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Epic Half Drip Cake Tutorial- Rosie's Dessert Spot 

Rosie's Dessert Spot
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In this cake decorating tutorial, I demonstrate how to create a epic, tall half drip cake. These triangular drip cakes are really starting to grow on me x) What are your thoughts?
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In these video tutorials, I normally use Bakels Premixes to save on time.
(Bakels is a bakery grade cake premix. Another great one is Allied Mills)
If you prefer to bake from scratch, I do have a range of awesome cake recipes here which convert to cupcake recipes very nicely too.
MUD CAKE:
• Walking Dead Cake Tuto...
WHITE CHOCOLATE MUD:
• White Chocolate Mud Ca...
CHOCOLATE BUTTER BASED CAKE:
• Super Moist Chocolate ...
RED VELVET BUTTER BASED CAKE:
• Easter Egg Basket Cupc...
VANILLA BUTTER BASED CAKE:
• Moist Vanilla Cupcake ...
I use these butter based cakes above because they are sturdy under fondant and stable at room temperature, as are the muds.
SOFT SPONGE CAKE:
• Naked Rustic Garden Fl...
AMERICAN BUTTERCREAM RECIPE (great under fondant):
• Vanilla Buttercream Tu...
HYBRID BUTTERCREAM / SHORTENING AND BUTTER BASED BUTTERCREAM (not ideal under fondant, but great for warmer conditions):
• Hybrid Vege Shortening...
SWISS MERINGUE BUTTERCREAM:
• Swiss Meringue Butterc...
ULTIMATE GANACHE RECIPES:
• How to make chocolate ...
And there you have it! Thankfully they loved the cake too. I absolutely love it when the person you are making the cake for gives you free reign on the design. I mean, the cake needed to have a drip, didn't need to have a great amount of detail, and the black needed to NOT be overpowering. I think this was a great balance, and thankfully they did too haha. I hope you guys give it a go, and if you do, don't forget to tag me: #rosiesdessertspot on instagram. Until next time!
With love,
Rosie
***** A special thank you to these AMAZING Patrons who are supporting this channel through Patreon. Because of your help and other awesome supporters on Patreon, I can continue to create free videos for the community, teach my passion and continue to hopefully inspire others*****
Connie Moore
Zena Warwar
Shakeara Sikder
Laura Coulter
Belinda Ellison
Carmela
For business enquiries, please contact: rosiesdessertspot@gmail.com

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30 июл 2024

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Комментарии : 124   
@khushirathi6555
@khushirathi6555 3 года назад
You are just amazing.I love your tutoiral.....
@adriennemcmillan9637
@adriennemcmillan9637 5 лет назад
Lovely cake! I want to make a tall cake for my aunt's 60th and this is a very helpful video. Thank you 💜
@debbiehargreaves3380
@debbiehargreaves3380 5 лет назад
So elegant, I’m sure your client loved it 💕
@SheSophia
@SheSophia 5 лет назад
I Am So In Love With This One 🥰😍♥️🍰
@Mrz.PrettyEyezz91
@Mrz.PrettyEyezz91 5 лет назад
Wow Rosie😍!that is such a clever technique for the drips and the chocolate shards.Gorgeous cake i love it.😊❤
@Rosiesdessertspot
@Rosiesdessertspot 5 лет назад
thank you so much Charista! x
@donnapreston1347
@donnapreston1347 5 лет назад
Beautiful Rosie. That's such a smart tip to count for the drips. Cool!
@Rosiesdessertspot
@Rosiesdessertspot 5 лет назад
thank you Donna! Yea, it is super easy to do :D
@calliemaddiecats5457
@calliemaddiecats5457 5 лет назад
Rosie, this is gorgeous! So appreciated your showing us how you created all these lovely elements!
@Rosiesdessertspot
@Rosiesdessertspot 5 лет назад
Thanks so much lovely!!
@xxmamaxxable
@xxmamaxxable 5 лет назад
So beautiful!!!
@guppy2129
@guppy2129 5 лет назад
Beautiful!
@contendcontemd2179
@contendcontemd2179 5 лет назад
The way you decorate your cake so simple and elegant. Everything turned in your hands to piece of art. Magic wind 😍😍
@Rosiesdessertspot
@Rosiesdessertspot 5 лет назад
awww haha thank you so much lovely!! Such a sweet comment
@jacquelinelopez8864
@jacquelinelopez8864 5 лет назад
Lovely cake!❤
@helenscaketasticcreations4693
@helenscaketasticcreations4693 5 лет назад
gorgeous cake xx
@simone9754
@simone9754 5 лет назад
Gorgeous Cake Rosie love it 😊
@tamaraserrano9748
@tamaraserrano9748 5 лет назад
Ahhhhhhhh!! It's soooooo GORGEOUS!!! 😍💕💖💞💝
@Rosiesdessertspot
@Rosiesdessertspot 5 лет назад
hahah thank you soooo much Tamara!
