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Emmy Eats Finland 5 -- an American tastes Finnish snacks 

emmymade
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29 окт 2024

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Комментарии : 509   
@xxSofiaSxx
@xxSofiaSxx 9 лет назад
When you said the eggshell was made out of sugar i was like "oh no" 😂😂
@tomimakirinne
@tomimakirinne 9 лет назад
+Erika Sirvio My thoughts excactly! :D
@mandukka
@mandukka 9 лет назад
I full on laughed it loud. "noooo don't eat it!" and she did :D
@sararara5182
@sararara5182 9 лет назад
+Erika Sirvio sameee hahaha
@catss5875
@catss5875 8 лет назад
At first I was like "oh Ive lived in finland for 3 years and eaten those many times but never known that its sugar" but then I watched on while reading the comments and found out that it is not sugar 😂
@dead4697
@dead4697 8 лет назад
samee😂😂
@donalskehan
@donalskehan 9 лет назад
Hahaha! The eggshell! Too funny!
@PlanetaryDefense
@PlanetaryDefense 9 лет назад
That's Emmy for you, not afraid of eating anything. Reminds me of the ectoplasm video. At least the calcium is good for her.
@MotorGoblin
@MotorGoblin 8 лет назад
I'm Finnish and the eggshell thing made me laugh like five minutes straight. The setup was so perfect. It looks like an eggshell, feels like an eggshell, breaks like an eggshell... Was waiting for "It even tastes like an eggshell!" :D Nice video!
@thefriendofdisneypixar9619
@thefriendofdisneypixar9619 8 лет назад
you speak Swedish or Finnish? the finnish people is happy? ? just curiosity
@Sigsame
@Sigsame 8 лет назад
Well usually finnish people speak finnish :DD There are some swedish people living in finland though. And finnish people are usually known as grumpy and angry.
@vich4710
@vich4710 7 лет назад
MotorGoblin emmy should do bloopers video this was too funny xD
@katiakaarlela7479
@katiakaarlela7479 5 лет назад
voi mäkin naurasin kun hän söi sen :D Ihana! she should have read the note first ahahaha
@ogniideri811
@ogniideri811 4 года назад
I'm finnish too and I was like WHAT ARE YOU DOING xdd
@tsuiimuii3889
@tsuiimuii3889 9 лет назад
hahaha emmy you just ate that eggshell like nothing 😂😂
@Elisa98438
@Elisa98438 9 лет назад
LIKE A BOSS!
@tomimakirinne
@tomimakirinne 9 лет назад
+Milla Toivanen Know the saying "the digestion og a seagull"? xD
@SunnyMuffinsRox
@SunnyMuffinsRox 9 лет назад
oh my god i laughed so freaking hard when you ate the eggshell
@PooleyX
@PooleyX 9 лет назад
"It looks like eggshell. It feels like eggshell. It breaks like eggshell. Let's taste it... Yeah, that's eggshell." Thanks for giving me a good laugh! Really enjoy your videos. Having watched you eat and comment on English food and describe it perfectly accurately, I trust your tastebuds and opinion, if not your ability to identify actual eggshell ;-)
@HMMC101
@HMMC101 Год назад
I love that she still gave us a description of how the eggshell tastes 😂 I love you, Emmy! I’m so glad you are someone who can make fun of themselves ❤ One of the things I admire about you!
@emmymade
@emmymade 9 лет назад
So while we're on the subject of eggshells, any tips on hard boiling eggs so the shell comes off cleanly? Thanks!
@phokang7649
@phokang7649 9 лет назад
+emmymadeinjapan try steaming them instead of boiling - this is the only technique that works for me. I steam mine for around 17-19mins to have the yolk completely cooked. I also run the egg under water while peeling which helps that thin membrane separate from the egg white.
@kellyandrewsaunders8286
@kellyandrewsaunders8286 9 лет назад
baking soda before u begin to cook.
