English muffin burgers | Jacques Pépin Cooking At Home | KQED

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Jacques Pépin shares a recipe for delicious English muffin burgers for two. He takes 8 oz of ground beef and divides it into four patties for easy bite-sized munching. Cook to your liking (Jacques prefers rare), add the condiments of your choice, and you're ready for a satisfying lunch or dinner time treat.
What you'll need: 8 oz ground beef, salt, pepper, olive oil, english muffin, tomato, lettuce, sweet onion, condiments
Jacques Pépin Cooking At Home
Episode 119: English Muffin Burgers
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About Jacques Pépin Cooking At Home:
Jacques Pépin Cooking At Home features short recipe videos that transform readily-available ingredients into exciting new dishes, perfect for newly-anointed home cooks and seasoned chefs alike. Presented by the Jacques Pépin Foundation, an organization dedicated to enriching lives and strengthening communities through the power of culinary education. jp.foundation/

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3 ноя 2020

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Комментарии : 414

@MC-yh9bw 3 года назад

Love that a world famous chef does simple home made burgers. No wanky brioche bun, no special sauce, burger isn't made up of 50 ingredients and he uses a simple toaster like a normal person.

@johnkovalicky3389 Год назад

Yep he's just people to❤

@purleybaker Год назад

It's what makes his recipes and approach to cooking so appealing to me. He shows how good food doesn't need to be complicated.

@Armelleee Год назад

If you are poor just say that.

@arachnid4910 Год назад

@@Armelleeeoverpaying for things doesn’t make you rich, only a fool.

@OklahomaSwagMaster Год назад

@@Armelleee Absolutely fucking based

@nSpiraliArchitectb 3 года назад

Eats it open-faced like a true G

@bonniewylie3287 3 года назад

😂

@sthannah78ify 3 года назад

🤣 💯

@SendHimToRikers 3 года назад

@@sthannah78ify are you related to Big Lenny?

@davidcharlesworth6831 3 года назад

No joke. I actually said out loud what a G. Then I see the first comment. Lol.

@fun_ghoul 3 года назад

I mean, eating a hamburger with a closed face would be a feat!

@exegete55 3 года назад

Just watching this man relaxes me. He’s a treasure to appreciate as long as we can. The burger lesson was immaterial.

@marjoriemargel1567 3 года назад

Even cooking a simple hamburger, I learn... Thank you M. Pepin

@melaniehenderson5980 3 года назад

I love this gentleman. He is a human tranquilizer, lol. I watch him with my morning coffee every day.

@sekillabee202 3 года назад

Same.

@telegramsam 3 года назад

they look pretty tasty though I prefer mustard to may or ketchup

@GrantThomasAlpaugh 3 года назад

he truly is a treasure!

@tallcamel42 3 года назад

The best part of this video is seeing one of the greatest chefs in the history of the planet giving the thumbs-up to a simple burger on a humble English muffin after saying "mmmmmm......delicious". The man is a treasure.

@Andrew-lp6sl 10 месяцев назад

Great thing is not claiming a great cuisine and technique more if you're hungry this works. No doubt he could level up but..why?

@richardsiciliano7117 Год назад

He's made some of the most complicated dishes known to man, yet still cool enough to get down with a burger on an english muffin. 😎👍

@QuasarSniffer 3 года назад

From now on, I am going to pronounce hamburger as "'am-buer-gare." I love this man.

@christinezerkel46 3 года назад

Me too 💕💞💟

@cryptocanto8353 Год назад

Double toasts his English muffin, he is my people!

@joannaedwards6325 3 года назад

Dear KQED May you be blessed for giving us JACQUES PEPIN until he leaves us. I would love to watch him cook on his 100th birthday!

@progressiveprepper6553 3 года назад

No one is better than Jacques Pepin !!

@ukmedicfrcs 3 года назад

I could listen to this man say hamburger all day.

@kmac2729 3 года назад

Greatest Chef on the Planet....!!!

@rhondatate4467 9 месяцев назад

What a genuine man.

@gabe2349 3 года назад

It’s like he’s just going through his usual routine, making lunch for his wife, and then someone has just snuck in with a camera.

@mysticgeneie4668 3 года назад

'Ombergere'

@KL005 3 года назад

ALLONZ Y

@ferbeybill 3 года назад

Haha! Nailed it..