@soniauwanawich3037
@soniauwanawich3037 5 лет назад
💕 I love this! thank you so much ! You make it look so easy and doable
@Rosiesdessertspot
@Rosiesdessertspot 5 лет назад
thanks lovely! It is, just takes a little practice ;D you will get there! xxx
@merrilredinger1339
@merrilredinger1339 5 лет назад
beautiful cake
@gauravsinghbhati259
@gauravsinghbhati259 5 лет назад
Beautiful
@Natalie-fn2kq
@Natalie-fn2kq 5 лет назад
Sehr schön 😍
@battymare
@battymare 5 лет назад
Super cake, love the colour contrast. X
@Rosiesdessertspot
@Rosiesdessertspot 5 лет назад
thanks lovely! xx
@user-cn7sw4ng6w
@user-cn7sw4ng6w 5 лет назад
Hi Rosie, thanks for the previous answer. I always watch your videos and admire you. Tell me how you made gold meringues? after drying painted?
@keysousa7160
@keysousa7160 5 лет назад
Beautiful!🔝🔝🔝🔝🔝🔝🔝🔝🔝🔝 👏👏👏👏👏👏👏👏👏👏
@fatichi1653
@fatichi1653 5 лет назад
Great work
@irodarakhimova5664
@irodarakhimova5664 5 лет назад
Very beautiful
@fary5994
@fary5994 5 лет назад
OMG rosie! You are so creative. Love you
@Rosiesdessertspot
@Rosiesdessertspot 5 лет назад
thanks beautiful!
@monachirri-hamadeh5851
@monachirri-hamadeh5851 5 лет назад
You make everything look so easy! Great tutorial 😘
@Rosiesdessertspot
@Rosiesdessertspot 5 лет назад
thank you so much!
@duniazaddenna9627
@duniazaddenna9627 5 лет назад
this looks super royal♥
@Rosiesdessertspot
@Rosiesdessertspot 5 лет назад
thanks lovely ;D
@SouravDas-vm4fu
@SouravDas-vm4fu 5 лет назад
Looking delicious...tasty..😋😋😋😋😋😄😄👌👌👌💞💝
@user-cn7sw4ng6w
@user-cn7sw4ng6w 5 лет назад
I like all your works very, very much. I want to make some for my daughter
@Cherrycakeco
@Cherrycakeco 5 лет назад
Utter drip perfection!!! x
@Rosiesdessertspot
@Rosiesdessertspot 5 лет назад
aww thank you lovely!! !
@Caramel_Lima
@Caramel_Lima 5 лет назад
You’re amazing ❤️I love your tutorials
@Rosiesdessertspot
@Rosiesdessertspot 5 лет назад
thank you! xxx
@user-yc1to1ze8l
@user-yc1to1ze8l 5 лет назад
تسلم ايدك تحفه وتجنن
@sanyaarora8945
@sanyaarora8945 5 лет назад
This is sooo pretttyyyy!
@Rosiesdessertspot
@Rosiesdessertspot 5 лет назад
thank you Sanya! xxx
@felinefokus
@felinefokus 5 лет назад
I look forward to Rosie saying, "and your done!" ☺
@Rosiesdessertspot
@Rosiesdessertspot 5 лет назад
hahah! This made me laugh out loud ;) glad to hear it! x
@shirleycorkrum9871
@shirleycorkrum9871 5 лет назад
Amazing as always Rosie 😀👍😀👍😀😀
@Rosiesdessertspot
@Rosiesdessertspot 5 лет назад
thank you Shirely! x
@user-cn7sw4ng6w
@user-cn7sw4ng6w 5 лет назад
I wish you success and pleasure from your work
@peslav6194
@peslav6194 3 года назад
Super cake I like it
@EpicConfections
@EpicConfections 5 лет назад
Gorgeous!!! Xoxo 😘
@Rosiesdessertspot
@Rosiesdessertspot 5 лет назад
thank you mark!
@greatyazini1173
@greatyazini1173 5 лет назад
Beautiful cake Rosie
@Rosiesdessertspot
@Rosiesdessertspot 5 лет назад
thanks hun! x
@sugarcoder
@sugarcoder 5 лет назад
Very fancy, Rosie!