@supastarmom
@supastarmom 9 лет назад
just add some baking soda to the water.
@AshleyWeill
@AshleyWeill 9 лет назад
My mom always adds a dash of salt to the boiling water and I think that helps.
@trinaputman17
@trinaputman17 9 лет назад
alittle vinegar to the water.
@fdk7014
@fdk7014 9 лет назад
The egg shell is a real egg shell, Fazer collects them all year round while making other stuff and then fills them with this wonderful nougat chocolate come Easter. Only the plug in the bottom is sugar.
@saulemaroussault6343
@saulemaroussault6343 9 лет назад
You've added wayyyyyy too much mustard ! No wonder you disliked your mustard soup :) ps : you're awesome. Thank you for being yourself, and sharing it with us.
@emmymade
@emmymade 9 лет назад
Thanks Saule. If I give it a go again I'll scale back on the mustard! :)
@Jabuli24
@Jabuli24 9 лет назад
+emmymadeinjapan that's how much you should add to a whole bowl of soup :) or a tad bit more
@McDolica1
@McDolica1 9 лет назад
+emmymadeinjapan Also it's possible that the mustard you used is different from what we have here in Finland. We quite often have that Turun Sinappi you tried in one of the earlier Emmy eats Finland videos
@CityKanin
@CityKanin 8 лет назад
Yeah, we use Turun Sinappi, which is more like a sweet mustard :) And it makes the hernesoppa soooo delicious!
@TeeDee87
@TeeDee87 8 лет назад
+emmymadeinjapan and I think finnish mustard what we usuaslly use is pretty mild compared to other mustards I've tried :)
@hamoyamo
@hamoyamo 9 лет назад
"I just ate egg shell, it's quite crunchy, doesn't taste like much" no fucks given, i just ate egg shell let's move on HAHAHAH
@catsieja5862
@catsieja5862 9 лет назад
Don't worry, the eggshell has calcium in it. Awesome Emmy!!!!
@paulwhite6413
@paulwhite6413 9 лет назад
Did you Finnish everything? ...I'll see myself out.
@jerikanne5020
@jerikanne5020 9 лет назад
why (-.\)
@MrArturPlay
@MrArturPlay 9 лет назад
+Kaleb Adams Get out. nvm that was a good joke. You cant stay.
@sararara5182
@sararara5182 9 лет назад
+Kaleb Adams haaaa... congratulations you made a funny! lol no but we're used to that XD
@susie7406
@susie7406 9 лет назад
I thought you would hate the soup but oh well I LAUGHED SO HARD WHEN YOU ATE THE SHELL I CANT
@ItsMelliB
@ItsMelliB 9 лет назад
Why are you not a judge for a food show yet? The way you describe the foods is amazing! And I was waiting for you to make the willy wonka reference xD
@emmymade
@emmymade 9 лет назад
+Melanie Beck hahaha I love Roald Dahl.
@ItsMelliB
@ItsMelliB 9 лет назад
emmymadeinjapan Me too
@lindsaystern7812
@lindsaystern7812 9 лет назад
+emmymadeinjapan So glad you didn't turn into a blueberry! 😂
@Monzahr
@Monzahr 9 лет назад
An interesting fact, that's probably only interesting to us Finns, is that Thursdays are traditionally pea soup days in the Finnish army. Basically, no matter if at the barracks or out doing field exercises, every unit in the Finnish armed forces gets served some pea soup (with optional mustard) and some Finnish style pancake and strawberry jam for dessert. ^_^
@PlanetaryDefense
@PlanetaryDefense 9 лет назад
+Monzahr It's the same in Sweden. At least when there was an army to speak of. :)
@corn815
@corn815 9 лет назад
And with pea soup there is sometimes onion pieces with it (optional of course)
@oikeeherkku
@oikeeherkku 9 лет назад
we do have pea soup in amis (:D) this thursday with some pancake!
@jkeitamo
@jkeitamo 9 лет назад
It is not only army thou but also most of the working places as well.
