working on escaping.

@mjkjelland13 10 месяцев назад

You should check out Meat Markets. Places like Held's, Kewaskum, Pernat's, etc. They will have the best stick sausages and cheese. For a real treat grab some Landjaegers. My favorite are from Kewaskum Meats and Held's Meats.

@erickort1987 4 месяца назад

custard at culvers,i never had it yet from culvers,i heard its pretty good,oh petes burger stand at prarie du chein wisconsin ,is must place to visit

@4Realzeaz 4 дня назад

Door county cherry pie, corn on the covlb and chicken booyah

@joannunemaker6332 11 месяцев назад

Loved this video!❤

@artheriford 8 месяцев назад

"I'm a FIB" Cracked me up.

@robertspence831 11 месяцев назад

Yum.

@haileylynn234 5 месяцев назад

Loved watching this💙North of Hwy 2 we call it the fruit loop- so many fruits are grown here in the warmer months! At the tippy top of Wisconsin (Washburn, Bayfield, Cornucopia, Herbster, the Apostle Islands) it is a different vibe. You really feel like you’re on island time- at least us locals do!

@carabeaner78 10 месяцев назад

Lifelong Wisconsinite here. A random list of cities/food in SE WI. Kenosha: has amazing Italian food. Must try a Renzo’s calzone & Renzo Fries. Ron’s Place for 5x5 burger and tour of long island teas and beers. Racine: O&H Bakery which is famous for Kringle; they even ship! Lee’s Deli-sub sandwiches. Ferraros pizza. Wauwatosa: India Garden. Open 365 days/year. Fantastic daily lunch buffet; same exact food they serve for dinner. Pleasant Prairie near state line: Ruffolos III. my favorite pan pizza and delicious lasagna. Maybe I’ll run into you sometime!

@yangd0839 Месяц назад

Milwaukee, best all around food choices.

@WoltersWorldEats Месяц назад

It was a tasty trip

@robertwilliams9010 9 месяцев назад

Culver's is fine, but Solly's is the quintessential butter burger. Yes Walleye is excellent for fish fries but perch is just as common and I would venture is more local to Wisconsin than other fish. Growing up in the 80s and 90s, the best fish fries were actually served at bowling alleys, but that's not as true anymore. Door County cherries are in everything, including wine. Respect for the love given to Kwik Trip and Kringle, though.

@user-cm4uy9bu4s 8 месяцев назад

Foods we miss…. Door County cherry pie. The best pie ever. Babcock Hall ice cream. The best ice cream in the country. Schnitzle with spaetzle. Tavern burgers with a tapper and a try at the shake of the day. Farmers markets. Not for the fruit & veggies, but the homemade treats.

@daleley7645 10 месяцев назад

You nailed it! Great representation of Wisconsin food. The only things you forgot were pasties and casseroles.

@keving2307 3 месяца назад

yep here in Wisconsin we grow 65% of all us cranberries

@eggnogjoe 19 дней назад

Probably the best burger joint in Green Bay is Kroll's. It's kind of legendary. You go to Kroll's before the game, then you go to Lambeau. Best local packaged foods (aside from beer and cheese) are Milwaukee's pickles, Usinger's sausage and Ma Baensch's pickled herring. Ooh, Ma Baensch's pickled herring. That one might sound a bit off-course, but try it. The creamed variety is slightĺy nicer.

@zackslechta5517 10 месяцев назад

Are you sure your friend wasnt talking about Cannibal Sandwiches at the end? I've lived in Wisconsin all my life and my family has been in the state since it was a territory and I have never heard of Steak Tar-Tar being a common thing. Cannibal Sandwiches on the other had are an old German-Wisconsin tradition that descends from Mett Bröechten (i think i spelt that right) and consists of raw ground sirloin mixed with raw white onions on rye and can either be eaten as an open face or closed sandwich.

@VonnieRung 10 месяцев назад

Lol- I came to the comments to say it’s called a cannibal sandwich here!

@hectorsmommy1717 9 месяцев назад

Same thing, different name. As he said in the video, he was trying to be diplomatic. I grew up calling it "raw beef and onions".

@vik2397 8 месяцев назад

Love those, it’s a Christmas tradition in my family!

