How to make false chicken breast in my glass pan? For those who are curious, we have come up with a great recipe that is practical, delicious and has few ingredients!
We are sure that those who like milky and slightly sweet foods will love the false chicken breast, whose taste will leave a mark on the palate and that you will love it too.
Don't forget to watch our video and try it at home for chicken breast, which will be admired for its appetizing appearance and can be easily made by anyone. Enjoy your meal!
6-8 people
Preparation: 15-20 Minutes
Cooking: 30 Minutes
Materials
125 g butter (you can also mix it with margarine if you wish)
1 cup flour
1 glass of sugar
1 liter milk
1 packet of vanilla
For the above;
Cinnamon
Preparation of
After melting 125 g of butter in the pot, let's add 1 glass of flour to it. Let it roast, stirring constantly, until the smell of the flour disappears.
While slowly adding 1 liter of milk to the roasted flour, stir constantly with a wire whisk. Here, be sure to whisk while adding the milk slowly to prevent the flour from clumping.
After adding 1 glass of granulated sugar, let's cook it by stirring until our pudding thickens and thickens.
After the pudding starts to boil, turn off the stove and add 1 pack of vanilla. Let's mix it again.
Let's transfer the pudding we prepared to a mixing bowl and beat it with a mixer for about 5 minutes.
Let's wet my small square baking tray well first. Then, let's pour the pudding we prepared into it.
After smoothing the top, let's let our dessert rest until it reaches room temperature. Then let's put it in the refrigerator to cool down thoroughly.
When you want to serve, you can turn the dessert upside down on a large plate. If you want, you can serve the dessert directly by sprinkling cinnamon on it.
If you wish, you can decorate it as in the video. To decorate, let's place the baking paper that we cut into thin strips on our dessert, spaced apart.
Let's sprinkle plenty of cinnamon on it and carefully remove the baking papers.
Let's place our strips again along the length of our dessert and sprinkle cinnamon.
After carefully removing the papers, our chicken breast is ready to serve. Enjoy your meal!
2 апр 2024
