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New. York. City. That’s where our host Josh Rosen kicks off his journey in Episode 4-and where he lived for 16 years and started up the surf-centric apparel brand, Saturdays NYC. Back in his old stomping grounds, Josh first meets up with the award-winning chef and Mumbai native, Chintan Pandya, currently blowing up the New York food scene with his unapologetic and authentic Indian cuisine (pro tip: try the goat brains). Next, Josh travels through the boroughs, heads upstate, and along the coast to source local ingredients-from sake brewers and pig farmers to catching fresh lobster just 100 miles from Wall Street. As always the adventure will end with a feast, right back in Chintan’s kitchen.
Shot and Edited by WRKSHRT | www.wrkshrt.com/
#cooking #nyc #adventure #travel #food #adventuretravel
14 май 2024
