The mirror effect and the velvet effect on the cakes are always fascinating, very beautiful, and they are not difficult to achieve, follow the recipe in the video and you will definitely get a fascinating result. Leave me your opinion in the comments, tell me if you encountered difficulties when preparing this decoration.
For the mirror glaze I used:
- 6g gelatin
- 33ml water
- 50ml water
- 70g of sugar
- 100g glucose
- 100g white chocolate
- 70ml condensed milk
- food coloring
For the velvet effect I used:
- 100g white chocolate
- 100g of cocoa butter
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15 фев 2023
