Fish & Chips with Fresh Tartar Sauce

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Ed Szymanski of Dame and Lord's in NYC teaches us the quintessential British classic: fish and chips. The fish are fried until light and crisp in a beer and vodka batter...and the key to perfect-and proper-chips? Fry them thrice.
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Опубликовано:

7 сен 2024

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Комментарии : 277

@dazedfaze3801 Год назад

He made me crave fish and chips. I wish I had the tartare sauce he made for my shrimp.

@firstlast6437 Год назад

...then make it?

@thisuniquechica 7 месяцев назад

Seriously, that tartar sauce looks amazing!

@zaidshaikh6706 Год назад

this guy is honestly so wholesome, please bring him more on munchies!

@raymondenriquezjr.4775 Год назад

I need more of this guy! Such great personality and technique

@Ad_du_73 Год назад

Guy won the crowd like a boss. Nice tips about not working the batter too much shaking the fish and keeping chunky texture for the sauce

@ilay_ux Год назад

3:46 please keep little moments like these in videos more often! they really help break up the mood and it's so chill to see some informality. makes me feel like the people making this were having just as much fun.

@nirmaljacob3968 Год назад

That crust is amazing. I've seen other fish and chips crust that looks like a glassy, smooth surface. I know that's more usual but I love this incredibly craggy, wispy crust

@gyromm3094 Год назад

You mean cwispy, right?

@curriart7820 Год назад

Didn't think he could get any cooler and then he started juggling

@TriuneWorshipper Год назад

What made him cool before that. Dudes a weirdo he calls fries chips🤣🤣

@TheTwoFingeredBulldog Год назад

@@TriuneWorshipper They are chips and not fries. Chips are thick cut, fries are skinny. Even the French don't call them fries if they are thick cut.

@ItsSomeDeadGuy Год назад

@@TriuneWorshipper Shut up, burgerclap

@TriuneWorshipper Год назад

@@TheTwoFingeredBulldog no it’s not 🤣🤣🤣 jawns are fries you gotta be braindead or from somewhere outside of america

@greenblaze9189 Год назад

Wait until you have to buy an nft to get a seat at his restaurant 🙄

@mrmeat4607 Год назад

Saw him on Eater a while back, glad to see he’s well.

@Belihah Год назад

Munchies is the best thing Vice has going for it nowadays.

@jewsaregenocidalhores Год назад

Not really. Lots of pretentious hipster bullshit. Just like vice

@iiikolby56 Год назад

Only good thing

@method341 Год назад

Even the wokesters gotta eat.

@republicoftexas4651 Год назад

Then you should definitely f uck off. Don't want to support their other "woke" endeavors.. Go support Truth Social and OAN and whatever bullshit they feed MAGAts nowadays.

@runnersp1985 Год назад

The only.

@moeruss2726 Год назад

I grew up in Milwaukee Wisconsin , home of the Friday Fish Fry. I moved away many years ago and have been looking for something that would remind me of the fish fries from home. This looks spot on! The fish 🐟looked cooked to perfection with the crusty exterior & the light , flaky fish. Extra tartar sauce & malt vinegar for me. Maybe some coleslaw & rye bread. Yum, more recipes from this gentleman please.

@habibqureshi2795 Год назад

[[get

@einundsiebenziger5488 Год назад

... tartar* sauce ...

@theathjr Год назад

Faradeh’s laugh in the background is the frosting on the cake in this video. ❤️

@ChiSoul Год назад

This looks so good! I'll definitely be making this.

@R0FLC4T5 Год назад

Please please please bring them back for more. What a great personality AND teacher. I'd have them on my line in a seafood and steak joint any day!

@marylandlax3 Год назад

This guy is such a charming and entertaining chef, he’s got to fun guy to have a pint with

@GregCurtin45 Год назад

Thank you Ed. Truly an education. Here in North America most places don't know how to make chips that are not soggy or greasy. #Munchies #Vice #DaneLords

@D-Z321 Год назад

You don’t get out much and must eat at shitty places if this is assessment of ALL North America 😂

@GregCurtin45 Год назад

@@D-Z321 Monty Python was spot on when they said about Americans always saying, "Let me tell you something and I just wanna say this" ...so yeah I don't go out as much with all these nameless trolls who think I need to read their opinions. ps: Go to the U.K. and try their fish & chips as it is a completely different (and better) experience.

