At ESSE we are proud of our heritage. Since 1854, we have built a solid reputation for quality, a flare for style, and innovation that sparks change. Our story has been developing for 170 years, this short video presents just a small selection of ESSE's cooker design history.
TRIED & TESTED
In 1854 ESSE began producing a range of free-standing cast iron closed stoves incorporating at least one hotplate and an oven. They were cleaner and more efficient than the open ranges popular in Britain at the time.
In the early 1900s, the company began exporting its now-famous designs to the far corners of the world. Sir Ernest Shackleton's ESSE 'Mrs Sam' stove can still be seen today at the Cape Royds hut on Ross Island in Antarctica.
A BURNING PASSION FOR IMPROVEMENT
The ESSE Premier heat store cooker was first introduced in 1930, it was highly advanced and very economical. The ESSE Fairy was a smaller heat storage cooker aimed at the average-sized 1940s household.
At the introduction of the new millennium, the first high-efficiency ESSE electric model was produced combining all the traditional range cooker virtues with modern levels of controllability.
Technically advanced wood-burning cookers were developed in 2005 to meet the increasing demand once again for clean burning wood-fueled appliances.
Induction, the most energy-efficient and controllable form of cooking was introduced to the electric models in 2010.
CRAFTSMANSHIP THAT CONTINUES TO BE CHERISHED
Ever-evolving, ESSE continues to develop innovative products encompassing patented technology to ensure even better cooking for the low-carbon home. New models are unveiled with modern features and industry-leading efficiency and emissions. The detail, craftsmanship and build quality lives on; you can rely on ESSE's being at the centre of stories for generations to come.
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13 мар 2024
