I feel bad for the content creator,, so many stupid comments,, I think it’s a legit way to make it ,, those who’s experienced in the kitchen knows you don’t even need measurements for this recipe you can easily eyeball it and adjust it it won’t fail it’s the tips of mixing white and brown, also not to stir at that stage that are more important.. Still it would be good to put measurements for amateurs ..
No they don’t,, you boil the booba separately,, you can afterward add it to the syrup at final stage to enhance the flavor but not needed to cook it you can skip it .