@FrinkyDinky Год назад

Tbh, the sog on British chips from the chippy is essential.

@TheIvanNewb Год назад

@@FrinkyDinky Yeah I always thought British chips were supposed to be a bit thicker and more "substantial" than US ones? Not crispy in the same way but defo great in their own way.

@TickleMeElmo55 Год назад

@@GregCurtin45 Given N.America has a different food history than the UK of course their fish & chips will be different and arguably better. It's like wondering if the UK does Mexican food decently in comparison to, say, the US. The answer is no.

@MrLiminalSpace Год назад

I've always loved fish and chips now I have recipe to use my self

@Fortunes.Fool. Год назад

I had an awful day at work and this looks sooooooooooo good I'm about to get on a train to go to NYC.

@djskin13 Год назад

10/10 this is a bomb fish and chips recipe. Hats off to you. Bring this guy back!!

@brianmoody2549 Год назад

It’s great to see that,you have so great ideas,and talk very while wherever can understand you

@JohnHausser Год назад

Not a big fan of fish&chip but I can appreciate it when it’s well done Cheers from San Diego California

@yangsneighborhood8626 Год назад

this guy is a real chef, he said blanch for 10mins, he did it more than that. He said fry it for 10 mins, he ended up frying it for 15.😂 Chef don't time, they just watch.

@BertieLewis Год назад

Geezer's accent is all over the place "tadar sauce" "podadoes"

@randyschwaggins Год назад

Think of that annoying guy you met when you went to uni who had spent a gap year in the US and put on a fake American accent because he thought it would get him laid

@ndzgloria1733 Год назад

“It’s very important to try the beer first” 😂 agree ❤

@techsavvyhero Год назад

That looks so good!! The crust is not heavy like a lot of places that have a bready layer between the fish and the crispy outer shell. Plus, the fries looked amazing

@Tol1as Год назад

Me: Mom I want Edward Norton! Mom: We got Edward Norton at home.

@TheBestFoodieShow Год назад

Can we all appreciate the fact that this guy never disappointed us with his content 🤚

@thegrundman Год назад

I've seen Heston Blumethal make fish n chips exactly like this, amazing technique.... looks great man,keep rockin it!

@MikeGuadango Год назад

Can you make fish and chips with Koi? My neighbour has some big ones

@genjii931 Год назад

Try your fish & chips with chipotle mayo and be amazed.

@razork1976 Год назад

Take those bits of fried loose batter, called scrumps, then put them in between two bits of white bread for a sandwich

@omiomardreamer0929 Год назад

I like the technique used to make this version of Fish and Chips.

@CJ_222 Год назад

I cackled at the intro haha "Ello cheerio top of tha mornin" 🤣

@rossburg84 Год назад

"I'll say 'ol boy" well done, chef

@vonBelfry Год назад

Yeah, I'm from Melbourne, Victoria and I keep being called "British" so I know how this guy feels. I guess Melbournians and Sydneysiders have particularly British tinges to our voices.

@RabidDogma Год назад

Gatekeeping condiments is honestly the silliest shit. Ketchup is fine.

@mattbarnicoat Год назад

Fish & Chips is a very British affair, so this Yankee Doodle Dandy version is ok at best, Don't need to be condescending about Ketchup as like a steak everyone has their own ways and here we love ketchup with " chippy Chips " just like we love mushy peas and curry sauce, No need to do minted pea puree etc., As for Tartare, No need for Creme fraiche, Also no need for beer batter with such a delicate fish. Aside from that yeah spot on my old fruit!

@CL-df1kv 2 месяца назад

I love fish and chips! My last meal on Earth would be fish and chips!

@dexter255 Год назад

Looks absolutely delicious! Great job left hand!

@peterdongara2639 Год назад

Great video! I always like the saying "uncommonly clever" with accent.

@M2a3i Год назад

Loved this video- short & to the point! The fish & chips look delish!

