Egypt’s famous blend of nuts, seeds and warm spices. Store it for use as a snack (with bread and olive oil), as a crust for your meats, or as a topping to add texture and flavor anything from soups and salads, to chicken, fish or roasted vegetables. FULL RECIPE 👉 bit.ly/TMD-dukkah
👉 SUBSCRIBE TO THIS CHANNEL: bit.ly/TMDRU-vid-Subscribe
👉 MEDITERRANEAN SPICES: bit.ly/TMD-Spices
INGREDIENTS:
🔹 1/2 cup hazelnuts
🔹 3 tbsp almonds
🔹 4 tbsp white sesame seeds
🔹 3 tbsp shelled pistachios
🔹 1 tbsp fennel seeds
🔹 1 tsp ground cumin
🔹 1 tsp ground coriander
🔹 1/2 tsp cayenne pepper
26 июл 2024