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Fireside Chat 5: What are the Nuts and Bolts Benefits of EFI Certification? 

Equitable Food Initiative (EFI)
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The Fireside Chat Series gives members of the fresh produce industry who are curious about Equitable Food Initiative (EFI) an opportunity to hear directly from EFI staff through casual conversations that explore important aspects of the EFI Program.
This episode’s chat features a conversation between EFI’s Marketing and Sales Manager Madelyn Edlin and Andrew & Williamson Fresh Produce/GoodFarms Director of Corporate Social Responsibility Amalia Zimmerman Lommel. GoodFarms is a grower-packer-shipper of open field crops with operations in the United States and Mexico. In 2015, the company earned the first ever EFI certification and has since gone on to certify 13 more locations. Edlin and Zimmerman Lommel get into the nuts and bolts of EFI certification and provide a grower’s perspective on the benefits and ROI of partnering with EFI.

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15 май 2023

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