@xNK98 Год назад

I’m so happy Narragansett was the beer of choice

@cameronmccollough98 Год назад

He reminds me of a British version of my friend Bobby I love the guy bring them on more

@redlobster4841 Год назад

That tartar sauce look killer I guess you can use mayonnaise sour cream lemon zest Capers Dill chives there was one other item I couldn't hear what he said he said

@rowana5635 Год назад

Cornichons which are small pickles

@christianoliver3572 Год назад

I never can get the batter right for the fish. There's not a Chippy anywhere near where I live in coastal south Texas so whenever I'm in the UK I'll eat as much fish and chips for lunch that I can get before whoever I'm there with won't let me have any more.

@toolkit71 Год назад

Come over to Newfoundland and we have COD all day, love the recipe and want wait to try it. I do the fries but with a little smoked paprika but the cod I do with just salt, pepper and lemon. The tartar sauce, I will adjust to add whole pickles...I used to use just relish with homemade mayo...but if you are doing homemade mayo then why not to the relish as well. Thanks for the recipe, I think I will pick up some COD for tomorrow nights supper.

@johnvonraymundoguloy9632 Год назад

"Don't put IPAs... Those are gross" LMAO

@kimblastein Год назад

Hey chef where are the mushy peas at i have never eaten fish and chips whitout it

@PeaceMakerS2 Год назад

Saw him on Eater and had to find more videos. Also I'm from Australia 😂 cya later

@lotharworks Год назад

no wonder he is over in new york, he was probably run out of the uk for putting vodka in his batter

@bourbakis Год назад

Ate there twice. Can attest Dame's FnC is the best. Also have cooked hake many times since.

@kevinfed668 5 месяцев назад

How do I avoid burning myself ? Seems like that is the toughest part of this recipe.

@ricklavick Год назад

I don't eat fish and chips with ketchup but I don't understand where this "it's for kids" mindset came from. It's a complex Chinese sauce and who cares what other people put on their food? Food purists must be fun at parties.

@D-Z321 Год назад

Ketchup is gross and should never be eaten with anything, especially F&C.

@pinkmonkeybird2644 Год назад

Yeah some people feel the need to think they are superior to others, so they make up lists of what is good and what is garbage in an attempt to feel that way. I am too old to care what someone else thinks is right. If you like ketchup on your chips, then eat them with ketchup. I don’t care.

@ItsToXxy Год назад

Exactly. Eat what makes happy. Others shouldn't dictate your condiments or what you eat.

@jduce68 Год назад

Fun fact: if you need to, potatoes can be fried in used fish oil and they won't take on the fishy flavor. As far as I know, you can only do this with potatoes. Anything else will pick up that fishy flavor in the oil. Growing up my mom would reuse frying oil and she taught me that.

@JuanMartinez-df1lc Год назад

Remember after you cook it. Store in fridge for 3-4 hours

@alsneed7941 Год назад

those look so good

@zebrashark23 Год назад

East Coast Cod is pretty much depleted. So let's go after another fish and deplete it as well. Savage.

@leorickt.9604 Год назад

Nice tartar sauce recipe. Sometimes i like to put a little curry powder in mine just for a lil something different

@soccerlovin1 Год назад

Have lived in London for 5 years, genuinely thought until he mentioned it, that he was Australian.

@thefirstchampster Год назад

He sounds nothing like an Australian.

@salampakistan3691 Год назад

Just use sparkly water, works just as good

@brendanhoffmann8402 Год назад

You guys ought to try smooth hound shark for fish and chips. It's all we eat here near Melbourne AU

@Tomatotor Год назад

Thank you munchies, best recipe for fish and chips

@hannahl.9809 Год назад

This is by far the best fish and chips recipe ever. I followed the recipe to a t and the result is amazing.

@_JudgeDredd Год назад

Lemme get this right now to the face

@apartmentcookery Год назад

One of the best combos ever!

@7EEVEE Год назад

this guy sounds irish, english, and american all at the same time lmao, great video though

@redfullmoon Год назад

Rice flour is such an underrated ingredient for battered fried food

@melefth Год назад

Now I want some fish and chips! I doesn't have to be Dame, the old Harry Ramsden's would do, too, in Yorkshire (with half an hour playing on the Edwardian arcade attractions while the parents queue). Sigh!