There still are heat-stable bacteria toxins, though, hard to be detoxified even with high temperature and boiled for long time. But if the food has been preserved and processed well, this situation is usually not expected to occur.
i dont like mint chocolate cos i dont even eat mint flavoured sweets. love hawaiian pizza maybe cos when i was younger we order canadian pizza a lot in school for parties
technically, the chicken ass is the tail instead of the anus. you won't find a nasty hole on the meat. btw, i love mint chocolate, one of my favorites.