Fluffy bread with butter. Easy flower shaping. 

Cotton cake for the occasion, homemade bread that will delight everyone. Soft and fluffy with easy shaping step by step.
Ingredients:
for 30 cm tray
500 ml of milk
2 packets of dry yeast (a total of 14 g dry or 1 cube live)
3 eggs (2 yolks set aside for spreading)
5 tbsp. yoghurt
5 tbsp. oil
2 tsp sugar
1 tbsp. salt
1.1-1.2 kg of flour
50-60 g butter
The dough rises for 60-90 minutes, the bread is formed and rises for another 30-40 minutes. Mix with egg yolk and bake at 180 ° C until ready, about 40-45 minutes, depending on the oven, maybe more.
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