FAST and BIG pan cake! My FAVORITE for March 8: incredibly tasty and VERY simple. 

The son said: Mom, no offense, but this is the best cake you've ever made! Yes, friends, and this is without exaggeration - incredibly delicious😋🥰
Preparing for the holiday is an exciting process that creates an atmosphere of joy and fun in the house in advance, especially when it comes to March 8th!
And if the hostess has purchased products for the future cake in advance, this is already a good sign of an upcoming family celebration!
Today I will show you a recipe for a delicious cake in a frying pan (soft, fragrant, juicy)! The cake will be the final highlight of the festive table🥰
We will need:
Dough:
240 g flour
30 g cocoa
150 g sugar
10 g baking powder
2 eggs
50 ml. vegetable oil
130 ml. milk
1 tsp soda
0.5 tsp vinegar
100 ml. boiling water
* the cakes turn out like fluffy biscuits, moist and very tasty. no, not the slightest hint of pancakes and congestion.
* from this quantity I got 4 cakes with a diameter of 26 cm
Cream:
400-500 g sour cream 20% fat
1 can of boiled condensed milk - 350 g
Absolutely any cake cream is suitable!
Glaze:
2 tbsp. milk
30 g butter
70 g chocolate
We decorate as desired!
All the best and positivity!
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