@Rosiesdessertspot
@Rosiesdessertspot 5 лет назад
thank you beautfiul! xx
@solacistic
@solacistic 5 лет назад
Gorgeous
@Rosiesdessertspot
@Rosiesdessertspot 5 лет назад
thank you :D xx
@princesaspidey
@princesaspidey 5 лет назад
I love watching your videos, love your voice
@Rosiesdessertspot
@Rosiesdessertspot 5 лет назад
Thank you so much Mirko! I am glad you think so lol x
@ifyudeozo8385
@ifyudeozo8385 5 лет назад
hi Rosie beautiful cake what kind of oil do u add to the chocolate to make it stable thanx
@pollypockets508
@pollypockets508 5 лет назад
Very cool
@felinefokus
@felinefokus 5 лет назад
Nice and classy 😍🔥👑
@Rosiesdessertspot
@Rosiesdessertspot 5 лет назад
thanks lovely!
@cakes3D777
@cakes3D777 5 лет назад
So pretty 👍👍😋😋
@Rosiesdessertspot
@Rosiesdessertspot 5 лет назад
thanks hun! x
@a.856
@a.856 5 лет назад
Nice thx
@AmericanBaker
@AmericanBaker 5 лет назад
This is really lovely, Rosie. Well done. Does the oil in the chocolate keep it from setting up solid? I've had issues with chocolate before that makes me nervous to work with it again.
@Rosiesdessertspot
@Rosiesdessertspot 5 лет назад
hey lovely! thank you for the sweet comment :) it still sets hard which is nice. If you add too much oil then it will be problematic, so a teaspoon and a half is usually where i stop. Have you tried using compound chocolate like nestle calypso? sometimes the chocolate needs tempering if it isn't compound, that's where the problems most typically stem from.
@AmericanBaker
@AmericanBaker 5 лет назад
@@Rosiesdessertspot I've had trouble finding compound chocolate. I have looked, but couverture is everywhere in Germany. I will look out for Nestle Calypso. Thanks for the tip.
@raymensoin8010
@raymensoin8010 5 лет назад
love it👍👌🏻👌🏻 how do u make a hole in the cake cardboard base?? do u know of any tool to make it easy?
@Rosiesdessertspot
@Rosiesdessertspot 5 лет назад
you can use a power drill the same diameter or a little larger than your dowel. that would probably work best :)
@meriemmessaoudi7018
@meriemmessaoudi7018 5 лет назад
Trooooop beau merci pour tout
@Rosiesdessertspot
@Rosiesdessertspot 5 лет назад
thank you so much Meriem!
@rahofalmardini9344
@rahofalmardini9344 5 лет назад
❤️❤️❤️❤️
@rosametz8911
@rosametz8911 5 лет назад
u could also use black candy melts
@nouhailachannel1329
@nouhailachannel1329 4 года назад
Waaw
@Rosiesdessertspot
@Rosiesdessertspot 4 года назад
haha thank you lovely! x
@bloomingaccents
@bloomingaccents 5 лет назад
Rosie is this a 6" cake? Also, did you just use veg. oil? thank you
@mandyyim6974
@mandyyim6974 5 лет назад
Beautiful! What size cake pans did you use for this cake?
@Rosiesdessertspot
@Rosiesdessertspot 5 лет назад
hi Mandy, these were 7 inch round cakes :)
@kicanza8840
@kicanza8840 4 года назад
💗💗💗💗💗💗💗💗💗💗💗💗👌👌👌👌👌👌 excelent
@drisj952
@drisj952 3 года назад
how do you get the edges of your cake so smooth and shiny, and not crumbly? x
@battymare
@battymare 5 лет назад
Did you just use chocolate to do the drip or did you use ganache?
@ashanti22109
@ashanti22109 5 лет назад
What type of chocolate did you use for the shards?
@elizabethjcakes3552
@elizabethjcakes3552 5 лет назад
Beautiful cake!!! What oil did you use in the chocolate?
@Rosiesdessertspot
@Rosiesdessertspot 5 лет назад
Thank you! this was vegetable oil, but as long as it is pale and tasteless oil, it will do :)
@user-cn7sw4ng6w
@user-cn7sw4ng6w 5 лет назад
👍👍👍
@nafeesaahmed3088
@nafeesaahmed3088 5 лет назад
Niiice
@sylvialee5095
@sylvialee5095 5 лет назад
Beautiful and crisp finishings Rosie! Thank you for this video :)
@Rosiesdessertspot
@Rosiesdessertspot 5 лет назад
Thank you lovely! xx
@pvon7129
@pvon7129 5 лет назад
Hi , i am struggling with mixing colors onto the chocolate. In this vdo was telling about oil+chocolates+gelfood color , but I would like to know the exact amount to mix it perfectly , can you please tell me? and when the chocolates set it will be hard and firm still. That is what i am looking for. :) thanks
@Rosiesdessertspot
@Rosiesdessertspot 5 лет назад
hi hun, thanks for your comment! So i used maybe .5 teaspoons or so of oil to approximately 100 grams of dark chocolate. I then added a great deal of colour, but you can add anywhere from 1 to 3 drops of colour without affecting the consistency of the chocolate. It will still set hard :) if you are worried about the chocolate seizing though, try using oil based colours or powder based colours instead. chocolate and oil mix well, but water and chocolate do not. This is why the seizing happens.