@kqed 3 года назад

😂

@gamby16a 3 года назад

Much more elegant spelling. Bravo on your accuracy! 😄😄😄 Chef Pepin is welcome to make me une ombergere anytime he wants. And he co-signs ketchup, so that should shut the snobs up (George Motz, I'm looking your way).

@robertholtz 3 года назад

Reminded me of this movie scene. Enjoy! ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-MKn07j6RnYI.html

@poppyhimbo 3 года назад

imagine Jacques with the munchies late at night lol....he couldnt just grab a bag of chips to eat he'd have to start cooking and grilling.....I dont know why i just thought of that .....lol.....love Jacques!!

@bryangould1666 3 года назад

Imagine having the munchies ,and when you came home Jaques was whipping up munchies in your kitchen lol

@mattcotton4946 3 года назад

He can make me one of those "omburgers" any day! Followed by crepes for dessert

@joannaedwards6325 3 года назад

poppyhimbo JACQUES had said his go to quick munch is just bread & butter. Has to be a really good bread. Best just out of the oven.

@jeffstanhope4335 3 года назад

my childhood... love this man... even the fanciest chefs eat like the rest of us at home...

@paulmclain846 3 года назад

only better

@chrisandersen5635 3 года назад

For me, mustard please and pickle slices too. It should just be whatever you like. That’s the beauty of cooking at home, you make it your way. Plus, i love how he always strives to make something the way his wife likes it.

@gijswiersema 3 года назад

Mustard mixed through the meat? Or in the end as a topping?

@chrisandersen5635 3 года назад

As a topping. 😊 As little or as much as ya like with any other toppings or fillings. Make it as you please.

@glamdolly30 Год назад

@@chrisandersen5635 Where burgers are concerned, there are either ketchup, mayo or mustard people in this world. I can't be tied down, I have a bit of everything on mine!

@xAnthillx 3 года назад

Me: „Never put ketchup on a hamburger.“ JP: „I like my ombergere with ketchup.“ Me: „Definitely put ketchup on a burger.“

@steffs7399 3 года назад

Omberger ❤️

@marks5759 3 года назад

I actually Lol'd at your comment, thanks for the chuckle

@michaellewis4750 2 года назад

And Raymond blanc likes brown sauce on his bacon sandwich

@jonathannagel7427 2 года назад

His use of ketchup was shocking to me, but to each their own, as he demonstrated. I’m surprised he didn’t mix ketchup and mayo, which I like tondo

@JohnAckerman93 Год назад

I could watch Jacques cook all day. He is my favorite chef. Him and Julia are my two favorites. I can still remember watching Julia and Jacques cooking at on PBS every weekend. They were a great team who showed us how to cook some amazing dishes, and how to use different ingredients

@jeffhoward9907 3 года назад

He should get the Presidentiel medal. Contributed more to cooking then any other chef outside of Julia child.

@LordofDublin4 3 года назад

Yes, I agree with you 100%.

@juliw6435 3 года назад

Besides watching Jacques Pepin cook, I love listening to his voice. My maternal Grandmother was from France and it reminds me so much of how she'd speak English in her beautiful accent. It's so comforting to watch him cook and listen to him describe the process while relating personal stories. I'm sure I'll never have the privilege of meeting Mr. Pepin, but I'm extremely grateful to be able to watch his videos on RU-vid and Instagram every day.

@docowensde 3 года назад

I really Love this guy especially when he says......"and dats sit". :-) A true icon. Thank You.

@dylanusmagnus 3 года назад

Whenever he says "and it's fine" it makes me feel a little more calm.

@tennisdude52278 3 года назад

I love when he says “on top of it” 🙂

@adamgm84 3 года назад

I like when he slurps in a bit because the food is so appetizing. I imagine he can't help but salivate out of control while talking.

@kepcar 3 года назад

I like his "...over here..." as well as all the others, particularly his slurping.

@zinzanman 3 года назад

Nothing simpler.......dude eating a burger, awesome.

@Norvo82 3 года назад

Watching this video a day after Jacques lost Gloria makes him serving just the way she likes it bittersweet, to say the least.

@wilfred_ho 3 года назад

I had to look that one up, but it puts this video in the realm of happy memories.