@corn815
@corn815 9 лет назад
Jokke And many schools but only some weeks but thursdays
@TanjaKirckhoff
@TanjaKirckhoff 9 лет назад
I love how you keep your cool during the eggshell fail and just casually reviews it 😆
@offthesidelines
@offthesidelines 9 лет назад
just a lucky guess but the vanilla flavour was probably layered between the blueberry shell and the minty middle so I'm think that by chewing it immediately the blueberry and mint overpowered the vanilla. maybe you should try it again by leaving the gum in your mouth a little longer, the blueberry coating will most likely melt away and then you'll taste the vanilla underneath.
@SirCutRy
@SirCutRy 9 лет назад
It is egg shell, but the plug that holds the chocolate in is sugar :)
@TheRazorEdged15
@TheRazorEdged15 9 лет назад
"Ow, ow, owww!" That made me giggle. You're so adorable. :D
@Bellapetshop
@Bellapetshop 9 лет назад
I think is soo good that you make Finland taste videos ! I like them a lot because I live there c: arigato for them~!
@yeshayaamichai1512
@yeshayaamichai1512 9 лет назад
I love how after the egg shell mishap you powered through, "the show must go on", and even gave us a quick description of how the egg shell tasted in classic "emmy eats" style. A great laugh. Good on ya!
@cassiaoney2246
@cassiaoney2246 8 лет назад
I love how unique your channel is! Thank you for all your cool videos !
@BabyPinkBubbleBath
@BabyPinkBubbleBath 9 лет назад
Oh my!! I laughed so hard when you realized you ate egg shell! The best part is that you actually described what it tasted like!!! Love it!! This made my day!
@theodoreg
@theodoreg 9 лет назад
Just realized Emmy hit 500,000+ subs! Congratulations!
@MariaSkaaren
@MariaSkaaren 9 лет назад
I find your voice so soothing and calming:) thanks for cheering me up with your videos!
@grandejagames
@grandejagames 8 лет назад
In finland our "normal food" is organic food in USA and our Finnish Organic food is like super super SUPER organic food in USA. For example our Cows are always 100% cow. Not steroid pumped super cows that crow to weight up to 1000 kg, but only cows that eat and sleep. This is meant to NO offence to USA people, just wanted to tell you, so somebody would have even one thing to remember us from :) Finland is cold and dark, but oh boy this is fine counrty :) Sanoo jonnet mitä vaan, kun ei saa ostaa ES ja ajaa rekalla mummojen päälle :)
@kyuri87
@kyuri87 9 лет назад
I just loved how, after a moment of 'Oh gosh, it WAS real egg shell...' you just proceeded with describing the texture and flavour! :D Also, I really like your interior design. Classy, yet modern. Just great!
@newera478
@newera478 8 лет назад
Sooo... Did you ever manage to make the beer? Didn't see any follow-up video.
@mantailuaa
@mantailuaa 7 лет назад
Missing that too!!! Where is the Kotikalja video???!?!
@McrLoVrfanAlt
@McrLoVrfanAlt 9 лет назад
I laughed sooo hard when you realized you ate the eggshell! it's a good thing that you didn't care much for it lol but I just keep laughing, I'm sorry
@florachan1973
@florachan1973 9 лет назад
So awesome that the chocolate egg was not hollow! :)
@barrybeebenson4042
@barrybeebenson4042 9 лет назад
Voi vi.tu! Emmy on syöny jo puolet suomesta!
@oliviaihatsu
@oliviaihatsu 9 лет назад
Niimpä
@barrybeebenson4042
@barrybeebenson4042 9 лет назад
Mitä vittua?