@pvon7129
@pvon7129 5 лет назад
Rosie's Dessert Spot that helps me alot i am clear now, thank you so much ;) how about with the white chocolate, shall I increase the white chocolate than the amount of dark you were mentioned?
@youtubefamily142
@youtubefamily142 5 лет назад
What do u do with these cakes??
@nellibelli0202
@nellibelli0202 5 лет назад
Gorgeous did u temper your chocolate at all
@Rosiesdessertspot
@Rosiesdessertspot 5 лет назад
hey lovely, I use compound chocolate, so no need for tempering :) nestle calypso is the brand of dark choc i used here
@elijalali9483
@elijalali9483 5 лет назад
👏👏👏👏👏👏👏👏👏👏
@almajessi1
@almajessi1 5 лет назад
Hello, what kind of oil did u use for the chocolate?
@Rosiesdessertspot
@Rosiesdessertspot 5 лет назад
hey hun, this was regular vegetable oil. anything pale and tasteless will do though
@cakescupcakes6703
@cakescupcakes6703 5 лет назад
What kind of oil do you use for the chocolate
@Rosiesdessertspot
@Rosiesdessertspot 5 лет назад
hey lovely! I use vegetable oil, but as long as it is pale and tasteless it will work. Sunflower oil for example would also work.
@rehanaraza5018
@rehanaraza5018 5 лет назад
ROSIE U R JUST AMAZONG.. YOUR WORK IS OUTSYANDING.. I JUST LOVE YHE WAY YOUR BUTTERCREAM SMOOTHS OUT.. MINE NEVER TURNS OUR SO SMOOTH.. I TRY AND TRY BUT ALWAYS FAIL..😪😪😪
@Rosiesdessertspot
@Rosiesdessertspot 5 лет назад
hey hun, thanks so much for the lovely comment :) what ingredients do you use? I noticed vegetable shortening does a HUGE difference to smoothness and creaminess in texture.
@rehanaraza5018
@rehanaraza5018 5 лет назад
@@Rosiesdessertspot I use it hybrid recipe and also be buttercream recipe.. but never get this smoothness.. it's so so difficult for me..
@rehanaraza5018
@rehanaraza5018 5 лет назад
@@Rosiesdessertspot I use it hybrid recipe and also be buttercream recipe.. but never get this smoothness.. it's so so difficult for me..
@rehanaraza5018
@rehanaraza5018 5 лет назад
I mean your...**
@nwoyesandra724
@nwoyesandra724 5 лет назад
Pls what buttercream did you use?
@uzmakhan6771
@uzmakhan6771 5 лет назад
Nwoye sandra hybrid, she has provided link in the description box
@buketyagmuruzun
@buketyagmuruzun 5 лет назад
i'd wish you make a little green or red touch. :( or any other opposite color.
@ak35h22
@ak35h22 5 лет назад
Jfc, this cake looks like it could go in a french museum and I have trouble heating a pop-tart correctly.
@RO-nl4xe
@RO-nl4xe 5 лет назад
Please. How you make a cake???
@elenabarrera3712
@elenabarrera3712 4 года назад
🙏🙋🙅😘😘
@hudharizzy795
@hudharizzy795 3 года назад
Can you give the drip recipe please
@anuanu6288
@anuanu6288 4 года назад
Is this 8 inch or 6 inch
@aishasyed6001
@aishasyed6001 5 лет назад
Tall dark and handsome
@mrrichardrogers
@mrrichardrogers 4 года назад
Hold on to Peace
@iriamonge1704
@iriamonge1704 5 лет назад
What do you do with this cake? Eat it, sell it?
@Rosiesdessertspot
@Rosiesdessertspot 5 лет назад
hey lovely, normally i try to hand it off to someone, i don't sell these unfortunately. Although in cases like this, a friend of a friend needed a cake, and I was able to record it since they gave me free range for the design :D
@byronchandler5000
@byronchandler5000 5 лет назад
Hi, Rosie. Your drip cake looks so pretty, just like you, my lovely princess best friend. What's your honest opinion on Beauty and the Beast themed cakes? Take care of yourself, cutie pie.
@Rosiesdessertspot
@Rosiesdessertspot 5 лет назад
thanks so much buddy!
@youtubefamily142
@youtubefamily142 5 лет назад
What do u do with these cakes??
@Rosiesdessertspot
@Rosiesdessertspot 5 лет назад
hey lovely, this was for a friend of a friend. Otherwise, I try to hand them away, or strip down the decorations to a crumb coat, and practice some other designs until I get full use out of the cake.
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