@jimmyr1888 3 года назад

Gutted for him…

@Damascus_404 3 года назад

Every time I watch his cooking at home, he has so much love for his wife. I'm so sad that Gloria past away in 2020.

@Davemcfc 3 года назад

It's the little things that Jacques does like making the extra burger (mayonnaise included) for his wife that makes him that little bit extra special. Magnifique!

@glamdolly30 Год назад

Agreed, I think Mrs Pepin is possibly the most blessed woman on the planet!

@nickneff6926 3 года назад

Thank you for everything Jacques

@R.L.KRANESCHRADTT 3 года назад

I love the 'thumbs up' ... 👍... Jacques is a national treasure.

@RJ6AV6 3 года назад

The Master likes ketchup 👍

@dogie1070 3 года назад

English muffin hamburgers? YES!

@BamBam_PDX 3 года назад

Jacques Pepin is the original ASMR.

@philipselden7264 3 года назад

I liked him before I saw this video and now that I see he uses Heinz ketchup he is my all time favorite.

@DrAmanKapoor 3 года назад

love you Jacques .. there's something extra ordinary about you

@keisreeman 3 года назад

I'm selling my gas grill tomorrow. And I'm never buying hamburger buns again! P.S. Jacques, as always, you are the best.

@tenenbaummark 3 года назад

No cheese, but I dont even care, this man is a treasure

@briangeraghty1555 Год назад

Jacques Pepin and the elegance of simplicity

@jbt6007 3 года назад

It is such a gift to cook with this legend.

@mondoenterprises6710 3 года назад

Jacques likes an open face hamburger on an English muffin slice. I like it and the tip about salt on the tomato. That was a hot tip!

@ray7419 3 года назад

This man, should be teaching every chef in the world.

@rolytnz 2 года назад

It is so calming to watch this man in the kichen.

@kasondaleigh Год назад

I just love how kind and gentle he seems. Listening to his voice is soothing.

@TheRealChetManley 2 года назад

I love watching him cook and listening to him speak.

@JasonGresalfi 3 года назад

This guy is a treasure for all of humanity.

@ericmgarrison 3 года назад

The crunch of that perfectly toasted English muffin took me from mildly hungry to utterly famished! This is as good as his curly hotdog...

@user-py3jd2it5d 3 года назад

I'm not sure why, but this video made me a little happier to see that he made another version for his wife

@oli_harding 3 года назад

A real treat to watch Chef in the kitchen

@_Peremalfait 3 года назад

I like his cooking at home videos. It's always simple, and like here just a way to make it more delicious without a lot of extra work, like making two smaller burgers and have them open faced on English muffins. I feel I want one right now as a matter of fact.

@bellafoxygobble3376 3 года назад

he's my favorite. He makes it looks so easy. Now I want burger.

@fredestair7360 3 года назад

I like both catchup and mayonnaise on my burger

@peepgal 3 года назад

and mustard ....all three

@fredestair7360 3 года назад

@@peepgal I used to put all three but not lately.

@ericmgarrison 3 года назад

catsup and mayo are the two main ingredients in almost every American burger joint’s “secret sauce.”

@HQBergeron 3 года назад

...and dill pickles!

@NeoclassicalRadagast 3 года назад

And pickles. If I don't have pickles then I put some relish on it

@gg-sb8mn 3 года назад

He's a teacher doing what teacher's love to do! !! Teach. ..... and eat!!!🍔🍅💖

@schizotypeseraph 3 года назад

We love you, Chef. 🥰

@handymatt1970 5 месяцев назад

That sound byte had me sold. 3:42

@lizmiller7681 3 года назад

Makes the burger I just ate for lunch look sad... 😒. Jacques masters everything he makes!

@sokoo1060 3 года назад

Came here because of Kenji’s burger video :)

@adesorcuppy4225 3 года назад

Always a pleasure watching this fine Gentleman cooking and teaching. Thank you Chef!

@wpl8275 3 года назад

I love the at home series. It's so simple and straightforward. It's basic cooking from the Grand Pere of American food.

@christinecheung6527 8 месяцев назад

The great Chef Pépin showed how delicious food can be prepared simply with simple, quality ingredients and simple techniques. Mouthwatering !

@steverose3157 3 года назад

He is like the Bob Ross of cooking. Just get so relaxed watching him cook.

