Eggless HoneyBell cake
Ingredients:-
All purpose flour -125 grm
Baking powder - 1/2 tsp
Baking soda - 1/4 tsp
Salted butter, at room temperature -100 gm
Milkmaid - 200grm
Honey - 1 table spoon
Pineapple essence-1/4 tsp
soda water - 70 to 80 ml (room temperature)
Method:-
1. Sift flour, baking powder, baking soda together
keep it aside.
2. In bowl take soft butter and cream it till it looks shiny and smooth. Add condensed milk in it and beat them together till it becomes frothy.
3. Add in vanilla essence and honey. Beat it for 1 more minute.
4. Now fold dry ingredients into wet in and Fold it very gently.
5. Take soda and add into the batter, don't over mix the batter. Pour soda in portion mix it with hand whisk very gently. We don't want to remove that
air bubbles. It will help cake to rise.
2 окт 2024
