Fail Friday Episode 10: How to Avoid a LARGE Sugar Cookie Order Fail 

Have you ever promised your neighbour that you would bring the cookies? Promised your child's school for the bake sale? Promised a friend for a milestone birthday? Maybe you run a home bakery business or a commercial kitchen and time just got away from you. I know I have been there many times and the consequence is light nights or worse---cookies that you aren't super happy with. In order to avoid any potential cookie fails, watch today's Friday Fail episode!
Beautiful baking, Sweeties!
CANADIAN LINKS:
Materials Used:
Icing Sugar
Meringue Powder: amzn.to/3n2UCLo
Americolor Edible Food Gel Starter Kit: amzn.to/32t86IB
Tools Used:
KitchenAid Stand Mixer: amzn.to/3pcKOR1
Tipless Piping Bags: amzn.to/35fGtEM
Cookie Scribe: amzn.to/3eKWSEo
AMERICAN LINKS:
Materials Used:
Icing Sugar
Meringue Powder: amzn.to/36whAUw
Americolor Edible Food Gel Starter Kit: amzn.to/3loj35H
Tools Used:
KitchenAid Stand Mixer: amzn.to/2GVtdvC
Tipless Piping Bags: amzn.to/32AA2KC
Cookie Scribe: amzn.to/3eSu6RW
Sweet Dreams Bake Shoppe is an Amazon Affiliate and any purchases you make through the above links will help out the channel at no extra cost to you. These are just a guideline for the things that I like to use!
I am Ashleigh from Sweet Dreams Bake Shoppe!
Follow me: / sdbakeshoppe
Like me: / sweetdreamsbakeshoppe
Welcome to FAIL FRIDAY! Showing you all the fails and fixes you need to perfect your baking every Friday. Comment down below to ask for help and your question could be fixed by Friday!
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