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Feeding A BIG Family For $20 With Pork Loin 

Cooking With Ry
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When I want to feed a whole bunch of people without spending a fortune, my go to cut is a Pork Loin. Giving it a good seasoning and glaze, along with a touch of smoke on the Weber Kettle, gives me enough delicious food to feed a small army or a large family.
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#cooking #grilling #porkloin

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5 сен 2024

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Комментарии : 55   
@charleshowse3942
@charleshowse3942 Год назад
Great video! Please do more about feeding a family. I have to cook for 6 every time.
@wzuhl
@wzuhl Год назад
Great video! Pork Loins are one of my favorite things to cook on the Weber Kettle. I typically score the fat into 1" diamond shapes, and then I'll cook fat side up for the first half of the cook. Halfway through, flip, turn and rotate. Once I'm close to temp (around 130F) I'll sear the fat directly over the coals, then apply the glaze and let them finish on the cool zone, then rest and enjoy.
@sipzter
@sipzter Год назад
Sounds delish!
@hegeroland
@hegeroland Год назад
I just made it today. Awesome! Very delicious!
@Hamneggs197
@Hamneggs197 Год назад
Great video! I am going to try this. Thanks
@PostalBarbecue
@PostalBarbecue Год назад
Pork loin is a family favourite for us for sure. I just did one (rib half section) and it was only $13 🇨🇦. When done right it rivals any good bbq. This one looks sooo good Ry. I might have to try this glaze with the whiskey 🥃
@CookingWithRy
@CookingWithRy Год назад
So true. It’s such an underrated cut.
@sipzter
@sipzter Год назад
@@CookingWithRy NOOO don't talk it up too much or they'll start bumping the price way up............
@Xpyburnt_ndz
@Xpyburnt_ndz Год назад
GR8 cook Ry! Looks fantastic! 😋😋😋
@ryanshaw8663
@ryanshaw8663 Год назад
Another Ry video to make my week! Thanks, Ry!
@tomdelaney19464
@tomdelaney19464 Год назад
Nice video, I buy a big loin and cut it into 11/2" thick chops salt n pepper heavily sear then top with pepperoni slices at bake in oven
@robertcarbone3297
@robertcarbone3297 Год назад
Cannot wait to try this recipe thanks for yet another great video 👍
@doncegas9687
@doncegas9687 Год назад
Going to try also.👍
@BabyBackManiac
@BabyBackManiac Год назад
Yeah, pork loins and chops are the most unrated cuts of meat in the grocery store. Fantastic video. That turned out beautiful.
@CookingWithRy
@CookingWithRy Год назад
Thanks, buddy 😊
@kmiller6002
@kmiller6002 Год назад
I have a pork loin in the freezer and peach, pepper and honey bourbon homemade jam.... guess I know what I'll be cooking this week... Thanks Ry 😚🙏 Kendra
@CookingWithRy
@CookingWithRy Год назад
That jam sounds delicious 👍
@vinniemartinez6125
@vinniemartinez6125 Год назад
You got me drooling over here Ry and I'm on a freakin diet to loose weight lol.
@4MzBBQandGRILL
@4MzBBQandGRILL Год назад
Great looking pork loin and budget friendly! Nice job 👍
@doncegas9687
@doncegas9687 Год назад
Another great video, going to try this...Thanks RY for all the great videos, and tips, to up our game on the grill.
@1loadermanjack
@1loadermanjack Год назад
That's a beautiful thing! Looks real good.
@seanvarone6380
@seanvarone6380 Год назад
Love this idea! Thank you!!!
@jeffr1465
@jeffr1465 Год назад
You surprised me Ry. I thought you were going to use 2 different seasonings since you sliced it in half. I'll do that with wings or chicken thighs. My wife likes lemon pepper seasoning and I like the hot stuff.
