Catch and cook tuscan redfish with popping cork.
cork: Alameda Popping Cork
"Tuscan" Redfish" Ingredients:
- Redfish fillets
- Salt/pepper
- Neutral oil (canola etc.)
- Butter (salted or unsalted)
- Cherry tomatoes
- 3 garlic cloves
- 1-2 Lemons
- Spring onion or green onion
- Spinach
- 1 cup heavy cream or heavy whipping cream
- Shredded Parmesan cheese
0:00 Fishing and catching
9:18 Cook tuscan redfish
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Rewards:
1 - Weeklyish fishing reports + 3oz spoon jetty tutorial video
2 - spreadsheet showing were fish are seen during each month of the year
3 - 3oz spoon jetty fishing tutorial video
4 - Video of some fishing secrets I've picked up
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29 июн 2024