@juliemulie1805 11 месяцев назад

Wild rice, cherries, apples, smoked ham, ham balls, and sweet corn. Besides what you mentioned. Going in September to Bayfield, still have freinds in Eagel River and Sister Bay. I am a lactose intolerant Swede, but New Glaris beer and smoked fish makes up for that. Moved away in 83, still miss bowling alleys with fish frys. (NO to fish boils!!)

@erickort1987 24 дня назад

small bars around sw wisconsin makes there own hot beer mustard

@sarah-phillips 11 месяцев назад

Oh you betcha! I lived in Wisconsin for 14 years throughout my life and yep, you hit so many favorites! Those cheese curds should squeak if they're fresh and it's just a delightful snack. Brats and how they're cooked is a way of life. I also appreciate the self-reference of FIB. But you're a nice one.

@woltersworld 11 месяцев назад

thanks Sarah :)

@jamesfederspiel4989 4 месяца назад

Smelt fish fry in Port Washington

@restylesecrets8251 11 месяцев назад

You did an excellent job! the right foods and the right details... made me so homesick. Things I always buy when back in Wisconsin to take home: Old Dutch Potato Chips (from Minnesota, but still). Top the Tater chip dip (ditto Minnesota, but still), yes, New Glarus beer, a dozen Sheboygan style hard rolls, fresh curds, fresh Colby cheese, and I only WISH I could take home some thin crust extra cheesy pep & sausage pizza cut in squares, but it doesn't travel well LOL. Again a really excellent job covering the best Wisconsin eats. PS came back to add, have you tried the smoked whitefish dip? yummy appetizer in many restaurants. And I had to laugh at your steak tartare description.... my mom and dad loved their raw ground beef open face "sandwiches," with rings of raw white onion. I'm still traumatized LOL.

@GlobetrotterGranny 11 месяцев назад

You were in my neck of the woods. I live in the Madison area!

@embracethesuck1041 3 месяца назад

Brick is my favorite Wisconsin cheese you can't get everywhere else.

@jamespyle777 9 месяцев назад

Culver's only has the Beer cheese Pub Burger as a promo.

@crystaldorn4527 3 дня назад

Cousins Sub we dont have those in Texas!!!!!!! I miss Cousins so much and Oakland Gyros!!

@mpetersen6 10 месяцев назад

Lake Geneva is not part of Wisconsin. At least it isn't between Memorial Day and Lanor Day. I once got pulled over for driving through on a weekend with Wl plates. Kringle. O&H or Larsen's from Racine. Diners. Lots of great ones. Frank's in Kenosha or Blue Bear in Racine. Brats. Local meat markets. Not Johnsonville.

@hamburglar83 Месяц назад

They sell Wisconsin danish kringles at Trader Joe’s.

@mrs6968 11 месяцев назад

For me its pabst all day and a spotted cow when i want to treat my self and a korbel brandy old fashioned sweet when i really want to treat myself

@nicolesobol936 7 месяцев назад

I’m going to go deep fry some cheese curds now, as I drink a Brandi slush (it’s Christmas time now). I drank my beer at breakfast, with my Swedish pancake. Smothered in my neighbor’s home tapped maple syrup! We don’t need to go to the church fish/smelt fry on Friday night, let’s go catch our fish on the lake for our own fish fry! We can drive the half hour into town for a Culver’s ice cream after! I’ll get a beer cheese soup in the crockpot, and wip up a smoked trout pate for our basement bar party. WI girl forever❤ Yes… my kids are totally used to eating at a dive bar for a night out. Nothing is fancy in Wisconsin, but the people are MY kinda people❤

@Covertghost 6 месяцев назад

"Nothing is fancy in Wisconsin" that's why i dont feel right anywhere else

@Pepe_the_raver 11 месяцев назад

Cheese, steak tartar & beer, sounds like a plan!

@lorilxn1597 10 месяцев назад

Had a blast at Brat Fest last year

@gojl5567 11 месяцев назад

Timely I'm going to Wisconsin in a few weeks

@woltersworld 11 месяцев назад

Have fun!

@1313coffeeguy 11 месяцев назад

If it Squeeks, then it's fresh.