@CookingWithRy
@CookingWithRy Год назад
Yeah I cut it to basically fit it on the grill comfortably. It was a big one :)
@marvinradimak9322
@marvinradimak9322 Год назад
I like apple butter with adobo for a glaze
@CookingWithRy
@CookingWithRy Год назад
That sounds perfect 👍
@dwaynewladyka577
@dwaynewladyka577 Год назад
Very nice looking pork loin. Nice and juicy too. Cheers, Ry! 👍👍✌️
@snakeplissken9540
@snakeplissken9540 Год назад
Another great video!
@dislexicdadscooking
@dislexicdadscooking Год назад
Can't go wrong with a good old pork loin
@RumandCook
@RumandCook Год назад
Looking good!! 🍻
@johnhipwell5989
@johnhipwell5989 Год назад
Another great video Thank you!!!!
@MrSumerset953
@MrSumerset953 Год назад
Great Cook RY
@vaughnprecision
@vaughnprecision Год назад
I think I might order some Guga rub and try it on some fresh wild duck.!
@CookingWithRy
@CookingWithRy Год назад
I actually seasoned our thanksgiving turkey with it. Was absolutely delicious 😊
@vaughnprecision
@vaughnprecision Год назад
@@CookingWithRy I ordered a bottle today, plan on testing it out on all kinds of stuff
@stevepereira8898
@stevepereira8898 Год назад
Very Nice 👍🏻👊🏻
@orangevol54
@orangevol54 Год назад
How ironic...I just looked at a 1/2 loin in the freezer for a cook tomorrow night.
@bks7842
@bks7842 11 месяцев назад
If you said it, I missed it. Did you put them on fat side down?
@CookingWithRy
@CookingWithRy 10 месяцев назад
On Pork Loin I really don't worry about that. I've done it up and down and found no difference.
@japolieb4292
@japolieb4292 Год назад
how do you get the kettle to 250 with like 15 briquettes? I put in like 15 and the temp sky rockets to 325 or more. Is it possible to have say 20 briquettes and with the vents bring the kettle down to 250? and if so does that make the briquettes burn a lot longer?
@CookingWithRy
@CookingWithRy Год назад
There were a lot more than 15 briquettes. You could probably see that in the video. It’s all about vent control. Getting that bottom vent choked down to almost closed works.
@japolieb4292
@japolieb4292 Год назад
@@CookingWithRy awesome! thanks for the reply! I will play more with the vents! I've been going through charcoal pretty quickly probably because I leave my vents all the way open and just chuck in like 5 briquettes at a time every hour or so.
@brianveestrom6784
@brianveestrom6784 Год назад
Love the pork loin, just wish it was a little more fatty.
@sneakyblackdog
@sneakyblackdog Год назад
Mmmmm
@moonlit61
@moonlit61 Год назад
Would peach go good with that for a glaze?
@CookingWithRy
@CookingWithRy Год назад
Absolutely. I’ve done that 👍
@moonlit61
@moonlit61 Год назад
@@CookingWithRy how would I seen it down? What would I use to thin it with?
@CookingWithRy
@CookingWithRy Год назад
Same thing. Water.
@moonlit61
@moonlit61 Год назад
@@CookingWithRy thank you I really enjoy your videos. Thanks for doing what you do.
@vinniemartinez6125
@vinniemartinez6125 Год назад
Where did you buy your jelly at Ry?
@CookingWithRy
@CookingWithRy Год назад
This was a Christmas gift so I’m not sure where it came from.
@vinniemartinez6125
@vinniemartinez6125 Год назад
@@CookingWithRy ok Ry thanks for replying back i appreciate that very much Ry
@TARDISJACKED
@TARDISJACKED Год назад
Where the hell you get a pork loin that size for $20??? Where I live, $20 will get you half that size, if you're lucky.
@CookingWithRy
@CookingWithRy Год назад
Costco.
@TARDISJACKED
@TARDISJACKED Год назад
@@CookingWithRy I, sadly, live in one of the only 3 states without a Costco, lol.
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