@husq47
@husq47 7 лет назад
Barry Bee Benson totta
@cucalou76
@cucalou76 9 лет назад
you are a trooper, I really like how you will eat just about anything. .... eating the eggshell was classic, and then you described it, wonderful just wonderful. ...Thanks Emmy
@emmymade
@emmymade 9 лет назад
+cucalou76 You're most welcome. But really, we've all eaten tiny bits of eggshell before, no? :)
@fatherlandchild2780
@fatherlandchild2780 8 лет назад
+emmymadeinjapan no 😂 omg it was so funny... you ate an eggshell!
@uncledonel1742
@uncledonel1742 6 лет назад
emmymadeinjapan I have...
@taneahdelainey9886
@taneahdelainey9886 9 лет назад
Lol! Your awesome! You always seem to make me laugh and put a smile on my face! And I love how descriptive you are! ☀️
@emmymade
@emmymade 9 лет назад
+Taneah Delainey Thank you! :)
@andrewcullen8635
@andrewcullen8635 9 лет назад
As, for the boiled eggs, I cook mine then tap top and bottom and a couple sides on a chopping board then place into cold water for a couple of hours. Remove and peel from the top downwards. The eat or bottle for Pickled Eggs. If I want them hot I then place them in a bowl of boiling water for a few minutes.
@vietlee4290
@vietlee4290 9 лет назад
Yum Dill, Sour and Cream Potato Chips, I'm so Jelly right now
@emmymade
@emmymade 9 лет назад
+Viet Lee :)
@vietlee4290
@vietlee4290 9 лет назад
emmymadeinjapan :D
@OpiateTaylor78
@OpiateTaylor78 9 лет назад
it's the most adorable thing watching Emmy eat food
@maentyomena
@maentyomena 7 лет назад
Hey there! I found your videos and today. I want to mention that Pohjanmaan pastillit are called Jeesus-pastillit (or Jeesus minttu "Jesus candies") because people used to take them before having a speech in a church or attending a choir. Old people always have these! Your videos are sooooo good!
@jonas3770
@jonas3770 8 лет назад
I just love your tasting vids and they never fail to make me hungry 😛
@TheWaterMinx
@TheWaterMinx 9 лет назад
I brew kombucha and ferment kefir. I like to make sauerkraut, preserved lemons and fermented carrots (which taste a lot like pickled carrots). Fermenting is fun!
@Ostekagerne8D
@Ostekagerne8D 9 лет назад
I literally have tears in my eyes from laughing at you eating that egg shell x'D
@iris8009
@iris8009 9 лет назад
Loads of love from Finland!
@PetrakisPetrov
@PetrakisPetrov 8 лет назад
I love brewing, I have kefir, water kefir (Tibicos) and kombucha, by far my favourite one is Kombucha and you can ferment it a second time with some ginger to make ginger beer
@NCI701dan
@NCI701dan 9 лет назад
LOL the peg. Love the end clips, I LIVE FOR THEM!
@OneQuackyBoi
@OneQuackyBoi 9 лет назад
emmy tastes eggshell - part 1 :D
@patchyxx
@patchyxx 9 лет назад
I'm going to Finland in January for a week! It's going to be... cold :)
@emmacrawford9417
@emmacrawford9417 9 лет назад
Its not so cold atm. But it might snow this weekend!
@joakimlesonen2427
@joakimlesonen2427 9 лет назад
In Northen Finland, Kainuu its 20°c- in january...and in Helsinki its 10°c-. I know this because i'm finn
@patchyxx
@patchyxx 9 лет назад
+Joakim Lesonen yes, I hear the temperature is -30 c often in January. I'll be in Helsinki!
@suski9334
@suski9334 9 лет назад
Good luck, its pretty goddamn cold in here :DD
@juulin8583
@juulin8583 9 лет назад
I'm living in finland and here is now snow😄
@olivia_moffitt
@olivia_moffitt 9 лет назад
The eggshell part was soooo funny !!! Omg
@elinnyback6134
@elinnyback6134 9 лет назад
Yaass I've been waiting for this! I'm from Finland👋🏼
@KaregoAt
@KaregoAt 8 лет назад
Omg I was literally yelling at my screen for you to not eat the eggshell!! :D
@LingPui
@LingPui 9 лет назад
another great video! thanks for uploading :)
@boredclaudia
@boredclaudia 9 лет назад
Hahahaha your blooper ending is adorable
@peremeesz
@peremeesz 3 года назад
OMG, I can't believe you actually ate the shell of a Mignon egg - crunch, crunch, crunch! It IS real egg shell.