@Gnilretsam 10 месяцев назад

Cheesehead is an old school diss from Chicago fans that us Packers fans embraced

@hectorsmommy1717 9 месяцев назад

It started because of a dis from White Sox fans at Brewer games back when they were still in the AL (although "cheesehead" was much older). The very first cheesehead hat was worn to a Brewers-Sox game in 1987 because Ralph Bruno got tired of bring called one so he took an old couch cushion and cut and painted it and wore it to a game. It was a Brewers thing for a couple years before a few people started wearing them to Packer games. The national TV exposure from the NFL made it into the phenomenon it became.

@kimmathis694 10 месяцев назад

For a fib ur ok lol!

@youssef16844 11 месяцев назад

Wisconsin: Come for the cheese, stay because your car won't start.

@woltersworld 11 месяцев назад

hmmm... i feel like there is more to this story :)

@erickort1987 4 месяца назад

i melt fresh squeaky wisconsin cheese curds on my burgers

@whitewalls4409 7 месяцев назад

Wisconsin is one of the few places in the US that has held onto a lot of old world European traditions and food. A state where an influx of transplants haven't ruined the local culture.

@mpetersen6 10 месяцев назад

Supper Clubs. Ishnala. The only reason to vidit the Dells.

@SteveInNEPA1 11 месяцев назад

Love the channel logo, Mark! Is Wolters World Eats a separate channel? Yum! Just dont use the acronym or McMahon will come and find you!😂 Here in Pennsylvania, we have Wawa and Sheetz gas stations, both of which have great food too. Would love to have you visit and sample some PA cuisine, from PennDutch to Philly to Pittsburgh... all different. But you havent truly lived until youve had a Tommy D'nics Italian Roast Pork, sharp provolone, and brocclirabe on a hero roll at Reading Terminal Market!

@WoltersWorldEats 11 месяцев назад

ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-resjiAz9RPk.html

@WoltersWorldEats 11 месяцев назад

We don't have the whole state...yet.

@GeneralHubirus 26 дней назад

As a life long Wisconsinite, avoid the cities, get out into the sticks. Milwaukee, GB, and Madison aren't at all what the rest of the state is. The cow is good but NG has a beer for every taste Fat Squirrel and Moon Man are pretty tasty. Culver's is good but it doesn't compare to a dive bar burger

@johne1460 11 месяцев назад

He's in lake Geneva

@WoltersWorldEats 11 месяцев назад

Yep, like any true FIB 😉

@mikehixon944 6 месяцев назад

I didn't know Alex Jones did food reviews.

@stevenporter863 11 месяцев назад

3:27 Swedish pancakes: substantially different from a crepe?

@stevenporter863 11 месяцев назад

@@Elatenl thanks

@mahasidha9 11 месяцев назад

Were you aware that 44% of the Wisconsin residents have German lineage? Perhaps next time a segment on how pervasive the German influence is here in all areas of life. Madison and Frieburg are sister cities. In front of the Rathaus there is a mosaic on the ground of the Capital building in Madison!

@hectorsmommy1717 9 месяцев назад

I self identify as a "Wisconsin hybrid". What is that? A mix of all kinds of heritage as long as there is a touch of German in there somewhere. My ancestors were both direct immigrants and Yankees (what we call people who came here from Eastern states when Wisconsin was still a territory) and were originally from Scotland, Ireland, England, Germany, Holland, and Flanders. All were in Wisconsin by 1867.

@mahasidha9 9 месяцев назад

An amazing ancestry!

@hectorsmommy1717 9 месяцев назад

@@mahasidha9 Very deep Wisconsin roots and proud of it. The first to settle here was living in Ohio and joined the army to fight in the Black Hawk War. He was by the Mississippi River when Black Hawk surrendered in 1832, fell in love with the beauty, and never left.

