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Feeding sourdough for a slow rise 

Crafts By Maura
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My sourdough takes about 2 days to rise after being in the fridge, so I am pre-planning baking a loaf tomorrow by doing a slow rise feed.
I am feeding 10-15g of starter with 100g of flour and water, and it will rise overnight and be ready to start a loaf with in the morning.

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30 сен 2024

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