@mihaela6048
@mihaela6048 7 лет назад
hahaha it made me laugh so much how she was describing it being so much like eggshell and then it ended up being eggshell! You make me laugh Emmy, you're awesome!
@sinikello78
@sinikello78 7 лет назад
You have a new subscriber from Finland. I am surprised you liked that peasoup. Great videos, i like your channel. 🤗
@betsygutierrez4802
@betsygutierrez4802 9 лет назад
I'm watching this while my whole family is sleeping, and I just couldn't stop laughing and replaying the part where you eat a piece of egg shell!
@bgishy
@bgishy 9 лет назад
At 4:11 there is a great view of the shelves behind Emmy. Thanks Emmy! Curiosity quenched...
@emmymade
@emmymade 9 лет назад
+bgishy hahaha It's just a bunch of stuff we've collected through the years.
@Kakkumonsteri1
@Kakkumonsteri1 7 лет назад
I love these videos. Hello from Finland! =)
@MayleeStreet
@MayleeStreet 9 лет назад
I agree with the blueberry bubblegum, I never taste the vanilla, but there are a few that change the taste really well like Lime > Cactus > Menthol :)
@Lanchik1Bee
@Lanchik1Bee 9 лет назад
Great video! Egg shell is full of calcium, so it's ok if you ate a bit. I noticed you knife, it looked antique. Looks like it came from " old country" but still works great.
@jamesfry8983
@jamesfry8983 9 лет назад
I've been making homebrew for about 10 years now I started on beer then tried wine most recent brew being five gallons of sake made using koji mould not easy to brew but tastes soooo good
@skullee86
@skullee86 9 лет назад
"Doo do do doo" "Ow ow owwww!" I'm dying laughing. omygoodness.
@JoelMcLaughlin
@JoelMcLaughlin 9 лет назад
I think they just use ground mustard and not prepared mustard like yellow mustard. My grandma use to put it in saurkraut...except she used seed
@JoelMcLaughlin
@JoelMcLaughlin 9 лет назад
Odd. OK I believe ya. ;-)
@emmymade
@emmymade 9 лет назад
+Alsetalokin Whew. I'm glad I did it mostly right. :)
@LottaSavolainen
@LottaSavolainen 9 лет назад
+emmymadeinjapan our mustard is a bit different from what you used, not so bitterly strong.
@Jaakko_Ruotsalainen
@Jaakko_Ruotsalainen 9 лет назад
+Lotta Savolainen Yeah Finnish mustard is very different to American one. Based on my own experiences American mustard is bright yellow and has very strong vinegar taste whereas Finnish mustard is very dark, brownish even and doesn't really have that strong vinegary taste. Actually it's more akin to wasabi paste but milder. With that said I'm actually quite sure wasabi would work pretty well with finnish peasoup.
@PlanetaryDefense
@PlanetaryDefense 9 лет назад
Yeah it has to be the right kind of mustard, there's so many variants. The sender should have included the correct one. I'm not sure how you are doing it in Finland but in Sweden we don't usually mix in the mustard in the pea soup. We put a glob of it in the soup and scoop up the desired amount with each spoonful.
