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Contributions will go towards the repairs, restoration, and documentation of Argonaut's rich history, along with the preservation of traditional boat building and maritime heritage through video creation.
This video covers how to provision a boat for a long sailing or cruising trip, and is a result of a lot of people who have been asking me about provisioning the boat. While hugging the coastline of BC, I am never more than a few days away from a store or market of some kind, but it is much easier and more reliable to do as much provisioning up front as you can, considering longevity of the foods that you buy, the storage and refrigeration space that you have, and the amount of food you intend to go through.
Can you keep eggs at room temperature? Can you store cured meats or cheese at room or cool temperatures? What dairy and produce products can you buy that last a long time?
Argonaut II is a 73' Wooden Motor Yacht built in Vancouver, BC in 1922 as a corporate yacht for the Powell River Company. Originally named "Greta M," she was purchased in 1937 by the United Methodist Church and operated as a Medical Mission Boat serving the remote coastline of British Columbia through the 1960's. She is powered by an air-start 1940 Gardner 6L3 Marine Diesel engine (with the original engine being a 3 cylinder Fairbanks Morse). Argonaut II now lives in Ballard, Seattle, WA and spends summers cruising through the waters of the Pacific Northwest.
My name is Nicholas Verrochi, I live aboard Argonaut full time and am working hard to continually repair and restore Argonaut back to her original condition. I am working on this RU-vid channel to document the projects, repairs, travels, and to help share this boat and the history of Argonaut II with as broad of an audience as I can. Subscribe to follow along on this journey.
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16 окт 2024