@gregz3796 11 месяцев назад

ONLY IF YOUR FROM WISCONSIN OR ILL WILL KNOW WHAT A FIB IS :-) TELLING YA GO NEXT YEAR TO THE WISCONSIN STAE FAIR IN WEST ALLIS RIGHT NEXT TO MILLWAUKEE ... YOU CAN MAKE MANY VIEDOS WITH IT ALL THE FOOD....... JUST FOR STARTERS

@woltersworld 11 месяцев назад

thanks Greg. I "explain" FIB in my don'ts of Wisconsin video coming out next weekend on our main channel

@gregz3796 11 месяцев назад

Yea you really can't say the first word here or the last word :-) being from Milwaukee originally I know :-) @@woltersworld

@woltersworld 11 месяцев назад

@@gregz3796 i said... "Friendly, Illinois, Buddy" in the Wisconsin don'ts video 😀 pretty close... except for the first word... and the last word... but that middle one was right 😀

@dustinrosenau2733 11 месяцев назад

The best thing about Wisconsin is that you're that much closer to Minnesota 😂

@woltersworld 11 месяцев назад

I can feel the neighborly love 😊

@evangunther4551 9 месяцев назад

How about booyah? This is also a Wisconsin "thing"

@salemk.3098 11 месяцев назад

you forgot to mention broasted chicken

@austinstitzel 7 месяцев назад

I'm going to guess that Mark is a Pisces and Jocelyn is a Taurus.

@mrn13 11 месяцев назад

Question- so I understand that Wisconsin is known for its dairy products- but are all those food products processed/industrial/chemical like in this clip? I mean If I go there, would I be able to enjoy "fresh" dairy and authentic cheese?

@woltersworld 11 месяцев назад

better than a lot of other spots

@Ensorcell1 11 месяцев назад

There are many wonderful small cheese makers in Wisconsin who create great cheeses by hand. My favorite is Carr Valley Cheese.

@dasmellyyooper 11 месяцев назад

Yes. We have stores dedicated to making fresh cheese. Look up Mars Cheese Castle (the most famous), Seguins Cheese, Simon's Specialty Cheese, etc.

@AleisterMalakai 9 месяцев назад

Don't listen to a guy in Lake Geneva and thinks that represents Wisconsin

@hectorsmommy1717 9 месяцев назад

@@dasmellyyooper Mars mostly carries industrial Wisconsin cheeses. Your best bet for smaller and artisanal cheeses are the franchise grocery stores like Piggly Wiggly, Sentry, and Sendiks. Many of them have a selection that puts a fromagerie to shame. There also are excellent fromageries that specialize in Wisconsin cheeses.

@christianrokicki 11 месяцев назад

The Kringle is good (almost as good as a proper strudel) but I must admit bratwurst is my least favorite of all sausages after Italian sausage which was used to traumatize when I was growing up. Both sweet and spicy. So Spanish and Portuguese I much prefer. I ate a linguica in Plymouth, Massachusetts many years ago that was very good. Do a video about that and a promise you there will be tens of thousands of views. Mouth watering linguica eaten just a stone’s throw from Plymouth Rock a replica of the Mayflower!

@AleisterMalakai 9 месяцев назад

The "Racine Danish Kringle" brand is horrible! O&H Danish Bakery and Larsen's are great

@ronweasley1354 11 месяцев назад

Don’t get the cheese curds at culvers. I love the food at culvers but the cheese curds suck there. Get them anywhere else and they will be heavenly

@Covertghost 6 месяцев назад

everything here is cheese and beer and beef please understand that when you come here

@RH-sb5co 9 месяцев назад

Grew up in Lake Geneva and would not live there again. Too many unbearable FIBS, unlike you.

@Cuyt24 11 месяцев назад

I'm from Wisconsin and I haven't heard of half the stuff you mentioned. Also Wisconsin is mostly German or Dutch. Research better.

@coryromanowski4220 11 месяцев назад

Maybe you should get out more. It definitely depends on your area. Scandinavian in New Glarus and DC, German in Manitowoc, Polish in Milwaukee.

@TheMasonK 11 месяцев назад

I’m from Wisconsin and have heard of everything talked about here. You do not get out in the state enough.

@Cuyt24 11 месяцев назад

@@TheMasonK I'm from Green Bay. That is real Wisconsin. You are probably near the Minnesota border or Illinois border and are Vikings/Bears fans. Of course, I know Kwik Trip, Culver's, and Spotted Cow, but we don't eat weird Norwegian meatballs. Maybe in Minnesota, they do.

@TheMasonK 11 месяцев назад

@@Cuyt24 I’m from near Green Bay too dude. It’s not made around here but I’ve heard of it plenty while camping “up north”.

@Cuyt24 11 месяцев назад

@@TheMasonK He is acting like it is a common thing in Wisconsin.