@rachellynn6045
@rachellynn6045 9 лет назад
Ow, ow, oww, is an understatement!! I went back three times to make sure my eyes weren't playing tricks on me. Nope! Even after you knew it hurt, you did it again. You're are absolutely adorable, and quite funny too. My cheeks hurt from laughing so hard. (I'm a stay at home mom of 4. I don't get out much. It's the little things, like accidentally eating an egg shell, that make me laugh....or putting a big red clip on my nose. Twice.) XOXO
@bubblestvn
@bubblestvn 9 лет назад
Ahaha so cute and funny when you ate the egg shell! :'D I was wondering if you would be able to try honey butter chips from Korea? :D
@gayleemberstone9519
@gayleemberstone9519 9 лет назад
I have to say I laughed very hard at the eggshell :) when I do my hard boil eggs I put them in cold water then bring it to a hard boil .boil for 15 minutes. then put them from boiling to ice cold water (lots of ice in the water) leave them there for 15 to 20 minutes. when ready to peel crack the bottom and then roll the egg to crack the rest of the shell. then start to peel and it should all come off in very large chucks :)
@xezzee
@xezzee 8 лет назад
I just finished my hernekeitto ... it must have mustar and white bread goes well with it. even better if you have fresh white bread. Dip the bread in the hernekeitto ^_^ it is so guud ... you could add something to it make it taste little different. I had chees with my bread while I eat hernekeitto and some water (I'm running out of coffee milk) Hope you enjoyed the finnish foods
@Finboiz
@Finboiz 9 лет назад
thats actually real egg shell, just the bottom part of the egg is sugar :)
@monica1984JERSEY
@monica1984JERSEY 9 лет назад
@emmymadeinjapan awesome tasting tests..:) haha u ate egg shell u are so funny.. much love from London
@shockback6360
@shockback6360 8 лет назад
Nice review of Finnish snacks (with a cute twist)
@spenglase
@spenglase 9 лет назад
lol Emmy getting her calcium in!
@ReySarkio
@ReySarkio 8 лет назад
The Mignon chocolate egg is actually in a real egg shell.
@LordBhorak
@LordBhorak 8 лет назад
Didn't read all the comments and I'm not sure if someone already said this, but here goes: The German mustard and a basic american yellow mustard are way different than Finnish mustard. Finnish mustard has a touch of sweetness to it. It's kinda like a mix between yellow mustard and wasabi.
@Ciry12
@Ciry12 8 лет назад
Did you get around trying the kotikalja yet? :) I couldn't find a follow up video on it at least
@noranatalie
@noranatalie 9 лет назад
It's funny to watch you tasting Finnish snacks :D
@Tanerion
@Tanerion 9 лет назад
BOOOOO! Where's the licorice? :P Also that strand of hair occasionally made it look like you had a unibrow :D The eggshell part was fun.
@andrewcullen8635
@andrewcullen8635 9 лет назад
Hi, I never got any good results with beer but I used to Home Brew Wine, Coffee, Banana, Strawberry and Tea to name a few. The method I used it was ready to drink in 30 days, Down side was it only kept for a Maximum of 2 years, Or so I am told. Never kept it long enough
@sleepingrosess
@sleepingrosess 9 лет назад
I love your videos! :D❤ Especially your Finland videos because I'm from Finland! :D Your so funny and i love how you spell the finnish words😂💗 (sorry my bad english😅) And I laughed so hard when you ate that eggshell😂👌 Thank you for your lovely videos! :)
@inkak.2010
@inkak.2010 4 года назад
I know people have commented on this, but try pea soup with fresh cut onion AND the green Turun Sinappi. It's divine.
@House_of_Caine
@House_of_Caine 7 лет назад
What you may not know... Pea soup is traditionally eaten on Thursdays in Finland, to the extent that most lunch diners serve it as the soup of the day EVERY Thursday... =)
@IllnessIllusions
@IllnessIllusions 9 лет назад
Ow, ow, owww! :D I went "Emmy noooo" inside my head when you decided to taste the eggshell. haha Anyway the egg doesn't taste much like a chocolate becase it's really almond-hazelnut nougat, too sweet for me and I'm amazed at people who eat the whole egg at once!
@CityKanin
@CityKanin 8 лет назад
No no no! It IS an actual egg shell! It's a traditional Easter treat that has a long history. The only thing made of sugar is the small "plug" used to seal the shell after draining it through a hole.