@jamestimmerman7519 3 года назад

Perfect chef, perfect person. Love you. Be safe and happy.

@zackthebongripper7274 3 года назад

He is the best.

@johncritch6812 3 года назад

I like mayonnaise on my burger as well Jacques. My condolences on the passing of your beloved wife Gloria.

@tinkertailor3115 3 года назад

Such a dear man. So sad he doesn't have his Gloria.

@pvoshefski 3 года назад

Thank you, Jacques!

@007ndc 3 года назад

God bless this good man and his dear wife may she RIP. Watching his videos during COVID19 has given me and countless other viewers a measure of comfort and solace

@olironrider8918 3 года назад

The simplicity of simple cooking... simply delicious..!!

@melkornumenor7504 3 года назад

La tranquilidad que me transmite este señor es increíble!!!!

@tristangarel-funk3236 3 года назад

My absolute, total, all time favourite chef.

@redbeard36 3 года назад

I could literally watch chef Pepin boil water. Hamburgers? Yes!!!

@George-rl3qx 3 года назад

LOVE THIS MAN

@alekosvuskovic6687 3 года назад

There is wisdom in every simple thing. And Pepin is a wise man. Thanks!

@metalheadmaidenue6505 3 года назад

100% agree Mr. Pépin!

@pauldow1648 3 года назад

Be happy in what you do.

@monat_son Год назад

just simple cooking. love it

@7rays 3 года назад

We always used to put the hamburger on the English muffin when I was a kid… I still do it today quite often. It’s really the best

@carolbenson6524 3 года назад

Fun and relaxing to watch him cook good simple foods at home.

@ToddAndelin 3 года назад

What a wonderful man...

@34muggsy34 3 года назад

The way he says hamburger reminds me of my Italian great-grandparents and uncle. Love it!

@OutlierEm 3 года назад

His videos are the best! I love his manner, so sweet & soothing. 💕

@markw208 3 года назад

So simple and still tasty. That “CRUNCH” at the end says it all.

@jerrygaines4720 Год назад

You are a national treasure chef Pepin! So grateful for your indelible mark left on the global culinary community!

@iamdjsluggo 3 года назад

Gotta Love Jacques! Condolences 💐

@kentstephenson8317 3 года назад

merci beaucoup Jacques.

@ellemdee276 3 года назад

I'm Team Gloria. 👩‍🍳

@bessygarcia656 3 года назад

Blessings Jaques Pépin

@henrydavid5886 3 года назад

I LOVE YOU CHEF JACQUES PEPIN. I REALLY DO. Thanks for all your videos and cook books. MAY YOU AND ALL YOUR LOVED ONES BE HEALTHY AND BLESSED!!

@germanshepherd13 3 года назад

he doesn't read comments.

@stevehightower1806 3 года назад

I started watching his videos the other day-I completely hooked! These 4-5 min videos are amazing. I’m no chef, but watching his videos gives me hope I can do something good in the kitchen.

@Meirele 3 года назад

Merci, grand maitre!

@billb5690 2 года назад

Bravo Pepin!!

@jenniferbringman9054 3 года назад

I started watching Jack when I was a very young kid! Glad I found him again! I’ll try this recipe!

@KuyaEnan 3 года назад

"This is purely a question of taste." - Jacques Pépin Jacques Pépin is not your traditional chef although he is a old. He insists to use personal preference on foods rather than the food should be on a traditional type of taste. This is what a chef should be. You should trust your personal taste when cooking. Cooking is like visual art and literature. It is more a generalized thing rather than to acquire specific audience.

@AdamBechtol 3 года назад

However, as much as I adore him as well, I don't think that particlar aspect ( cooking ground meat to well done) is a matter of taste, I do belive it's a food pathegen safety issue. You can look into it, it has to do with the meat surface being ground up, as opposed to say a steak where it's on the outside

@izaccsgansit3507 3 года назад

My favorite advice from him is: "You should follow the recipe at least once - so you know what it tastes like. After that, you should make it your own."

@AdamBechtol 3 года назад

@Mr. Cool But the point is how many people reading this don't know where their meat comes from?? I'm sure if i had my own pasture and cattle and butchery, etc. I would let the lords immune system do it's work. But my comment wasn't for wealthy outdoor raised, antibiotic and groth hormone free grass fed and finished artisinal beef eaters :p