@haruhara9889
@haruhara9889 9 лет назад
I am dying to try natto. I LOVE kombucha, I've only tried GT's, but would like to try home brewing one day. Kimchi I never cared for, though I was excited to try it out, I loved the crispness of cabbage, and the spice was alright, but the fermentation smell and tasted told my body "NOPE". maybe I got a couple bad batches of it? and I cannot live without sauerkraut. I need it in my life. I love homemade (or German gandmother-made❤) or the Silver Floss bagged, not tinned. the tinned is awful. my favorite fermented items are definitely wine and certain beers 😁
@emmymade
@emmymade 9 лет назад
Home-made kimchi will surely have some fizziness. Not for everyone. But I love it. 💕
@tomimakirinne
@tomimakirinne 9 лет назад
Emmy you're wrong! The Mignon egg is covered by an actual eggshell. Also I couldn't help noticing that you, too, enjoy it. Yes, greetings from Finland.
@89Sombrero
@89Sombrero 8 лет назад
Hello Emmy!! Your videos are great!! You are so sweet, nice and warm :) Even when you taste something you don't like, you explain it friendly way, that it's not your thing. :) It's really nice to see that!! :) Regards Sonja from Finland
@alexfacio5
@alexfacio5 9 лет назад
That was so funny bout the egg shell. Love peppermint candies.
@Kafei2
@Kafei2 9 лет назад
Hi Emmy, there seems to be a problem with the interlacing in this video (only visible in 1080p). Are you aware of the problem? Great video nonetheless :)
@Jiusonium
@Jiusonium 8 лет назад
Couple of years from now, and you have eaten our whole country :D
@Walnut1993
@Walnut1993 7 лет назад
Did you brew that kotikalja? Haven't seen that video... :/
@chloeslife5995
@chloeslife5995 9 лет назад
if you take a contaner with a lid and put in cooled water and the egg put the lid on and sake as long as you can
@cassieepouncy4375
@cassieepouncy4375 9 лет назад
OW OW OWWWWW! HELLO EMMY!! 😉
@fdk7014
@fdk7014 9 лет назад
Oh yes, mustard is a must with split pea soup!
@katkaat
@katkaat 9 лет назад
Those potato chips look amazing!
@RoyalCrustle
@RoyalCrustle 9 лет назад
When Video Games Awesome came to Finland, we, the fans, gave them a pack of eggs that were actually Mignons. They were really weirded out about getting a pack of normal eggs. Their faces were hilarious when we told them they were actually candy. XD
@Aurinkohirvi
@Aurinkohirvi 7 лет назад
Well, probably the eggshell was quite mineral rich. Hah, hah! No harm done. You're a champ!
@R3MOR41
@R3MOR41 9 лет назад
Actually in my opinion finnish mustard brands go much better with the hernekeitto(pea soup), the taste in finnish mustards differ somewhat from american brands and dijon type mustards. If you get your hands on some more hernekeitto and with that some finnish mustard brand, for example; "Turun sinappi", "Auran sinappi" or "Kotisinappi" you should give it another try. By the way being finnish and having tasted the mignon eggs, the moment when you decided to taste the eggshell really cracked me up=D I really enjoy your videos, keep up the good work=)
@qwertyu600
@qwertyu600 8 лет назад
When you ate the eggshell I was like noooooo! :D
@AshleyWeill
@AshleyWeill 9 лет назад
Trident flavor changing gum is good.
@leerandell8114
@leerandell8114 7 лет назад
s anyone else finding themselves saying ita daki mas before eating something because of emmy????? i do. just think it sounds really cool and a great conversation starter
@Duckkis
@Duckkis 9 лет назад
Your finnish sounds pretty great, I have to say :D
@Otto3339
@Otto3339 6 лет назад
We have our own mustard. Turun sinappi is the best mustard in the world and its perfect for pea soup.
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